75 Fotos
Menú
Kids 1Dessert 1Dinner 6Lunch/brunch 9
Kids
For our guests 12 and under
Entrees
8.00
Choice of Grilled or Crispy Chicken Served with French Fries or Mashed Potatoes
Grilled Flat Iron Steak
12.00
Char-Grilled and Served with Roasted Asparagus and Mashed Potatoes
Washington's Burger
8.00
Char-Grilled Burger with French Fries
All-American Mini Meatloaf
10.00
Our Signature Mini Meatloaf Served with Mashed Potatoes and Corn
Pan Roasted Salmon
12.00
Atlantic Wild Caught Salmon Served with Sweet Corn and Roasted Yukon Potatoes
Dessert
Desserts
Chocolate Mousse
6.50
Milk chocolate, toasted hazelnut, fresh whipped cream, seasonal berries
Cookie Skillet
7.50
Oversized Warm Cookie Topped with Vanilla Ice Cream, Drizzled with Chocolate Sauce
George's Cheesecake
7.50
Rich and Creamy Cheesecake Topped with the Chef's Daily Creation
Grilled Doughnut Ice Cream Sandwich
8.00
Doughnut, split and grilled, filled with ice cream, drizzled with strawberry compote
Dinner
Ask Your Server about our Daily Seasonal specials!
Kettle
Roasted Turkey Noodle Soup
7.00
Egg Noodles, Country Vegetables and Fresh Herbs
Soup of the Day
6.50
To Start
Fresh Baked Corn Bread
9.00
Bourbon Maple Glaze, Served with Sweet Butter and Roasted Corn Jam
Maker's Mark Glazed Wings
12.50
Crispy Bourbon Glazed Wings, Served with G+m's Maytag Bleu Cheese Dressing
Crispy Calamari
12.50
Your Choice of Traditional or Buffalo Style, Served with Either Marinara or Bleu Cheese Dressing
Braised Clams
12.00
Little Neck Clams, Chorizo, Charred Tomatoes, Dashi Broth, Croutons
Roasted Beets
11.50
Watercress, Goat Cheese Cream, Port Wine Reduction, Toasted Pecans
Tuna Nachos
13.50
Crispy Wontons, Cabbage Slaw, Wasabi Sauce
Wild Boar Meatballs
12.50
Orange & Ginger Glaze, Scallions, Corn Breadcrumbs
Shishido Peppers
10.00
Blistered Shishido Peppers, Feta Cheese, Lemon, Chili
Gochujang Glazed Lamb Ribs
15.00
Cucumber Salad, Sesame Emulsion
Crispy Burrata Cheese
14.00
Carrot Slaw, Agrodolce, Grilled Bread
Off the Green
Add: Grilled Chicken $7 | Grilled Shrimp $9 | Ahi Tuna $8 | Wild Caught Salmon $8 | Flat Iron Steak $8
Traditional Caesar
10.50
Romaine, Parmesan and Housemade Caesar Dressing with Brioche Croutons
Park Avenue Cobb
12.00
Avocado, Egg, Applewood Bacon, Tomato, Bleu Cheese with a Champagne Vinaigrette
Southwestern
12.00
Iceberg, Tomato, Black Bean, Corn, Avocado, Monterey Jack, Cornbread Croutons, Chipotle Ranch
Bibb & Squash
12.00
Bibb Lettuce, Cumin Dusted Butternut Squash, Golden Raisin & Cranberry Relish, Goat Cheese, Apple Cider Vinaigrette
Hand Held
Choice of: Shoestring Fries | Sweet Potato Fries (Add $1) | Seasonal Fruit | Field Greens
Chipotle Bison Burger
16.50
Chipotle Mayonnaise, Crisp Apple, Watercress
Shrimp Po' Boy
16.00
Cajun Fried Shrimp, Shredded Lettuce, Tomato, Pickles, Rémoulade, Hot Sauce, Served on Toasted Portuguese Roll
Turkey French Dip
14.00
Slow Roasted Turkey, Melted Provolone Cheese, Mayo, Served on a Toasted Portuguese Roll, with Turkey Au Jus
