When visiting this self-proclaimed ‘encased meat emporium’, be sure to sample Hot Doug’s other ‘haute cuisine’ treats, like fois gras mousse and the duck-fat fries. Leer más.
Dedicated to beers from Belgium, which were perfected over the centuries by Trappist monks, this spot features a vast assortment of holy ales - & some are even still brewed by monks. Leer más.