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Mighty Quinn's BBQ

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Parrilla$$$$

East Village, New York

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Mighty Quinn's BBQ

Los expertos de Time Out New York y Eater recomiendan este lugar

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guiduttiOctubre 3, 2015
El mejor pulled pork que he probado en mi vida! Coman el brisket sin pan, por favor se los pido. Si no es sacrilegio.
LuisAbril 21, 2017
Buenísima bbq al estilo del sur. Nada que ver con las cadenas tipo Friday's o Hollywood
VickJunio 22, 2019
Esta mejor jhon brown smokehouse ! Si te queda mas cerca este evítate la weba , pero si están a l misma distancia , dale otro si pedo esta mejor !
SharlyscoAbril 2, 2018
Un brisket irreal, muy bueno, se deshace en la boca!!
Antonio LuizMarzo 26, 2019
A carne estava fria, a batata estava ok
Angelo Torres Tim BetaMayo 28, 2015
lugar maravilhoso
Angelo Torres Tim BetaMayo 28, 2015
''lugar maravilhoso !!!'''
Angelo Torres Tim BetaMayo 28, 2015
''lugar maravilhoso !!!''!
Angelo Torres Tim BetaMayo 28, 2015
''lugar maravilhoso !!!''
The Corcoran GroupJulio 17, 2013
New to the BBQ scene, this spot has slowly climbed to the top of our list. We usually devour the brisket, the pulled pork, and the beef ribs. Everything is amazingly juicy and delicious (and messy).
ThrillistMayo 13, 2014
This Texas/Carolina hybrid spot offers a no-frills counter service environment flush with hardwood-smoked, bigger-than-your-head beef ribs, just-as-delicious spare ribs, and excellent brisket. Leer más
EaterJulio 27, 2016
The spicy chili-lime wings taste quite different from Hometown BBQ and we are sure that the similarity is just the case of great minds thinking alike. Six to seven wings (depending on size) for $7.25. Leer más
Clara EloyJulio 22, 2022
Super nice bbq place. I recommend the rice bowl as you get two sides with the meat. The brisket and the burnt ends are excellent. the brocoli salad and brussels sprouts too, pass the sweet potato
Peter CucèOctubre 3, 2017
Ha estado aquí más de 25 veces
Consistently some of the best BBQ in New York City, along with underrated chicken wings. I love the pickled vegetables they give for free, and the burnt end baked beans are good albeit a bit oversweet
Giannis LybousakhsFebrero 7, 2018
The most amazing food in the neighborhood. Extremely friendly environment and customer service. I came from Greece and it’s a 10/10 from me! You don’t have to miss it!
Alex TsuMayo 26, 2017
Most amazing BBQ I've had in NYC; Burnt ends will be blow you away; Don't forget to add on the cucumber pickles, which are so fresh and crunchy. I'm practically drooling as I write this review.
Monika McMahonJunio 19, 2016
Ha estado aquí más de 5 veces
Best BBQ place in downtown Manhattan - just don't go as they're closing because the pickings are slim and the staff is half checked out. Be prepared to wait in line, but it's worth it!
Andrei AntonenkoSeptiembre 23, 2016
We didn't try everything on the menu, but the brisket was fantastic and tender (and not just by NY standards), while the fries loaded with burnt ends were a great side! Bread pudding is a must have!
Casey SchoonoverSeptiembre 12, 2014
Everyone raves about the pulled pork and brisket but if the pork cheeks are on special, get um!! Shit is on point. Edamame salad is killer, as is all of their pickles.
Noah WeissMayo 10, 2014
Ha estado aquí más de 10 veces
Get the naked brisket with all of the free sides, and the baked beans stuffed to the brim with burnt ends. Eat happy for cheap: $10 person. Best BBQ in Manhattan.
PureWowMayo 9, 2017
Simply put, the pulled pork sandwich is perfection on a brioche bun. We’re also a fan of “brontosaurus rib” (aka beef rib) when we want to channel our inner Fred Flintstone. Leer más
amNewYorkAgosto 4, 2014
They have a beef rib, called the Brontosaurus Rib on the menu, and if that's not enough to get you there, well...how about an edamame and sweet pea salad? Yes, this is Brooklyn through and through. Leer más
CassidyMarzo 28, 2013
Don't know why everyone is freaking out about the brisket because the beef rib is where it's at. In fact, skip everything except the ribs (spare and beef) and finish it off with all things pickled.
GothamistAgosto 1, 2014
They've got basics like pulled pork and Berkshire brisket, and sides like sweet potato casserole, baked beans and slaw. The joint's laid-back, funky atmosphere just adds to the experience. Leer más
Alex PyatetskyJulio 31, 2017
I went back here to confirm that it's the best BBQ in ny. Had hometown and hill country in past 2 weeks. Might Quinn is hands down winner. Brontosaurus rib probably best BBQ meat in NYC.
Alex PyatetskyNoviembre 22, 2014
My fav BBQ in NYC. Expensive but worth it. Brisket. Brontosaurus rib. Regular ribs. Whatever you get it'll be delicious, just leave time to wait in line or come for lunch.
Kenneth KaasteskaftOctubre 19, 2015
The ribs here are amongst the Best i have ever had. Goes well with the growler, but then again - everything goes well with a growler
G DaniellAbril 10, 2016