Open Face Steak Sandwich
16.00
Grilled Flat Iron Steak, Melted Goat Cheese, Onion Ketchup, Organic Mixed Greens, Served Over Garlic Toast
Entrees
Sesame Crusted Tuna
29.00
Warm Soba Noodles, Dashi Broth
All-American Meatloaf
22.00
Bleu Cheese Infused Whipped Potatoes, Charred Brussels Sprouts & Mushrooms with a Red Wine Demi-Glaze
Roasted Cauliflower
18.00
Pine Nut & Golden Raisin Chutney, Lemon Chimichurri, Parsnip Purée
Goffle Farm Brick Chicken
23.50
Local Chicken, Crispy Cheesey Potatoes, Mushrooms & Spinach
12 Oz Ny Strip Steak
34.00
Yukon Gold Potatoes, Wild Mushroom Demi-Glaze
Lobster Rigatoni
28.00
Sherry, Tomato, Lemon Bread Crumbs, Tarragon
Spaghetti Squash Bowl
18.00
Watercress, Pecans, Beets, Feta, Sesame Emulsion
Brick Dough Wrapped Atlantic Salmon
26.50
Wild Caught Salmon Wrapped in Crispy Paper Thin Dough, Pan Seared and Served with Potato & Corn Hash, Spinach Pesto
Grilled Flat Iron
28.00
Steak Fries, Grilled Asparagus, Wild Mushroom Demi-Glace
Fried Chicken & Corn Bread
21.00
Maple Chili Cheddar Fondu
Extras
Loaded Baked Potato
7.00
Cheddar Cheese, Bacon, Sour Cream
Disco Fries
7.50
Melted Mozzarella, Parmesan, Red Wine Demi-Glaze
Mashed Potatoes
6.50
Creamy Whipped Potato
Spinach & Shallots
6.50
Sautéed Spinach and Shallots
Sweet Potato Fries
6.00
George's Mac & Cheese
6.50
Béchamel Sauce, White Cheddar and Manchego Cheese Finished with Herbed Breadcrumbs
Lunch/brunch
Ask Your Server about our Daily Seasonal Specials!
Kettle
Roasted Turkey Noodle Soup
7.00
Egg Noodles, Country Vegetables and Fresh Herbs
Soup of the Day
6.50
To Start
Fresh Baked Corn Bread
9.00
Bourbon Maple Glaze, Served with Sweet Butter and Roasted Corn Jam
Maker's Mark Glazed Wings
12.50
Crispy Bourbon Glazed Wings, Served with G+M's Maytag Bleu Cheese Dressing, Topped with Bleu Cheese Crumbles
Crispy Calamari
12.50
Your Choice of Traditional or Buffalo Style, Served with Either Marinara or Bleu Cheese Dressing
Braised Clams
12.00
Little Neck Clams, Chorizo, Charred Tomatoes, Dashi Broth, Croutons
Roasted Beets
11.50
Watercress, Goat Cheese Cream, Port Wine Reduction, Toasted Pecans
Tuna Nachos
13.50
Crispy Wontons, Cabbage Slaw, Wasabi Sauce
Wild Boar Meatballs
12.50
Orange & Ginger Glaze, Scallions, Corn Breadcrumbs
Shishido Peppers
10.00
Blistered Shishido Peppers, Feta Cheese, Lemon, Chili
Gochujang Glazed Lamb Ribs
15.00
Cucumber Salad, Sesame Emulsion
Crispy Burrata Cheese
14.00
Carrot Slaw, Agrodolce, Grilled Bread
Hand Held
Choice of: Shoestring Fries | Sweet Potato Fries (Add $1) | Seasonal Fruit | Field Greens
Chipotle Bison Burger
16.50
Chipotle Mayonnaise, Crisp Apple, Watercress
Turkey French Dip
14.00
Slow Roasted Turkey, Melted Provolone Cheese, Mayo, Served on a Toasted Portuguese Roll, with Turkey Au Jus
Birdie Wrap
13.50
Grilled Chicken, Chipotle Aioli, Lettuce, Tomato, Avocado, Bacon, Sundried Tomato Wrap
Open Face Steak Sandwich
16.00
Grilled Flat Iron Steak, Melted Goat Cheese, Onion Jam, and Organic Mixed Greens, Served Over Garlic Toast
