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Ba

Ba

(Ahora cerrado)
Restaurante francés$$$$
Highland Park, Los Ángeles
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  • Tasting Table
    Tasting TableMayo 29, 2012
    Order the far-from-traditional duck cassoulet, which incorporates wild rice, pulled duck meat and skin, and such accompaniments as carrots, cashews, green apple and sage: Leer más
  • Brett W.icono de corazón en la imagen de usuario
    Brett WHMarzo 14, 2015
    Mussels are great, and brunch is fun. Service is usually slow, and dinner is hit or miss. It's a fun place and worth checking out. Kind of overpriced for the quality of service and inconsistent menu
  • Praneet P.
    Praneet PangaDiciembre 14, 2014
    Try Mushroom Brûlée if this your first time here. Get desert from the bakery next door.
  • Scott C.
    Scott ChrismanJunio 11, 2013
    Quality of food is great, prices appropriate. Servers are a bit unaware but friendly. Two nice tables outside but they really need to put cushions on the chairs as they are super uncomfortable.
  • Alex S.
    Alex StockhamAbril 5, 2013
    Wonderful service and great food. Love that the menu changes so much.
  • Kelly B.
    Kelly BoneSeptiembre 14, 2013
    The Mushroom Brie Brûlée is a must try!
  • Kelly B.
    Kelly BoneDiciembre 1, 2012
    Chef is one of the nicest guys ever! Poke your head in the kitchen and say "hi!"
  • ivan r.
    ivan rhivanzNoviembre 10, 2012
    Mussels with fries. Love it!
  • Mark N.
    Mark NewmanJunio 3, 2012
    Lamb shank if available
  • Boork S.
    Boork SchneiderAbril 3, 2014
    Ha estado aquí más de 10 veces
    cute waitress
Fotos49 Fotos