- pasta
- pizza
- bueno para ocasiones especiales
- risotto
- queso burrata
- (15 more)
- Populares
- Recientes
- Sandra ServidioSeptiembre 29, 2015Demasiado ajo y pimienta en las comidas. El lugar está ok pero la comida no es mi gusto en comida italiana
- Beril EsenNoviembre 19, 2015Breasole, la Caprese & Calamari: the perfect appetizer combo! Rigatoni Pulcinella & Penne Vodka were al dente but flavorful. Salmon alla Griglia was amazing; Pollo Limone was overpowered by the lemon.
- GSeptiembre 11, 2017One of the best Italian food in town.. seafood spaghetti, burrata cheese & margarita pizza are just amazing 💜
- Andrew CJulio 14, 2018The menu was super overwhelming, so many choices... yet everything we ordered was hot and fresh and delicious and flavoured to perfection (truffle chicken pizza, shrimp/spinach dish, some salads, etc)
- Dot. HuangOctubre 11, 2019Everything was delicious! We ordered the burrata, mussels, and I had the risotto funghi. The mussels were definitely everyone’s favorite. The tiramisu was OK
- Mandar MDiciembre 20, 2010Their new pasta lunch express for 13 bucks is an amazing deal. 11 types of pasta to choose from, 17 types of sauces.... Or you can get the excellent risotto with 8 choices to go with it.
- Edward ONoviembre 23, 2018Cute little Italian joint with fair prices and amicable service. Prix fixe menu is the way to go.
- MrsCorksterFebrero 5, 2015Cavernous space with consistently good gluten-free options. Perhaps service is a tad slow for a weekday lunch, but still wonderful.
- Order the pappardelle San marzano and sub in spaghetti. Unreal. Also, best burratta ever.
- Meghan FarrellMarzo 27, 2013Best pizza in TriBeCa, hands down. Order the Pepperoni Pizza and add fresh arugula on top
- Adam OrnsteinJunio 13, 2014Alamos malbec, low cost and really good malbec here. Good view from the front
- Jesse RoehrichJunio 16, 2012Food is pretty good. Pizzas are great and I really like the sea bass. There are only a few tables outside.
- Bruce HaydonEnero 7, 2017Penne Vodka is served al dente, but was amazing. Wine list carries extensive array of Italian vintages, and appears well-curated. Can get hot during summer since pizza oven is close to dining area.
- Bitter RootEnero 7, 2015Tried to get caramelized onions on some of their own recipe pizzas, and they weren't caramelized--at all.
- Meredith ChaseSeptiembre 3, 2012Be sure to arrive before 10pm. Kitchen closes at 11pm but service is crap and they'll ignore you if you arrive after 10pm. Great food but too $ for such terrible wait service. Awesome bus boys though!
- Paul KimMayo 21, 2013Decent Bolognese but Carbonara sauce is salty and and has too strong bacon taste to it.
- Nausheen HasanJunio 30, 2013Food is always great! But they NEVER run their air conditioner so its always SO HOT in here!!!