Quartino Bottega Organica
Restaurante americano y Restaurante italiano$$$$
NoHo, New York
"You have to try their homemade pastas (pastas caseras)!!!"(2 Tips)
"Fettuccine (fettuccine) with artichokes, pine nuts and mint ALL THE WAY!"(2 Tips)
"... are tons of healthy, organic options (alimentos orgánicos)."(2 Tips)
"Heaven for vegetarians (comida vegetariana)"(2 Tips)
48 Tips y reseñasFiltro:
- comida saludable
- poca luz
- bueno para ocasiones especiales
- romántico
- pasta
- (15 more)
Ordenar:
- Populares
- Recientes
DoubleDeuceAbril 18, 2015I only sat at the bar and had wine at night. Dark and warm colors abound on this dark block. The wine was great and the ambiance was beautiful. Would be a great drink stop on a date.
Filip M. PopovićAbril 27, 2016I had an amazing farro with salmon, and a Chardonnay that the bartender recommended. The owners actually produce it in Italy.The atmosphere is very charming with dimmed lights,great place for a date.
LogoTVOctubre 9, 2012Fave (espresso-based) iced coffee in NYC served with <3 by my fave girl Lanthe. Try awesomely cheap delish organic lunch special. - Marc Sinoway, Hunting Season
J StandeferAbril 20, 2016I so badly want to love this place, it has so many things right... ambience and charming servers, organic, farm-to-table. The appetizers bread sticks need help, too dry. Fondu dessert was lovely.
Tina BeilinsonAbril 6, 2014Great ambiance. The food is really clean, fresh and simple. Great pick if you're in the mood for a lighter Italian meal.
Thaís SoaresFebrero 10, 2018Overpriced food and small portions in my opinion. But it might be a option if you’re really into organic food. Try the pasta with homemade mozzarella and cherry tomatoes.
Heather FinkMarzo 31, 2012This place is amazing- whole menu is healthy choices, great flavor, the pesto is super yummy. This is a new favorite place.
agirlcalledfiJunio 11, 2013Lovely organic Italian. Whole wheat crepes with eggs and pumpkin was delicious.
Valentina MonteMarzo 18, 2013Cash only or AmEx. Food tastes like there is residual dirt from the homegrown organica from whence it was farmed that day, & has 0.00 flavor. Bring your own salt, spices, & also do not go here. Blech.
Sean SalmonJunio 9, 2011Daily specials are not to be missed- everything is spot on. Pastas are cooked perfectly, all the flavors perfectly balanced.
Jessica SantascoyMayo 30, 2012Lovely food and wine, great place to meet with friends for a long conversation.- Heather FinkMarzo 31, 2012Ps non vegetarians - there's fish on the menu- and pizza, and many things u will probably like.
Isabella RoyesSeptiembre 29, 2019What a horrible place. It was hot & muggy inside. There were mosquitoes under the table that bit us & left welts on our legs. It took over 1.5 hrs to get our food, which tasted like absolutely nothing- Matt DuPreNoviembre 15, 2013The free appetizer bread is like eating tree bark. The soft breads not so bad, but our server only brought out olive oil, not balsamic vinegar or Parmesan cheese.
AshDiciembre 5, 2012All guests of our party left hungry.i got the pasta which was bland(could have made it better myself).Friend got the salmon and pea farfalle which was a bland, tiny portion shreds of salmon in pasta.
NataliaFebrero 24, 2013Beautiful restaurant. Food is not good though. Had a risotto and it was really dry. Maybe a good place for some wine drinking.- Fettuccine with artichokes, pine nuts and mint ALL THE WAY!
Lauren DocktorEnero 23, 2011Quartino of the barbero and the fettucine with homemade mozz and tomatoes
Luis NaviaMayo 29, 2013Horrible service. Food you must have a taste for it other wise do not indulge very bland and unsatisfactory.
Audrey AponteEnero 19, 2014Very nice service, but sadly the food was no good. Healthy doesn't need to mean bland.
67 Fotos
- Acerca de
- Blog
- Empresas
- Ciudades
- Desarrolladores
- Ayuda
- Empleos
- Cookies
- Privacidad
- Tus opciones de privacidad
- Condiciones
- Español
Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Quartino Bottega Organica
11 Bleecker St (at Bowery)
New York, NY 10012
Estados Unidos
New York, NY 10012
Estados Unidos
Whole-wheat flour for bread, pasta, pizza and desserts. Seasonal greens come from local organic markets. Salmon is Sockeye. Local fish from Montauk varies daily. Artisan cheeses are produced on local farms. Brown rice and farro are organic. All dishes prepared with organic extra-virgin olive oil.
Cerrado hasta las Mediodía (Mostrar más)
- lun–jue, dom
- Mediodía–Medianoche
- vie–sáb
- Mediodía–0:30
(212) 529-5133
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo American Express)
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Almuerzo, Cena
Bebidas
Vino, Cócteles
Ver más
Tal vez también te guste
- 8.8
"Charmoso, gostoso, divertido. Vale a pena."
Marcus Klein - 7.8
"Ya quedan pocos lugares así en SoHo. Con toda la onda italo americana y con la mejor pasta! Imperdible en Nueva York"
Juliana Saa - 8.9
"Increíble ambientación, con mucha onda. Excelente comida y ambiente. Increíble para un brunch de domingo."
Lisandro Videla
Lugares a los que la gente va después de Quartino Bottega Organica
- 6.9
"Something special about this place, from the wood paneling mixed with deep beats, to the awesome bartender-hostess tending to drinks and the lapsed- as seen through a few sips of LaPhroaig."
Minda A - 8.4
"Great Happy hour deals and loved their house margarita"
Eunice Kim - 8.3
"Cocktails and a great downstairs bar. Wonderful for parties."
Garry Tan
Aparece en 167 listas
Ethical & Sustainable Local Businesses
Creado por Ethikus
190 cosas • 50 seguidores
This Is Fancy: Healthy Restaurants (NYC)
Creado por Laila Ahmadi
60 cosas • 16 seguidores
Creado por Pierre Valade
21 cosas • 19 seguidores