Ruth's Diner

Ruth's Diner

Cafetería y Restaurante americano$$$$
Salt Lake City
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8.8/10
249
valoraciones
  • Tips
    Ruth D.
    "Pulled pork (barbacoa de cerdo desmenuzado) bene with cinnamon roll french toast"(3 Tips)
    Legalize U.
    "Come hungry to enjoy the best outdoor dining (asientos al aire libre) experience in Utah."(13 Tips)
    Frank Y.
    "Breakfast burrito and a Bloody Mary (Bloody Marys) yo start your day!"(2 Tips)
    Christina D.
    "Reuben (Reuben) sandwich with a vegan patty in place of the meat..."(2 Tips)
Icono de consejos y reseñas88 Tips y reseñas
Filtro:
  • asientos al aire libre
  • comida de desayuno
  • animado
  • sándwiches
  • barbacoa de cerdo desmenuzado
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  • PureWow
    PureWowJulio 26, 2016
    This tradition has been around for nearly 90 years, making it Utah’s second oldest restaurant. It has canyon views, but the real reason to visit is for the fluffy “Mile High Biscuits.” Leer más
  • Ericicono de corazón en la imagen de usuario
    EricAbril 18, 2016
    Biscuits are excellent! Pulled pork sandwich and salmon BLT did not disappoint either. I haven't been here in 15 years since leaving SLC and was happy to see it was as good as ever.
  • Linda R.icono de corazón en la imagen de usuario
    Linda RMayo 5, 2013
    Ha estado aquí más de 10 veces
    A very popular breakfast restaurant in a beautiful location. The biscuits are baked fresh every day. Love them with honey or jam. The patio is a great place to sit on nice days
  • Linda R.icono de corazón en la imagen de usuario
    Linda RAbril 1, 2013
    Ha estado aquí más de 10 veces
    Now they can get busy around lunch so arrive by 11:30 am. If it is nice outside, sit on the patio. Great food, service, and setting for a refreshing lunch break.
  • Now Salt Lake
    Now Salt LakeJunio 8, 2012
    The chocolate malt pudding comes in a tall parfait glass topped with enough whipped cream that would make Bill Cosby weep. Smooth as cold cream, it coats the mouth and is a sensuous satin flow. Leer más
  • PureWow
    PureWowEnero 5, 2017
    The mac and cheese was featured on Diners, Drive-Ins and Dives, so you know it has to be good. (Oh, and the secret ingredient? Cottage cheese.) Leer más
  • Jc W.
    Jc WraspirNoviembre 19, 2011
    An institution in restaurant history, a quaint, throw back atmosphere with awesome patio dining by trees and babbling river. Train car cafe, delicious buttermilk biscuits (huge) with raspberry jam.
  • Ruth's Diner
    Ruth's DinerNoviembre 18, 2013
    Famous for its award-winning breakfast, brunch and dinner. Our menu is a collection of family favorites and comfort classics from the family cookbook!
  • Kurt R.icono de corazón en la imagen de usuario
    Kurt RichterMarzo 29, 2015
    Pretty much cant miss on anything for breakfast but get there early. Classic old style diner. Beautiful location especially when weather permits outdoor seating.
  • Kimberly S.
    Kimberly SOctubre 12, 2011
    Best for breakfast I think. Really good Holendaise sauce. BBQ summer nights on the patio with live music, or sit inside during the winter and eat on a snowy night. Love it.
  • Kaley H.icono de corazón en la imagen de usuario
    Kaley HartMarzo 8, 2016
    Go for brunch. You won't be disappointed. Always crowded but worth the wait. Biscuits & homemade jam are to die for.
  • Linda R.icono de corazón en la imagen de usuario
    Linda RJulio 29, 2020
    Ha estado aquí más de 10 veces
    The mile high biscuits are to die for! Heaven on a plate!
