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(Ahora cerrado)Restaurante de nueva cocina americana$$$$
Prospect Heights, Brooklyn
Los expertos de Time Out New York y Village Voice recomiendan este lugar
165 Tips y reseñas
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Very cool space with something for everyone. The bar area is fun and the drinks are good. The food is delicious. I particularly like their chicken dishes. Burger night is also great.
Dianna H.Marzo 23, 2015Probably the best brunch in the neighborhood. Get the pork belly & artichoke hash and the blackberry creme stuffed brioche French toast. All the thumbs up!
Village VoiceAgosto 15, 2014Start with the crunchy sweetbreads in a tart rhubarb glaze or the asparagus salad, then progress to the big lush hamburger dripping juices or the nut-coated trout served with fennel slaw. Leer más
Stina P.Enero 9, 2015kale salad and grass fed burger - grab the cozy corner table for two in the back. perfect lighting, perfect atmosphere in the heart of BK, perfect for a catch up with an old friend after travelling
Nicole CloutierDiciembre 7, 2015Monday night burger night, with beef, lamb, pulled pork and chefs choice options! Excellent crispy shoe string French fries and classy drinks.
HeatherFebrero 13, 2021We had the trout, charred beets, and the favorite bowl with chicken and black rice. Everything was delicious and the outdoor dining service was very well done. Great alcohol selection too!
Jonathan SuryMarzo 16, 2014Spicy bloddy is light and flavorful but not heavy on the tomato. Kale salad is very unique, filling, and so worth it. Lemon ricotta cheesecake is a must have - rich and light, pefectly balanced.- Chelsea RenaudMayo 10, 2016You may not expect it from an excellent, slightly upscale neighborhood spot but their burger is not to be overlooked. If you're looking for something grown-up to eat, you can get it here too.
Courtney LewisEnero 12, 2017Start with the Carolina Shrimp with Creamy Polenta and the Black Kale Salad 🙌🏻 followed by the lamb burger for the main course. Great date night spot.
Kimberly AginNoviembre 23, 2014Incredible food and drinks - everything we saw looked great. We did brunch Bloody Mary's, the shrimp w/ polenta, and the pork belly artichoke hash. SO good.
Reinaldo Deliz GuzmanJunio 26, 2013The food is excellent, very fresh ingredients. I had the trout and it was cooked to perfection. The only downside I found was that the place is very expensive. Be prepared to leave w\ a lighter wallet
LukeJulio 15, 2017A killer modern American menu, with execution to match the concepts. Also low key one of the best burgers you will find anywhere- Leemor YuravlivkerSeptiembre 30, 2018Smoked trout focaccia and ricotta pancakes for brunch were superb
Monday night burger night is serious business
Jon ChanAbril 3, 2017Drinks strong. Service friendly but you really gotta work to flag 'em down. Food standard brunch fare, though the grilled cheese (I'm glad they didn't try to call it a croque) was delicious.
Linda ChowOctubre 10, 2016Seated right away for Thursday date night dinner. Ordered the pork belly appetizer and loved it so much we ordered another! Loved the food!
Meg FarmerAbril 3, 2015Kale salad and scallops were both delish. Kale says its a small plate, but totally big enough to share. Cozy atmosphere, good for an early date.
Time Out New YorkOctubre 5, 2011Here on a Monday? Get the lamb burger—a half-pound puck, dusted in cumin, seared in a cast-iron pan, anointed with warm goat cheese & cipollini onions. It’s one of our #100best dishes & drinks of 2011 Leer más
Sarah SpagnoloJunio 24, 2015If you're just two people, they'll insist you sit in the middle of the restaurant. It feels like a fishbowl. Have a spicy jalapeño margarita to get rid of stage fright. Brioche toast = too big to bite
Adam RosenbergDiciembre 30, 2014burger night! Monday. if you're fiending for a lamb burger, make sure to get there on the early side--they sell out! don't fear: the beef burger is extraordinary
InFOODxicationOctubre 14, 2013Crazy good black kale salad...order that! Drinks are delicious, they take a little time...it just means they are prepared to perfection, so worth it!
AlexJulio 18, 2015lemon ricotta pancakes and the pork belly and artichoke hash for brunch are delicious!
David BrahlerSeptiembre 1, 2015Burger night on Mondays! Be sure to check the Chef Special, otherwise get the lam burger
jenny rockNoviembre 6, 2016Good dinner, good brunch. Great cocktails. Typical NYC watery Bloody Mary though.
