Try any of these: Backslider Blonde, Double Brown Stout, Festivus (Black IPA), Darkest Hour (Rye Imperial Stout), Deep Ellum IPA and Rye Pils.
This tree stump is the remains of a 100-year-old sycamore that stood in the northwest corner of St. Paul's churchyard.
They're all about pairings here, so listen to what they say and get the Chicken Fried Ahi Tuna with a Ginger Martini. Leer más.
This 30-foot-high monument was erected in 1970. The open-air structure in the historic West End resembles an ancient tomb. It's the first memorial by famed architect & Kennedy friend Philip Johnson.
This bar's took over the ex-Crickets full kitchen to prep a Texas-inspired next-level bar menu, w/ weekend brunches featuring chorizo burritos, fried egg sliders, & dark choc-sauced cinnamon churros. Leer más.
Established in 1963, Museum of the American Railroad is a living preservation of steam-era railroading and is one of the finest collections of historic railway equipment in the country.
Chef Ted Grieb is promising that old Zanata faves (like the stuffed quail) will be joined by an expanded cocktail menu. Leer más.
Use green cabbie pedicabs to get back to your car!!! It was a blast and the riders are super sweet!!!!
Good Ole' BBQ is here. Slap down some smoked ribs, savory-'n-sweet baked beans, and douse it in their 3 generation old secret sauce. Leer más.
Check out the cowboy hat-themed wall at the W's rustic chic ground-floor bar while sipping fresh specialty cocktails like the Ketel Citroen/cucumber/mint syrup “Pomerita” Leer más.
You can down a magnum of Cristal, order tropical shots and bottle service, buy banana-flavored condoms, or just go ahead and drop $2000 on a sharable drink called The Palm Tree. Leer más.
Lunch favorites here include the sashimi with avocado mousse appetizer and the salmon with Mandarin orange and ginger entree. Leer más.
The smokers here run 24 hours a day and hold roughly 1,300 pounds of meat. The resulting menu includes sticky pork ribs, brisket, pulled pork and plenty of fixins. Leer más.
This Hebrew National trailer boasts creations like the ATX (house chili & 'slaw, mustard) and the bacon/cream cheese/jalapeno/red chili Armadillo. Leer más.
The pub has the look & feel of country club designed by an overzealous Tommy Armour fan, but the pot-bunker-serious Scotch list & seafood & meat heavy food menu provide just compensation. Leer más.
Xinhua, one of the Chinese government's main news outlets and propaganda arms, is finalizing a deal to move its North American headquarters to the top floor of this 44-story skyscraper. Leer más.
Since 1979, this venerable retailer has staunchly supported emerging talent. The upscale designer department is flush with Lanvin bags and Marni dresses. Leer más.
The smallish burgers served from this truck are made with high-end meat ($5.50 or $7.50). Check @fritesnmeats on Twitter to see if they're in Tribeca, Midtown or the Financial District. Leer más.
After a long day of working, this place has great, well-priced sushi. They don't take reservations & the wait is never very long. - Lauren Indvik Leer más.
You'll feel like you're at the rink at NYC's Rockefeller Plaza when you skate here. The beautiful elegance of the Plaza of the Americas will create a skating memory you will always treasure.
Stats: >20 taps, serving $2 Pearl Light to Belgian man's Chimay, a menu of specialty sake bombs, pre-video games like skeeball and shuffleboard, & stand-ups like Donkey Kong & Mortal Combat. Nuff Said Leer más.
Established in 1991 is the only all-electric boat fleet on the Highland Lakes. Offers lunch and dinner cruises, wedding events, internationally famous bat watching excursions.
