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40 fotos

Ludwig's Grill and Oyster Bar

Marisquería$$$$

Glenmoore

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7.7^/10

valoraciones

40 Fotos

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Dinner 7Lunch 7

Dinner

Starters

Warm Brie

Bourbon apple glaze. Sesame crackers, dried cranberries, walnuts

Steamed Mussels

Roast garlic honey broth, French bread

Buffalo Wings

Celery, smoked bleu dressing

BLT Flatbread

Bacon jam, white cheddar cheese, grilled tomato, arugula, bacon lardons

Fried Pork Dumplings

Fennel slaw, plum coulis

Fried Calamari

Cornmeal dusted, basil soy remoulade

Shrimp and Bacon

Horseradish, yellow pepper remoulade

Hummus Dip

Boursin cheese, kalamata olives, cucumber, roasted peppers, seasoned naan bread

Lobster Mac and Cheese

Maine lobster, local mushrooms, parmesan, white cheddar

Sandwiches

Tuna "Tacos"

Watermelon radish, seared ahi tuna, spaghetti squash slaw, rosemary balsamic glaze, house chips

Shaved Roast Beef

Provolone cheese, side of horseradish cream, au jus, house chips

Black Angus Burger

Lettuce, tomato, potato roll. Add $1 for american, cheddar, bleu, swiss, or provolone add $1.50 for apple wood smoked bacon, sautéed onions, or sautéed mushrooms

Lump Crab Cake

Yellow pepper remoulade, lettuce, tomato, potato roll, house chips

Blackened Chicken Breast Sandwich

Apple wood smoked bacon, cheddar cheese, lettuce, tomato, potato roll, house chips

Why Not Steak Burger

Locally raised grass-fed beef 1/4 mile down the road!lettuce, tomato, poatato roll. add $1 for american, cheddar, bleu, swiss, or provolone add $1.50 for Apple wood smoked bacon, sautéed onions, or sautéed mushrooms

Salads

Steak Caesar

Spice rubbed sirloin medallions, traditional caesar salad, bleu cheese crumbles, garlic croutons

Organic Portobello Mushroom

Organic baby arugula, goat cheese, gluten free lemon herb vinaigrette, garlic croutons

Caesar

Romaine, romano cheese, garlic croutons

Salad Add Ons

Salmon $10, Blackened Steak Medallions $12, Grilled Chicken $8, Seasoned Grilled Shrimp $10, Fried Calamari $8, Crab Cake $12

Shrimp and Crab

Mixed greens, roasted vegetables, feta crumbles, white balsamic vinaigrette, garlic croutons

The Wedge

Iceberg lettuce, house made bacon, kalamata olives, smoked bleu cheese dressing, grilled red onion

Tossed House Salad

Mixed greens, basil marinated tomatoes, white balsamic vinaigrette, garlic croutons,

Soups

Du Jour

Philadelphia Style Snapper

Baked French Onion

Blue Crab Bisque

Lobster Bisque

Sampler

Snapper, crab, lobster

Chilled Shellfish

Shrimp Cocktail

U-Peel Shrimp

Jumbo Lump Crab Meat Cocktail

Entrees

1/2 lb. Prime Sirloin Steak

Worcestershire veloute, garlic mashed potatoes, vegetables

Half Roasted Crispy Duck

Blueberry compote, basmati rice pilaf, vegetables

Seared Scallops

Butternut squash marmalade, basmati rice pilaf, vegetables

Shrimp N' Pasta

Lemon saffron cream, roast vegetables, spinach

Fish and Chips

Wild Icelandic cod, panko breaded, old bay, tartar sauce, French fries, coleslaw

Boneless Beef Short Rib

Sweet onion BBQ, garlic mashed potatoes, vegetables

Pork Rib Eye

Apple maple reduction, candied red cabbage, mashed potatoes, vegetables

Shrimp and Scallop Etouffee

Creole vegetable stew, basmati rice pilaf

Lump Crab Cakes

Broiled, yellow pepper remoulade, garlic mashed potatoes, vegetables

Organic Norwegian Salmon

Grilled, Chef's preparation, basmati rice pilaf, vegetables

Fried Oysters

Basil soy remoulade, panko breaded, old bay, French fries, coleslaw

Lunch

Soups

Du Jour

Philadelphia Style Snapper

Sampler

Crab, lobster, snapper

Blue Crab Bisque

Lobster Bisque

French Onion Au Gratin

Starters

Fried Calamari

Cornmeal dusted, basil soy remoulade

Hummus Dip

Boursin cheese, kalamata olives, cucumber, roasted peppers, seasoned naan bread

BLT Flatbread

Bacon jam, white cheddar cheese, grilled tomato, arugula, bacon lardons

Fried Pork Dumplings

Fennel slaw, plum coulis

Shrimp and Bacon

Horseradish, yellow pepper remoulade

Buffalo Wings

Celery, smoked bleu cheese dressing,

Warm Brie

Bourbon apple glaze, sesame crackers, dried cranberries, walnuts

Steamed Mussels

Roast garlic honey broth, French bread

Sandwiches

Lump Crab Cake

Yellow pepper remoulade, lettuce, tomato, potato roll

Blackened Chicken Breast Sandwich

Apple wood smoked bacon, cheddar cheese, lettuce, tomato, potato roll, house chips

Black Angus Burger

Lettuce, tomato, potato roll. Add $1 for American, cheddar, swiss, bleu, or provolone cheese. Add $1.50 for apple wood smoked bacon, sauteed onions, or sauteed mushrooms

Tuna "Tacos"

Watermelon radish, seared tuna, watermelon radish, spaghetti slaw, rosemary balsamic glaze

Shaved Roast Beef

Provolone, sides of horseradish cream, au jus, house chips

Pastrami Reuben

Thousand island dressing, sauerkraut, swiss cheese, rye bread

Why Not Steak Burger

Locally raised grass-fed beef 1/4 mile down the road! lettuce, tomato, potato roll. Add $1 for American, cheddar, swiss, bleu, or provolone cheese. Add $1.50 for apple wood smoked bacon, sauteed onions, or sauteed mushrooms

Hot Chicken Salad Sandwich

Cheddar, ranch seasoning, chicken salad, bacon, sourdough

Chilled Shellfish

Shrimp Cocktail

U-Peel Shrimp

Jumbo Lump Crabmeat Cocktail

Plates

Lump Crab Cake

Broiled, yellow pepper remoulade, garlic mashed potatoes, vegetables

Fried Oysters

Basil soy remoulade, panko breaded, french fries, slaw

Organic Norwegian Salmon

Grilled, chef's preparation, basmati rice pilaf, vegetables

Salads

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Availability and selection are subject to change.

Steak Caesar

Spice rubbed sirloin medallions, traditional Caesar salad, bleu cheese crumbles, garlic croutons

Organic Portobello Mushroom

Organic baby arugula, goat cheese, roasted red peppers, gluten free lemon herb vinaigrette, garlic croutons

Caesar Salad

Romaine, romano cheese, garlic croutons.

Salad Add Ons

Salmon $10, Blackened Steak Medallions $12, Grilled Chicken $8, Seasoned Grilled Shrimp $10, Fried Calamari $8, Crab Cake $12

Shrimp and Crab

Mixed greens, roasted vegetables, feta crumbles, white balsamic vinaigrette, garlic croutons

The Wedge

Iceberg lettuce, house made bacon, kalamata olives, smoked bleu cheese dressing, grilled red onion