This modern impasse restaurant offers creative presentation with traditional sensibilities. Impeccably fresh fish is the star here. -Kevin Gillespie, Top Chef
95 of the wines in the 495-strong collection here can be bought in two-ounce tastes or five-ounce glasses, with prices starting at $3.50. Our pick for Where to Drink near Wall Street. Leer más.
Get your grind on in the soundproof “fun house” dance room before testing your strength at the 20 ft tall hammer slam. Leer más.
See Promises, Promises here! Joonbug is giving away a FREE pair of tix! Post to FB page for your chance to win! Leer más.
With its fine cuisine and prime people-watching perch, this Spanish tapas outpost is arguably the best thing to hit Grand Central Station since the express train. Hint: try the tuna tacos.
Be sensible, that Cuban sandwich and fries would just go straight to your hips. -Andy Cohen, Watch What Happens Live!
Monday night is THE night of music, friendship and great food. The chef can make you whatever, whenever. -Marilyn Crawford, Launch My Line
1 Hour Open Vodka Bar! (10-11pm) Music by resident DJDave Pech aka "INVINCIBLE" along with Bram Berlin! Click to get on the list! Leer más.
Brooklyn Bowl stakes out expansive new territory, literally and conceptually, in the 23,000-square foot former Hecla Iron Works (1882), one block from the burgeoning waterfront.
A deliciously simple menu boasts such classic bites as deviled eggs with smoked paprika and patatas bravas with spicy aioli. You must try both.
Great sushi and very entertaining hibachi staff. A bit pricey but I think it's worth it.
When Mad Men creator Matt Weinert is brought in to interpret one of Carl Jung’s paintings than you know it's a cool place.
There is no substitute anywhere in the world for Junior's cheesecake. -Emily Sprissler, Top Chef
Tucked on the second floor of this Japanese bookstore is a counter selling perfect afternoon snacks. Food & Wine editor Dana Cowin loves the umebashi plum rice balls, she told us in her NY Diet. Leer más.
"I love this little karaoke dive. When the bartenders sing mash-up duets, it's magical!" – Helen, Setup Squad
Forget $5 footlongs: Margherita and marinara Neapolitan pies at Totale are now just $5! Grab one and go across the street to the patio at Bull McCabe’s, where Rolling Rocks are just $3. Leer más.
This is healthcare for the modern professional: personal, accessible and affordable. Tranlastion? You won’t spend hours in the waiting room, and you can renew your prescriptions online.
In his NY Diet, Jeffrey Steingarten calls Eataly "spectacular" - there are "wonderful, delicious pastas," "wonderful" pizza, not to mention great crudo, breadsticks, and Pat LaFrieda steak. Leer más.
Every Saturday join Joonbug.com as they host"The BBQ"at Highbar weekly 2pm - 10pm Leer más.
This landmark 1913 theater is said to be haunted by Louis Borsalino, an acrobat who fell to his death during a performance here in the 1950s.
A mixologist will prepare the "World Cocktail" at your table on a silver tray, blending Veuve Clicquot, Remy XO and Pineau des Charentes with a splash of (no joke) 23-karat liquid gold.
