Alley 41 蜀巷
Restaurante sichuanés y Bar$$$$
Downtown Flushing, Queens
"Loved the spicy chicken (pollo picante) and mapo tofu."(3 Tips)
"authentic szechuan (auténtico) restaurant."(3 Tips)
"I recommend getting their pork (cerdo) dumplings and beef burrito for start."(5 Tips)
"I like the chili fish and pork with cucumber and noodle (fideo)！"(6 Tips)
13 Tips y reseñasFiltro:
- pollo picante
- cerdo
- salsa de ajo
- bueno para ocasiones especiales
- té verde
- (9 more)
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Alley 41 蜀巷Noviembre 19, 2017get a Szechuan specialty dessert when you share a post of our dish on social media (instagram/facebook/wechat). Ask our staff what the dessert is as we often change the desserts according to season
I recommend getting their pork dumplings and beef burrito for start. sliced pork belly, spicy chicken, black fungus with Yam for entrees and finish with their yogurt green tea.- authentic szechuan restaurant. get the pork with garlic sauce + noodle.
Off-menu sweet water noodles. This is the only place in NYC that serves this Chengdu speciality. The cold pork rolls with noodles are also killer.
Eva WangAgosto 5, 2017Dan dan noodles with NO meat, veggies & mushrooms, ma po tofu with no meat & sea bass...
- Jason SuOctubre 9, 2023Authentic Szechuan. Loved the spicy chicken and mapo tofu. Will come back to try more
Suki SooSeptiembre 27, 2019Awesome staff and service, food were very tasty. Will come back again for the干锅spicy chicken + pumpkin cake.
109 Fotos
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Abierto hasta las 23:00 (Mostrar más)
- lun–dom
- 11:00–23:00
(718) 353-3608
Ver menú en http://www.alley41.com/menu
Servicios
Reservas
Sí
Tarjetas de crédito
Sí
Wi-Fi
Sí
Mesas al aire libre
No
Acceso para sillas de ruedas
Sí
Opciones para cenar
Servicio de bar, Comida para llevar, Servicio a domicilio
Estacionamiento
Valet
Baño
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre
Bebidas
Cerveza, Vino, Servicio de bar completo
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- 6.0
"The slightly upscale restaurant serves its modern dishes, like the Tibetan-style pork rib and orange congee with millet, in a theatrical and playful fashion with bright colors and surprising plating."
Time Out New York - 7.4
"Amazing Sichuan food with an upscale, family friendly atmosphere. I had the boiled blood curd with ham and tripe (see picture) and the cabbage with pork. Both were out of this world tasty."
Swift Swift - 7.2
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