w3bguy • Febrero 3, 2014Restaurant was very dirty... Food was so/so... Service was not that good... Tipping was forced...
Miami New Times • Agosto 15, 2014Munch cold cuts and any of a dozen cheeses and sip your choice of three fine wines by the glass, or while away an entire day with a bottle, listening to piped-in and piped-out (to porch) jazz.
Chelo Marcelo S. • Febrero 1, 2013Tomamos un vino cabernet sauvignon californiano muy rico, suave, delicado. Uno no, en realidad 2. ;)
Thompson Hotels • Diciembre 1, 2011Jacques Garcia's arresting interior designs will draw you into this elegant bar. Stay for a few exquisitely crafted cocktails.
Abbe L. • Agosto 7, 2014You can't not go here for happy hour. $3.50 for huge glasses of wine? Sign me up.
Gabriela S. • Marzo 31, 2014Buena musica y peliculas. Las bartenders son bellas por lo que distraen la atencion de tu pareja lol
Carolina S. • Noviembre 12, 2016Excelente servicio, exquisito el Meat Lover Grill, parrillada mixta con diferentes cortes de carnes, ambiente tranquilo y agradable
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