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Osso Steakhouse
Steakhouse y Restaurante americano$$$$
Nob Hill, San Francisco
"The osso style filet mignon (filete miñón) is delicious!"(4 Tips)
"Order the 16oz Steak (bistec) and you will scream with delight!"(13 Tips)
"Get the Petite Filet Osso Style (bone in (con hueso))."(2 Tips)
"Outstanding steaks, appetizers, and desserts (postres)!"(2 Tips)
25 Tips y reseñasFiltro:
- bistec
- filete miñón
- bueno para ocasiones especiales
- bueno para citas
- cócteles
- (10 more)
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- Populares
- Recientes
Some of the best dry aged beef I've ever had. Really great service and the bartender is super friendly.- Joe DustinAbril 24, 2014Get the Petite Filet Osso Style (bone in). Mine was cooked to perfection and tasted so good! This rivals Morton or Capital Grille on any day.
- John RichardsEnero 6, 2017Outstanding steaks, appetizers, and desserts! Filet was perfect size and well prepared! Huge portion on Porterhouse and Ribeye!
Giovanna JonesFebrero 15, 2016So disappointed! The prices do NOT go with the quality of food or service. The only thing you should get is the Cheese Bread & Scalops. The shrimp, steak, mac & cheese, & bake potato were all blah
T ZJunio 20, 2018bone in filet mignon and Mac and cheese were aight. the plate of vegetables were incredible though.
Peter RoesslerJulio 12, 2013the best steakhouse you never knew was there! sublime filet mignon. i wanted badly the licorice cheesecake but decided to pass.
Paul BaldikoskiDiciembre 7, 2018Bone-in filet was cooked perfectly, staff was friendly and service was quick
Chris HeuerSeptiembre 23, 2013Really small sides. Says they specialize in bone-in but seem to have trouble cooking it properly right now. I'd avoid.
- Zennie AbrahamMayo 31, 2013Watch the Osso Steakhouse SF Movie! > https://www.youtube.com/watch?v=i1l-VqRYyXU
Jenny SeegerNoviembre 30, 2013Terrible service. Definitely not up to par for what you pay. Steak was barely warm. They also drop silverware on their diners for fun.
Nishant BhattNoviembre 24, 2013There are few things worse than an expensive steak dinner, lackluster food and awful awful service.
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We're a splashy new sanctuary of beef-related excellence and all the caviar, vodka and potentially surreptitious courtship that goes along with it.
Cerrado hasta las 17:00 (Mostrar más)
- lun–dom
- 17:00–22:00
(415) 771-6776
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Comida y bebida
Menús
Cena, Postre
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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