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French Quarter Grille
Restaurante de gastronomía cajún y criolla$$$$
Austin
"Try the gumbo (gumbo) and also the seasoned Lima beans."(6 Tips)
"Blackened catfish (bagre) in the white wine sauce with dirty rice."(3 Tips)
"Best cajun food (comida Cajún) in Austin."(2 Tips)
"The shrimp (camarones), crawfish and andouille sausage pasta is great!"(4 Tips)
33 Tips y reseñasFiltro:
- gumbo
- bueno para ocasiones especiales
- bueno para citas
- camarones
- acogedor
- (15 more)
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Bryant LukMarzo 29, 2015There are Louisiana style dishes but even the normal fish and steak plates are excellent. Ask about their daily specials. It is fairly pricey but a good value for the money. Cozy and nice atmosphere.
Austin ChronicleEnero 17, 2013The orange-infused crème brulee at this wonderful Cajun-Creole eatery is the best example of this particular French delicacy we've ever had anywhere, in any year. Leer más
Mary VickeryAgosto 18, 2018I tried the Blackened Shrimp. It was perfectly prepared and a generous portion. For dessert I had the bread pudding. Next time I want to try the Creme Brulee.- Tiffany PalusoNoviembre 20, 2014Had the special: blackened red fish with sautéed spinach, sun dried tomatoes and artichokes accompanied by mustard mash potatoes and awesome cabbage. I will eat here again.
Laney BOctubre 2, 2014Delicious!!! Salmon Ponchartrain -blackened, topped with shrimp, crab and crawfish in mushroom brandy cream
Social News NetworkDiciembre 4, 2013This restaurant brings New Orleans to Central Texas with its seafood gumbo and ettouffee. All it's missing is bare breast and beads!
Solid Cajun grub in north Austin. Good po boys. Huge fish portions. A little pricey at lunch time but delicious.
Sarah GoreDiciembre 8, 2012Love the Crab Cake and Fried Crawfish! Ask for your crawfish etouffee topped with Fried crawfish! So good! ;)
Willey HMayo 22, 2013The Cobb Salad with jalapeño ranch... Do it!!! Food and service was great, we'll be back for sure.- Mike LouxJulio 20, 2013Blackened catfish in the white wine sauce with dirty rice. Oh yeah, baby. And both creme brulees are insanely good.
Joaquin IglesiasOctubre 24, 2012Place was awesome...came in on a Thursday night and not crowded at all...gotta try the pecan crusted salmon
LinnyJunio 30, 2011I recommend it. The crawfish etouffe was very good, and the French Quarter Salmon was delicious. The service was attentive and courteous.
Jennifer PhillipsNoviembre 2, 2012Try the chocolate raspberry creme brûlée after your meal. It's worth every calorie.
Amazing gumbo! Also, hours are tricky as they are closed on weekdays from 2-5pm.- Jennifer DeAngeloFebrero 3, 2012Pricier than some places but this is worth it. Try the gumbo and also the seasoned Lima beans.
Try the pork sirloin but ask for mushroom sauce instead ;)
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French Quarter Grille
13000 N Interstate 35 (Parmer)
Austin, TX 78753
Estados Unidos
Austin, TX 78753
Estados Unidos
Abierto hasta las 22:00 (Mostrar más)
- lun–jue
- 11:00–14:00
- 17:00–23:00
- vie
- 11:00–22:00
- sáb
- 17:00–22:00
(512) 832-9090
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo MasterCard y Discover)
Mesas al aire libre
No
Comida y bebida
Menús
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Bebidas
Vino, Cócteles
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- 7.3
"My first time here, dining room is small but food is great! Love the chicken fried chicken. Will be going back."
Reginald Williams - 6.8
"This bright, casual place serves satisfying, authentic Louisiana home-style cooking by Famous Cajun Pie Man Aaron Hegger. Get the crawfish pie – tender crust, gently spiced filling."
Austin Chronicle 
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