Quim F. • Mayo 20, 2015Sigue siendo bastante caro, y el servicio es correcto, pero frío y distante. Carta limitada y vinos muy caros. Hay muchas mejores opciones en Génova.
Picnic R. • Septiembre 6, 2014Messinia is also here in the memories of the owner. Hang made Olives of Kalamata with an Italian touch.
Matthias D. • Enero 13, 2016AWESOME RISOTTO (plural)! Changing risotto dishes from time to time and you'll find something for everyone.
Erica • Enero 21, 2011Ottimo a pranzo e per un aperitivo con buon vino e deliziose bruschette.. Da provare assolutamente il Latte di suocera e il Diavolo Nero!
Katrin V. • Julio 27, 2017Нереальное крутое вкуснейшее душевное место. С каким то виртуозом музыкантом. Мы шли мимо и случайно пошли на музыку. Приходите не пожалеете . 😻😻😻
Aurora F. • Agosto 6, 2016Awesome place! Attentive from service to food and drinks. Fresh ingredients, worked in a very modern way. Wine selection made with a regional, attentive approach!
Timothy L. • Mayo 16, 2016The fish was perfectly prepared and the pasta was cooked nicely. The waiter chose a nice local Italian wine to pair with the seafood meal. He even translated the menu into English!
Berke A. • Agosto 6, 2013Prawn coctail is amazing. You should also try octopus and white wine. Excellent quality ! Delicious..
Giuseppe S. • Febrero 11, 2017Grande Bistrot. Piatti creativi e ben cucinati. Ottimi vini biodinamici
Elisa E. • Marzo 29, 2018El lugar es muy bonito y la comida deliciosa. Es pequeño, para comer de pie en la barra o para llevar. Recomiendo el croissant de pistacho
Alexandre M. • Septiembre 27, 2018Outstanding and authentic Italian restaurant. The cozze and the pesto are incredible! Highly recommend this place.
Gerry M. • Agosto 3, 2021We were brought here by our Italian friends who live in Genova. Lovely food, friendly service and great atmosphere!
Travel + Leisure • Marzo 19, 2013This family-run trattoria serves the best farinata, a pizza-like pancake made from chickpea flour adorned w/ hunks of gorgonzola or Stracchino cheese. More places to eat like a local: tandl.me/12ufz7c
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