Chieko • Mayo 14, 2016The best tapas restaurant in Shanghai. The service is also superb! They gave special salt they use at their restaurant ☺︎
Pascha B. • Agosto 10, 2014famous tapas, great cocktails and gin tonics. authentic spanish
Paulien Z. • Diciembre 25, 2014Great tapas & you have to taste the cheese cake! We got a nice Christmas surprise!
Mery F. • Septiembre 17, 2013Delicious tapas! The former chef now at Loco Restaurant, who designed the menu did a great job! The new chef is doing a very good job also! Btw I miss the not spicy peanuts they used to have! :P
Jonas V. • Mayo 16, 2015Shielded from the street. Nice courtyard with outdoor seating. Can recommend their tapas.
Sandy T. • Noviembre 1, 2014The rice is quite nice! Also the croquetas! 😁
Pascha B. • Mayo 1, 2015New and busy spot at wuding road. Portuguese influenced cuisine. Try the octopus stew. Great tapas dish
GregWasThere • Marzo 22, 2010"Awesome lunch deal! 68 rmb salad & soup or tuna sandwich french fries, 2 tapas, dessert and coffee. 25 rmb glass of wine"
Frederiek P. • Octubre 26, 2019Beef skewers and meatballs are my favorites so far... Nice place, can recommend...
Kevin T. • Agosto 6, 2016Some excellent tapas dishes. Paella was not great though. Free sangria before 8pm was a bonus. More expensive than other Cool Docks restaurants but worth an occasional visit
Angela L. • Julio 30, 2016Pretty good presentation of food especially the scallops served with dry ice. The pandan mochi starter was really good toooo!! Only if the mains are as good as the starters
Mike H. • Enero 9, 2022Still mustache but rebranded to Olla by mustache.
Woo N. • Julio 26, 2015Try the thin crust pizzas. Wine selection if good as well with plenty of tapas food selection. A must try is the muscles.
GregWasThere • Octubre 13, 2013Brunch : 2 tapas + dessert = 188rmb. Good quality and quantity. Great staff too. The Live Flamenco was perfect. Will be going back for sure.
Philippe R. • Enero 10, 2013Great little Bordeaux at 30RMB per glass & tapas at 18RMB for 4 portions. Awesome. The cold cuts and cheese platter is also quite nice, but a bit expensive.
Shanghai Daily Secret • Agosto 15, 2013The seafood paella is the dish to try here, but chef Antoni Gu's stewed lentils and chorizo is an in-house favourite that tends to fly under the radar.
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