1st and only time going here,DEFF coming back, I had the brisket sandwich with pomme fries and a tap beer,hands down the best $10 I've spent on brisket,the fries weren't anything special though
Sarah LewitinnJunio 30, 2013
I've been to bbq joints all over the United States and this one takes the cake by far. The brisket is on the level of a minetta tavern black label burger... Stupidly good. Imho, get the creamy slaw.
Guilherme 梅田Diciembre 2, 2014
Eu descobri esse lugar pelo TripAdvisor... Ambiente legal, staff atencioso e comida muito boa! O pedido é o brisket com caçarola de batata doce e salada de beterraba!
M. R.Diciembre 10, 2014
Ha estado aquí más de 5 veces
Best BBQ in the city. (Sorry, Dinosaur). Brisket, pulled pork, ribs --- it's all good. Baked beans, too. If it's crowded, take it to go so you can just pass out on your couch afterward.
Allie CaldwellOctubre 25, 2017
Fast casual, tasty BBQ, included sides = pickles, and coleslaw (mayo or vinegar based), other sides include a delicious decadent sweet potato casserole. This place is always a safe bet.
Village VoiceAgosto 4, 2014
Look to the beef rib for a real barbecue oddity: a full foot in length, and accompanied by a bone that can double as a weapon once you've finished the blackened, wiggly hunk of meat. Leer más
Nicholas VanderBorghAbril 24, 2013
Ha estado aquí más de 5 veces
I LOVE this place. Brisket and potatoes !!But they have to learn from chipotle how to handle lines. Two people relaxing while one person cuts and another scoops. This place is going to get popular
Ariana AmesFebrero 28, 2014
Awesome place to chill out in the summer. Food is affordable and AMAZING. you get so much and all the sides are to die for as well. I've gone here multiple times and love it every time.
7th.ListEnero 6, 2013
New. BBQ butchered on premises and smoked in-house (like their brisket and beef ribs, you can get them naked or sandwich), and pouring 16 craft (http://goo.gl/YpkVu) beers Leer más
Lou CarulliDiciembre 8, 2014
GET THE BRONTOSAURUS RIB! Ya its the priciest thing on the menu, but when you taste it you will thank me. Second its the brisket, incredibly good & ribs are great. The sauce is drinkable!!!
Bruno C PivettaAgosto 29, 2014
awsome BBQ.. its a lot of food and the price is good.. i will be back.. haha - Para os brasileiros que estão em NY eu recomendo que comam no Mighty Quinns, comida excelente e o preço é muito bom.
Time Out New YorkJunio 19, 2013
Barbecue is a cornerstone of cheap eatin’, and there’s no better spot for carnivorous feasting on a budget than Hugh Mangum’s packed East Village smokehouse (TONY’s pick for best new 2013 BBQ joint). Leer más
Jerry De SouzaSeptiembre 17, 2016
best the ribs you would ever have, had a facy friend over from singapore, he had the ribs for 3 days and still craved for more
Colleen MeganNoviembre 15, 2014
The line is long, the seating is a bit cramped but it's 100% WORTH IT. Enjoyed the brisket and sweet potato casserole, excellent dinner choice. :)
rebecca sloatJulio 27, 2013
This place is phenomenal -- and not just by New York City standards. Get the pulled pork with burnt ends or the brisket. The sweet potato casserole with maple sugar & pecans is Thanksgiving in a cup.
Flower PFebrero 18, 2015
Ha estado aquí más de 5 veces
You can't go wrong with whatever you choose. As soon as you open the door, you're smacked worth the wonderful smell of authentic wood smoked bbq mmmmm
Andrew CerdaMarzo 3, 2013
Holy shit, you guys! The pulled pork sando is like meat clouds in between bread clouds. In heaven. Smoked and seasoned by Jesus himself. Try it.
Danny ChongJunio 7, 2013
Ha estado aquí más de 5 veces
Everything here is amazing! My favorite is the brisket! Super tender and juicy. It's amazing. The beans are amazingly flavorful. The sweet potato casserole is very good if you want sweet!
Carl FigueiredoJunio 6, 2013
The brisket is rather off-the-hook. You should have this....trust me. The single portions are kind of small. Best bet if you are with some friends is to buy by the pound and do some BBQ sharing.
Raphael LangenscheidtAgosto 6, 2015
Still absolutely killing it. The line is a bit over the top at major food hours, but the brisket and the burnt ends are worth it. The chicken is the best deal overall.
Chris EvansAgosto 10, 2014
Everything is delicious, although if your choosing one go for the burnt ends. For a side, both the sweet potato casserole and the baked beans are the bomb dot com.
Wylie ConlonMayo 9, 2014
Ha estado aquí más de 10 veces
Almost definitely the best barbecue in Manhattan. All those Dinosaur BBQ fans are clearly mistaken. Delicious brisket and ribs- but don't add sauce, they're meant to be dry rub.
Brad ParkEnero 7, 2014
Texas meets Carolina meets East Village smoked meats. The pulled pork and brisket are both excellent, but it’s the real show-stopper is the massive beef brontosaurus rib.

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Mighty Quinn's BBQ

103 2nd Ave (at E 6th St)
New York, NY 10003
Estados Unidos

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We serve authentic slow smoked BBQ with all of your favorite cuts of meat from brisket and spare ribs to pulled pork, chicken wings and more. All served with chef driven side dishes in a comfortable, convenient and casual atmosphere...