If you’re here during the day, order the Duck lunch, tender pink breast meat with a candy-crisp skin served with flaky scallion pancakes & white rice. It’s one of our #100best dishes & drinks of 2011. Leer más.
Try succulent Red Wattle pork chop, brined and pan roasted to a gorgeous medium-rare, with pink flesh beneath a crust that’s marbled and succulent. It’s one of our #100best dishes and drinks of 2011 Leer más.
Try the hearty rabbit potpie, a puffy dome concealing a hearty stew within. It’s one of our #100best dishes and drinks of 2011. Leer más.
Try the luminous blood-orange doughnut: stretchy, yeasty dough, slathered with a tart citrus glaze and crowned with a candied slice of the fruit. It’s one of our #100best dishes and drinks of 2011. Leer más.
The deeply flavorful sauce in the Tajarin al sugo d’Arrosto pasta is made with pan drippings. It’s one of our #100best dishes and drinks of 2011. Leer más.
Try the rib eye. The luscious beef gets an overnight bath in soy and an expert sear to tease out its umami richness. It’s one of our #100best dishes and drinks of 2011. Leer más.
Come here for Gameshow Speakeasy, the best game night in NYC, featuring wisecracking panelists from NYC’s nightlife circuit and a famous mystery guest. Leer más.
Come here for 718 Sessions, the best party to dance your heart out to. The vibe (and crowd) harks back to the scene-starting, dance-all-night ’70s club Paradise Garage. Leer más.
Try the delicate cassis macaron, two almond-based meringues encasing a luscious cream filling that’s brightened with tart cassis. It’s one of our #100best dishes and drinks of 2011. Leer más.
Try the Earl’s Eggo waffle, drizzled with maple syrup and stacked with aged Cabot cheddar, coffee-cured bacon and rich slabs of grilled foie gras. It’s one of our #100best dishes and drinks of 2011. Leer más.
Umnarked speakasy/club in the Lower East Side. Order the Kir Yvette and go downstairs on Thursdays for fun house music and dancing. Leer más.
It’s well worth the trip to this delicious – and reasonably priced – steakhouse. Try the Boneless Rib Eye or the Ricardo Seafood special. Music can be a bit loud at times.
A superior combination: short rib on a plain brioche with caramelized onions and garlic aioli. Leer más.
About 24 crêpe combinations are available, equally split between savory and sweet for $6 to $9.50. There's something very French about getting a Nutella crêpe to go from the sidewalk window. Leer más.
I always sit in back or near a window. watch snow. bonus points if you score the couch all the way in back: that's my spot
A fancy meal and killer desserts. I love the apple cider doughnuts. -Eric Wolitzky, Top Chef Just Desserts
We know you know, but just a reminder: The sandwiches are unparalleled, and the $50 prix-fixe dinner is one of the best gourmet deals in town. A best restaurant of the year pick from Where to Eat 2011 Leer más.
Have a cocktail to start, and insist that you will order food only when you've had it. Leer más.
Double down - Get the Chicken Unda and Aloo Masala rolls - The best Indian Tacos in NYC
The smallish burgers served from this truck are made with high-end meat ($5.50 or $7.50). Check @fritesnmeats on Twitter to see if they're in Tribeca, Midtown or the Financial District. Leer más.
buzz into this tucked away speakeasy and you'll feel like you stepped into someone's (Prohibition-era) living room. Try the refreshing Rumble.
