Tamales!!! Tacos! Sopapillas! All freshly made to order. Recommend this place!
Recommend the pizza, flatbread and pasta ala gricia (all very flavorful). Skip the bolognese pasta (boring). Bar area is best - long counter area to sit at and many tables.
The lunch manu is perfect proportion and reasonably priced. We enjoyed the chicken and ground beef enchiladas with Mexican beers.
Recommend the chicken and carne adovada enchiladas. Skip the sopapilla dessert (not freshly made) and the margaritas (no hard liquor license, so they use wine). Have a beer instead.
Small family-owned restaurant. Eat on the patio under the umbrella tables. Your the inside seating to check our the artwork!