KEAgosto 3, 2015The cucumber crab soup was perfect on this hot day! Jet stream cocktail = v. spicy! Service was awesome and we loved the light + space
sit at the bar. they make great drinks. order a hamburger. or lamb burger. or the spring onion soup. or the duck sausage and eggs. whole menu is great.
Rachel KonikNoviembre 11, 2012Everything we ordered was beyond excellent, from the cauliflower soup topped with smoke trout ending with grilled lemon pound cake with figs and cream
Maya 🐟Junio 9, 2019You really can't go wrong with anything on the menu, but the pork belly hash is definitely the most right.
Kelsey✨Enero 1, 2016Order a cocktail and try the honey-glazed pork belly. It's a small plate, so I recommend getting a side dish too
Rob HoliberFebrero 9, 2013Try the Spicy Bloody Maria with jalapeño infused tequila. Comes with a pickled radish. Delicious if you can handle spicy
They're constantly refreshing their menu and have a great wine/cocktail list. Friendly staff, great service all around!
GNTLMNJulio 22, 2012f you are in Park Slope/Prospect Heights, this is the spot. Modern unpretentious well edited menu. Intimate and decorated to perfection. - Brice Pattison
Kathryn DMarzo 17, 2017Serious cocktail list. For vegetarians, best to order a few small plates. Don't miss butternut fries.
Carmen NSeptiembre 5, 2015Delicious. Menu changes, but you can bet that it will be good. Try scallops, have a cocktail.
Morgan J.Marzo 9, 2015Braised rib is delicious and the roasted chicken is very flavorful. They don't take American Express so make sure you have visa, MasterCard or cash.
Emily WAbril 14, 2017Came for dinner. If you're vegetarian, skip the pasta entree and get a starter + side(s). Pasta was disappointing but the kale salad is big and flavorful. All the sides look good.
Geoffroy BablonOctubre 4, 2013The service was extremely fast, despite us (or because of us?) being there a little late (9pm) on a Thursday. Super friendly too. Try the skate.
Martin WestJulio 18, 2010Brunch- sadly the pulled pork kust tastes of BBQ sauce. If you do order, get a poached duck egg on top. french toast is great... In fact all thier carbohydrates ( bread, scones, pancakes) are good.- GNTLMNJunio 28, 2012If you are in Park Slope/Prospect Heights, this is the spot. Modern unpretentious well edited menu. Intimate and decorated to perfection.
Courtney WEnero 2, 2013Brunch is fantastic. Great atmosphere, great service. Perfect for Sunday after church. Try the brioche french toast!
KassAgosto 31, 2015really cute, small joint, not too crowded. solid brunch. lemon ricotta pancakes were on point
Lauren SteinkeNoviembre 26, 2014Happy hour may be old news? Went between 5:30-6:30 and no specials to be seen. The burger is $17. Everything looks amazing, but we won't be back for "happy hour".
Marina SinebokEnero 6, 2017The food is amazing! The bartender makes delicious cocktails! Will definitely come back here- Theresa FranciscoMarzo 2, 2016Intimate and great service. The food was fantastic. But i would say for special occations $$$
- Fodor's TravelSeptiembre 9, 2015Part of the charm of this acclaimed eatery is the location: it's a jewel box tucked into a corner of two otherwise residential brownstone blocks. Leer más
Kika GDiciembre 17, 2012Go on a Sunday with a +1 for the Sunday Supper $30 menu. You won't have to make difficult choices and can get everything!
Varun ShettyDiciembre 9, 2012Skip the brunch wait at Rosewater and come here instead. Blueberry pancakes, kale salad, and duck sausage are all great.
Lemon ricotta cheesecake with yuzu, mint, and blueberry brittle.
Burger night every Monday! The lamb burger with goat cheese and paprika fries is to die for.
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James is a seasonal American restaurant in Prospect Heights, Brooklyn founded by Chef Bryan Calvert and Deborah Williamson.
Cerrado permanentemente (Mostrar más)
- lun.–vie.
- 17:30–23:00
- sáb.
- 16:00–23:00
- dom.
- 11:00–15:30
- 17:30–22:00
(718) 942-4255
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Opciones para cenar
Servicio de bar
Comida y bebida
Menús
Brunch, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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"Bbq burger! I had it sans the bun. Comes with homemade purple slaw. Cumin sweet potato wedges and cucumber sod pairs perfectly."
Holiday - 8.2
"Fantastic steaks, burgers, and beef tartare. I loved the bluefish dip with a gin and house-made tonic."
Ruthie Edwards - 8.8
"Great salads. Also, the 6$ oyster shooter is a steal. Only on the brunch menu, but they always have oysters......"
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