Lesley G. • Agosto 15, 2015The seafood here is great as is the wine list. Very friendly helpful staff.
Spooning A. • Mayo 29, 2018Cannot get enough of SILY. Best cocktails, the cheeseburger toastie is epic and waffalefals are a genius invention. Worth a visit for the courtyard alone. Full review is now up on Spooning Australia.
Leslie L. • Octubre 30, 2019Loved the spaghetti cacio e pepe. Simple but good. Menu updated each day.
Stuart B. • Agosto 21, 2010Try the perfectly poached eggs on toast and add some bacon for breakfast. The natural muesli with berry yoghurt is also great.
Andrew B. • Agosto 8, 2015Tucked off the main street, solid coffee and impressive breakfast selection. Recommended.
J • Abril 10, 2021The standing area is great for a quick stop if you’re waiting for a bar nearby that doesn’t have space. Mezcal-based cocktails are great
Marianne N. • Enero 23, 2020The wood fired bread, burrata, peach and halloumi salad and prosciutto were all 👌
Mark A. • Marzo 4, 2013Great Sydney venue. Staff are amazing and know the list from tip to tail. If you're looking for amazing cocktails that push it to the limit, this is the place. Drink list changed up frequently.
W C. • Febrero 23, 2019The wood-fired pizzas were fantastic. Our favourite was the Gambero pizza which tasted great with the prawns on a light thin base. For pasta, I’d recommend the Crab Linguine Arrabbiata.
Cindy H. • Enero 9, 2015Love it. This would be my usual from now on. Great skilful drinks, phenomenal service, offered some basic nibbles such as cheese platter. The deco is warm and comfy. Music is nicely played at ease.
Jarrod • Agosto 30, 2014The view. The service. The magnums of champagne. You must must must come here. Yes it gets expensive quickly, but totally worth every cent with the right company.
Renée V. • Enero 25, 2019Pro tip: you can order cheese toasties from the bar. Different kinds of cheese and other toppings. Also, board games are available including connect four
ᴡ L. • Marzo 12, 2018Good views and some yummy cocktails. Fantastic on a hot day when you want some aircon.
Virginia G. • Octubre 26, 2010Tony Bilson is the Masterchef of Australia. Sublime tastes, beautiful food, excellent service, intimate venue. Wellplaced not just for dinner but also pre-Opera House tasting plates.
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