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Regalito Rosticeria

Regalito Rosticeria

Restaurante mexicano$$$$
Mission District, San Francisco
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7.6/10
133
valoraciones
  • Tips
    Liberty
    "New patio, great veganable enchiladas (enchilada), tostadas, and guacamole."(4 Tips)
    Andy F.
    "pitcher of margaritas (margaritas) with freshly made guac and chips."(4 Tips)
    BlackboardEats
    "Sangria and cochinita pibil (cochinita pibil)"(2 Tips)
    James D.
    "Had delicious pork tacos, guacamole, and sangria (sangría)."(3 Tips)
Icono de consejos y reseñas46 Tips y reseñas
Filtro:
  • comida mejicana
  • sangría
  • bueno para ocasiones especiales
  • margaritas
  • asientos al aire libre
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  • Recientes
  • Jan S.icono de corazón en la imagen de usuario
    Jan Shaw-FlammMarzo 23, 2017
    Tonga de pollo
  • Ziyan C.
    Ziyan CSeptiembre 10, 2013
    They'll make cochinita pibil - slow roasted pork - even if its not on the current week's menu. Comes with tasty black beans, spicy salsa, and home made tortillas, not to mention the great meat!
  • Roberticono de corazón en la imagen de usuario
    RobertAbril 27, 2014
    Ha estado aquí más de 10 veces
    If you want authentic Mexican food. This is the place. Amazing freshly made tortillas served warm with chichirinas, head cheese (like abeulito used to eat) with pickled carrots and jalapeño. Go!
  • Andy F.
    Andy FlammMarzo 14, 2015
    Exceptional dining experience in the Mission, starting with a pitcher of margaritas with freshly made guac and chips. Our main dishes were delicious and inventive. Not your typical Mexican place!
  • Roberticono de corazón en la imagen de usuario
    RobertAbril 12, 2015
    Ha estado aquí más de 10 veces
    The pollo tinga is awesome. Try it! Fresh juicy flavorful chicken atop a base of avocado and Serrano with a chipotle and tomato broth. With fresh hot tortillas. Yum!!!
  • Rebecca G.
    Rebecca GobersteinMarzo 19, 2012
    Top notch Mexican sit-down on Valencia, the quirkiest street in the Mission. Pretty much everything on the menu tastes extremely fresh, bursting with spices & flavor.
  • Ziyan C.
    Ziyan CSeptiembre 10, 2013
    Consider the back patio: covered from the sun or the cold of SF nights, a view of a great jungle-esque garden, and a large communal table.
  • Christian R.icono de corazón en la imagen de usuario
    Christian RodriguezNoviembre 19, 2021
    Awesome service, delicious food, and the back patio transports you to a tropical paradise far, far away. Honestly, I’ll be back next week.
  • Michæl B.icono de corazón en la imagen de usuario
    Michæl BrettNoviembre 22, 2015
    Good food, good service. Make sure you save some room at the end for the churros. Avoid the margaritas
  • George W.icono de corazón en la imagen de usuario
    George WiscombeMarzo 3, 2013
    Everyone is talking about the mole and for good reason. Needless to say the rest of the menu is also brilliant, tasty & authentic!
  • Gonzaloicono de corazón en la imagen de usuario
    GonzaloSeptiembre 14, 2016
    The service is excellent. Their pollo con mole is probably my favorite.
  • Tasting Table
    Tasting TableFebrero 21, 2012
    Go on Tuesday night, when the restaurant serves "Pigalito," a pork-centric menu that includes carnitas, ribs and more, all served à la carte. Leer más
  • Mallika M.icono de corazón en la imagen de usuario
    Mallika MathurJulio 5, 2018
    Vegetarian taquitos and enchiladas. Delicious, homemade churros.
  • Cloria C.icono de corazón en la imagen de usuario
    Cloria ChanNoviembre 26, 2014
    Real Mexican cooking, away from the obvious tacos and burritos
  • orlando c.
    orlando corderoAbril 28, 2013
