Bon Appetit Magazine

Bon Appetit Magazine

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Where food and culture meet.

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Bon Appetit Magazine
10 lugares actualizados Noviembre 8, 2017
Health food goes with Los Angeles the way Oscars just go to Meryl Streep. So pull on your Vans and step to our picks for the best healthy-ish spots in America’s best heathyish city.
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Bon Appetit Magazine
13 lugares actualizados Septiembre 19, 2017
Creamy beet-cacao cake for breakfast, the umami-est power bowl you’ve ever had for lunch, and a sweet, charred chickpea burger for dinner…this can’t possibly be New York City, can it?
+14
Bon Appetit Magazine
50 lugares actualizados Agosto 3, 2017
Top 50 Finalists are... an izakaya meets Texas barbecue mash-up, a chicken Parm-slinging sandwich shop, a new-school Jewish deli, a sushi joint inspired by Latin American flavors, and 46 more.
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Bon Appetit Magazine
10 lugares actualizados Febrero 1, 2017
Here are the places that Andrew Knowlton goes when he thinks he can't eat another restaurant meal... where he goes to get healthyish.
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Bon Appetit Magazine
6 lugares actualizados Enero 19, 2017
There's a new wave of bars elevating their fare to match the quality of their drink programs. These are the six bar snacks we want to eat on repeat until the end of time (or until the beer runs out).
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Bon Appetit Magazine
23 lugares actualizados Octubre 27, 2016
We're finding ourselves spending more time in the nation's capital for the sole purpose of eating. After all, you've got to be well fed if you want to visit all those (free!) museums and memorials.
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    "It’s an unspoken rule that you can’t visit Sqirl and not order one of their ginormous “burned” brioche slices topped with ricotta and jam. Split it four ways and call it dessert."
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Nueva cocina americana
    · Los Ángeles, Estados Unidos
    9.3
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    "Chef Nick Erven veganizes flavors from all over the globe, from kale cavatelli pasta in a toothsome tom yum gravy to a tamale of potato and hearts of palm resting in a punchy beet mole."
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Vegetariana/Vegetariana estricta
    · Santa Mónica, Estados Unidos
    6.6
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    "Muzzle your inner cynic before stepping into Moon Juice. My Matcha Pearl moon milk w/ added “sex dust” didn’t make me want to jump any passing men, but a stranger did compliment me on my hair later."
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Barra de jugos
    · Venice, Estados Unidos
    8.5
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    "The breakfast bowl—greens with olive oil and lemon mixed with sweet potato hash and topped with a turmeric poached egg—is a tongue-pleasing start to any day. You can consider us bowled over. (Sorry.)"
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Café
    · Los Ángeles, Estados Unidos
    8.0
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    "It might be the perfect falafel balls that lure you in, but it’s Madcapra's veggies - pickled fennel, cauliflower, radishes, and herbs, that keep you coming back. Wash it down with a beet-sumac soda."
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Falafel
    · Los Ángeles, Estados Unidos
    9.3
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    "Apparently P.Y.T. isn’t named after the Michael Jackson song, but pretty young things do pop up on almost all the plates. Like the breathtakingly colorful baby carrots piled atop a creamed-corn purée."
    Bon Appetit MagazineBon Appetit Magazine · hace 1 semana
    Vegetariana/Vegetariana estricta
    · Los Ángeles, Estados Unidos
    8.3