Restaurante de nueva cocina americana · Belltown · 110 tips y reseñas
Kaitlin Martineau: Pistachios at the bar - unique snack food but it added a great touch! The grilled tuna dish had a lot of unique components but was overall a little salty. The Panama cotta was delightful and playful
Kaitlin Martineau: The cherry almond scone wasn't firm enough for my desire of what a scone texture should be. The latte was a step below spectacular, but definitely worth it
Bar clandestino · Capitol Hill · 114 tips y reseñas
Kaitlin Martineau: Aviation, Slave to the Grind (rum based frappuccino style cocktail) , oysters on the half shell. I'll definitely be back to try the speak easy upstairs
Lugar de música · Seattle Central Business District · 71 tips y reseñas
Kaitlin Martineau: The setting was awesome - I loved how they have a Korean fusion menu and a full bar throughout the entire show. We saw Alice in Wonderland, which was seductively whimsical :)