    sangria, service, Chile Verde, mushroom enchilada, pork belly chicharones are awesome.
  • James D.icono de corazón en la imagen de usuario
    James DangEnero 14, 2016
    Had delicious pork tacos, guacamole, and sangria.
  • Helen B.
    Helen BuiJunio 20, 2011
    Get the cactus salad, chile rellanos and finish with the bread pudding and of course a margarita - you will be in heaven!!!
  • Tejesh M.
    Tejesh MehtaSeptiembre 7, 2015
    The hospitality and the enchiladas verdes. On point.
  • BlackboardEats
    BlackboardEatsAbril 19, 2011
    Go for the Pollo Regalito (roasted chicken, sauteed greens or roasted potatoes) and leave with the Churros y chocolate. Leer más
  • Riona L.icono de corazón en la imagen de usuario
    Riona LoganEnero 23, 2016
    The cochenita is very good
  • Richard T.icono de corazón en la imagen de usuario
    Richard TitusSeptiembre 6, 2014
    Best mole in the mission a secret treasure
  • Theodore O.
    Theodore Ordon-YaussiOctubre 15, 2013
    Every entree is good but I really like the tamales. Groupon this one.
  • Lee A.
    Lee AllenJunio 17, 2012
    Yes, it's true, the mole is amazing. You must try it now.
  • BlackboardEats
    BlackboardEatsOctubre 4, 2011
    Must try from our editor's recent review: Chicken taquitos, Sangria and cochinita pibil -- http://bit.ly/oye7xf
  • Guillaume G.
    Guillaume GuillaumeJunio 29, 2014
    Leave some space for the churros!
  • Liberty
    LibertyJulio 29, 2012
    New patio, great veganable enchiladas, tostadas, and guacamole.
  • Mitch R.
    Mitch RuskMarzo 12, 2012
    The mole is amazing. Everyone I was with was jealous they hadn't ordered it.
  • John A.icono de corazón en la imagen de usuario
    John AzevedoAgosto 30, 2015
    The roasted chicken was great.
  • danzrr
    danzrrJulio 17, 2013
    The chicharrones just melt in your mouth!
  • Daniel S.icono de corazón en la imagen de usuario
    Daniel SalinasOctubre 10, 2011
    Ha estado aquí más de 10 veces
    Despite not having tequila, the agave wine margaritas are a great substitute.
  • Brendan C.
    Brendan CurranAgosto 7, 2014
    The fish tacos were pretty solid, if a bit overpriced. We didn't love the carnitas, which were surprisingly dry.
  • Daniel S.icono de corazón en la imagen de usuario
    Daniel SalinasOctubre 10, 2011
    Ha estado aquí más de 10 veces
    The guacamole and tostada chips are excellent. Not to be missed!
  • Lisa S.
    Try the chicken mole! It's amazing... and you must have a Mexican coke
  • Renee
    ReneeDiciembre 30, 2012
    Michelada the best I've had!
  • Grub Crawl
    Grub CrawlMarzo 28, 2011
    Get anything meat served with the mole! www.grubcrawl.com @grubcrawl
  • Jesse .
    Jesse 🙄Marzo 5, 2012
    Get the mole with pork!
  • Andy P.
    Andy PinoMayo 13, 2012
    Ha estado aquí más de 5 veces
    The mole is amazing.
  • Jeni
    JeniSeptiembre 12, 2010
    Tell them you're a veggie/vegan and they'll give your meal some love.
  • James J.
    James JacobsOctubre 28, 2010
    Anything with mole is to die for
  • Daniel H.
    Daniel HauaggeAbril 14, 2018
    The food was super meh
  • Grub Crawl
    Grub CrawlAbril 29, 2012
    Chile Colorado!
  • Kyle M.
    Kyle MeyerAgosto 10, 2012
    Chips and guac were great. The rest of our food was bland and very overpriced.
  • Tommy O.
    Tommy OlickDiciembre 10, 2010
    Molé, Molé, Molé!!!
  • Eb A.
    Eb AdeyeriEnero 31, 2010
    Try the Uruguay Tannat. Beautiful
  • Min C.icono de corazón en la imagen de usuario
    Min ChoMarzo 23, 2013
    The manager is unapologetic and blames you for their faults. Don't eat here. Worst service.
  • MOKA P.
    MOKA PANTAGESAgosto 15, 2009
    Papas con chorizo. do it.
Fotos115 Fotos

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