The American Burger
14.50
100% Ground Chuck, Boursin Cheddar Cheese, Applewood Bacon and Blackened Tomato Aioli
Shrimp Po' Boy
16.00
Cajun Fried Shrimp, Shredded Lettuce, Tomato, Pickles, Rémoulade, Hot Sauce, Served on Toasted Portuguese
Pork Belly Blt
14.00
Thick Cut Pork Belly, Roasted Garlic Mayo, 9 Grain Toast
Off the Green
Add: Grilled Chicken $7 | Grilled Shrimp $8 | Ahi Tuna $8 | Wild Caught Salmon $8 | Flat Iron Steak $8
Traditional Caesar
10.50
Romaine, Parmesan and Housemade Caesar Dressing with Brioche Croutons
Park Avenue Cobb
12.00
Avocado, Egg, Applewood Bacon, Tomato, Bleu Cheese with a Champagne Vinaigrette
Southwestern
12.00
Iceberg, Tomato, Black Bean, Corn, Avocado, Monterey Jack, Cornbread Croutons, Chipotle Ranch
Bibb & Squash
12.00
Bibb Lettuce, Cumin Dusted Butternut Squash, Golden Raisin & Cranberry Relish, Goat Cheese, Apple Cider Vinaigrette
Entrees
Brick Dough Wrapped Atlantic Salmon
26.50
Wild Caught Salmon Wrapped in Crispy Paper Thin Dough, Pan Seared and Served with Potato and Corn Hash and Spinach Pesto
Goffle Farm Brick Chicken
23.50
Local Chicken, Crispy Cheesy Potatoes, Mushroom & Spinach
Spaghetti Squash Bowl
18.00
Watercress, Pecans, Beets, Feta, Sesame Emulsion
Grilled Flat Iron
28.00
Steak Fries, Grilled Asparagus, Wild Mushroom Demi-Glaze
All American Meatloaf
22.00
Bleu Cheese Infused Whipped Potatoes, Charred Brussels Sprouts and Mushrooms with a Red Wine Demi-Glace
Roasted Cauliflower
18.00
Pine Nut & Golden Raisin Chutney, Lemon Chimichurri, Parsnip Puree
Extras
Loaded Baked Potato
7.00
Cheddar Cheese, Bacon, Sour Cream
Disco Fries
7.50
Melted Mozzarella, Parmesan, Red Wine Demi-Glace
Mashed Potatoes
6.50
Creamy Whipped Potato
Spinach & Shallots
6.50
Sautéed Spinach and Shallots
Sweet Potato Fries
6.00
George's Mac and Cheese
6.50
Béchamel Sauce, White Cheddar and Manchego Cheese Finished with Herbed Breadcrumbs
Brunch
Saturday & Sunday, 10am - 3pm
Johnny Cakes
11.50
Whipped Butter, Infused Local Honey and Sweet Corn Relish
Garden Egg White Frittata
11.00
Egg Whites, Spinach, Tomato, Mozzarella, Served with Arugula Salad
Settlers Breakfast
13.00
Three Eggs Any Style, Hash Browns, Toast and Choice of Sausage, Bacon, or Steak
Chicken & Waffles
15.00
Buttermilk Fried Chicken, Maple Bacon Glaze
Cinnamon Roll French Toast
12.50
Cream Cheese Icing, Maple Glaze
Roasted Turkey Hash
13.00
Yukon Gold Potatoes, Pulled Turkey, Peppers, and Onions, Topped with Three Eggs Any Style and Toast
New Jersey Christo
12.50
Thick Cut Brioche French Toast, Crispy Pork Roll, House Roasted Turkey Breast, Gruyere, Served with Hash Browns
Fruit & Yogurt
10.00
Greek Yogurt Topped with Local Honey and Granola, Served with Fresh Fruit
Brunch Sides
Applewood Bacon
4.00
Hash Browns
4.50
Greek Yogurt & Local Honey
6.50
Country Sausage
4.00
Fresh Fruit
4.50
Turkey Hash
7.00
Happy Hour
4pm-7pm. Monday-friday
Wine, Beer & Cocktail Specials
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