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Regalito Rosticeria
Restaurante mexicano$$$$
Mission District, San Francisco
"New patio, great veganable enchiladas (enchilada), tostadas, and guacamole."(4 Tips)
"pitcher of margaritas (margaritas) with freshly made guac and chips."(4 Tips)
"Sangria and cochinita pibil (cochinita pibil)"(2 Tips)
"Had delicious pork tacos, guacamole, and sangria (sangría)."(3 Tips)
46 Tips y reseñasFiltro:
- comida mejicana
- sangría
- bueno para ocasiones especiales
- margaritas
- asientos al aire libre
- (15 more)
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Ziyan CSeptiembre 10, 2013They'll make cochinita pibil - slow roasted pork - even if its not on the current week's menu. Comes with tasty black beans, spicy salsa, and home made tortillas, not to mention the great meat!
If you want authentic Mexican food. This is the place. Amazing freshly made tortillas served warm with chichirinas, head cheese (like abeulito used to eat) with pickled carrots and jalapeño. Go!- Andy FlammMarzo 14, 2015Exceptional dining experience in the Mission, starting with a pitcher of margaritas with freshly made guac and chips. Our main dishes were delicious and inventive. Not your typical Mexican place!
- The pollo tinga is awesome. Try it! Fresh juicy flavorful chicken atop a base of avocado and Serrano with a chipotle and tomato broth. With fresh hot tortillas. Yum!!!
Rebecca GobersteinMarzo 19, 2012Top notch Mexican sit-down on Valencia, the quirkiest street in the Mission. Pretty much everything on the menu tastes extremely fresh, bursting with spices & flavor.- Ziyan CSeptiembre 10, 2013Consider the back patio: covered from the sun or the cold of SF nights, a view of a great jungle-esque garden, and a large communal table.
Christian RodriguezNoviembre 19, 2021Awesome service, delicious food, and the back patio transports you to a tropical paradise far, far away. Honestly, I’ll be back next week.
Michæl BrettNoviembre 22, 2015Good food, good service. Make sure you save some room at the end for the churros. Avoid the margaritas
George WiscombeMarzo 3, 2013Everyone is talking about the mole and for good reason. Needless to say the rest of the menu is also brilliant, tasty & authentic!
Tasting TableFebrero 21, 2012Go on Tuesday night, when the restaurant serves "Pigalito," a pork-centric menu that includes carnitas, ribs and more, all served à la carte. Leer más
orlando corderoAbril 28, 2013sangria, service, Chile Verde, mushroom enchilada, pork belly chicharones are awesome.
Helen BuiJunio 20, 2011Get the cactus salad, chile rellanos and finish with the bread pudding and of course a margarita - you will be in heaven!!!
BlackboardEatsAbril 19, 2011Go for the Pollo Regalito (roasted chicken, sauteed greens or roasted potatoes) and leave with the Churros y chocolate. Leer más
- Theodore Ordon-YaussiOctubre 15, 2013Every entree is good but I really like the tamales. Groupon this one.
- BlackboardEatsOctubre 4, 2011Must try from our editor's recent review: Chicken taquitos, Sangria and cochinita pibil -- http://bit.ly/oye7xf
Mitch RuskMarzo 12, 2012The mole is amazing. Everyone I was with was jealous they hadn't ordered it.
Despite not having tequila, the agave wine margaritas are a great substitute.
Brendan CurranAgosto 7, 2014The fish tacos were pretty solid, if a bit overpriced. We didn't love the carnitas, which were surprisingly dry.- The guacamole and tostada chips are excellent. Not to be missed!
Lisa Sagastume-McTiernanAgosto 13, 2011Try the chicken mole! It's amazing... and you must have a Mexican coke
Kyle MeyerAgosto 10, 2012Chips and guac were great. The rest of our food was bland and very overpriced.
Min ChoMarzo 23, 2013The manager is unapologetic and blames you for their faults. Don't eat here. Worst service.
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Regalito Rosticeria
3481 18th St (at Valencia St)
San Francisco, CA 94110
Estados Unidos
San Francisco, CA 94110
Estados Unidos
Cerrado hasta las 17:00 (Mostrar más)
- mar.–vie.
- 17:00–22:00
- sáb.
- 11:00–15:00
- 17:00–22:00
- dom.
- 11:00–15:00
- 17:00–21:00
(415) 503-0650
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Comida y bebida
Menús
Happy Hour
Bebidas
Vino
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- 8.8
"Birria de Chivo y Menudo de lo mejor que hemos probado, tortillas hechas a mano y micheladas son lo mejor para la cruda! If you can’t read Spanish don’t worry about it just know this place is awesome!"
Janet Godoy - 8.2
"El Pastor!!!!"
Manuel Murillo - 8.5
"Large pozole ($10.50). Pozole is the porky hominy stew of your dreams, will cure all that ails you. Saturday and Sunday specials are a magical birria and the beloved tripe-filled menudo."
J K
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