  • Kathicono de corazón en la imagen de usuario
    KathEnero 9, 2015
    Ask for a side of gravy with your biscuit instead of ordering the full sized one so you can enjoy other dishes :)
  • Grant G.icono de corazón en la imagen de usuario
    Grant GartlandSeptiembre 7, 2013
    The biscuits are insanely good, try not to fill up on them. The prices are crazy as well, $20 for a full breakfast we couldn't finish & extra biscuits for the road.
  • Linda R.icono de corazón en la imagen de usuario
    Linda RMarzo 31, 2013
    Ha estado aquí más de 10 veces
    Arrived 5 minutes before they opened today & all tables filled in 10 minutes. Loved the early am breakfast. Biscuit with preserves is like a desert. Delicious 10 times over!
  • Doug C.
    Doug CaldwellSeptiembre 18, 2011
    Featured on Food Network show Diners, Drive-Ins,& Dives. Just a few minutes drive from downtown area. Biscuits are really big, see photo.Nice weather sit outside on patio.
  • Jason E.
    Jason EckertJulio 22, 2012
    Ha estado aquí más de 5 veces
    Great place for Sunday brunch. Typical hour wait around noon. The acoustic music adds to the ambiance. Love the pulled pork Benedict
  • Leslieann W.icono de corazón en la imagen de usuario
    Leslieann WilliamsSeptiembre 20, 2015
    Order the $6 Early Bird breakfast between 8am-9am. Pancakes, sausage, bacon, hashbrowns, and eggs!
  • Aaron S.
    Aaron SmythFebrero 10, 2013
    It can be very busy. Help yourself to some free coffee around the back of the building while you wait for a table to open up.
  • T R.icono de corazón en la imagen de usuario
    T RMarzo 28, 2015
    1.Skinny Burrito with pinto beans is quite filling for a breakfast . 2. Good service and friendly staff.
  • B B.icono de corazón en la imagen de usuario
    B BurdettJulio 9, 2016
    Always great, well prepared food, comfortable atmosphere and enchanting surroundings
  • Annalisa M.
    Annalisa MilloJunio 7, 2012
    AWESOME bloody marys, except they're extremely spicy, so ask them to dilute it with some tomato juice if you're not big on spicy.
  • Fredcz L.
    Fredcz LorenzoEnero 20, 2012
    Ha estado aquí más de 5 veces
    The dinner rolls come so warm they melt the butter in the package. Delicious I could eat them for my meal and be satisfied.
  • Brett R.
    Brett RicleySeptiembre 28, 2012
    Salmon BLT is incredible. Moist, with pesto mayo. Of course the mile high biscuits are en essential too.
  • Collin S.icono de corazón en la imagen de usuario
    Collin StrakaEnero 7, 2016
    Breakfast is great! Ask for the Asparagus Omelette with Chorizo
  • Mitchell W.icono de corazón en la imagen de usuario
    Mitchell WulfmanJulio 7, 2017
    Unique spot in a canyon, worth the drive. Big plates of tasty breakfast noms.
  • Ruth's Diner
    Ruth's DinerNoviembre 11, 2013
    Be sure to save room for dessert! Ask your server about the Dessert of the Day.
  • C C.icono de corazón en la imagen de usuario
    C CraigJunio 20, 2019
    the club sandwich is massive. and you can ask for more rolls!
  • Nicholas S.
    Nicholas StevensAgosto 12, 2016
    always ask about the specials, haven't gone wrong once getting one of them.
  • Adam S.icono de corazón en la imagen de usuario
    Adam SigelMayo 23, 2018
    Mac and cheese. Buffalo wings. Nice people.
  • JaNae L.icono de corazón en la imagen de usuario
    JaNae LewisFebrero 10, 2013
    The house coffee is great! And the biscuits and gravy are fantastic!
  • Linda R.icono de corazón en la imagen de usuario
    Linda RAbril 1, 2013
    Ha estado aquí más de 10 veces
    The best mile high biscuits in the nation. It makes breakfast a special meal.
  • Alex D.
    Alex DrakeAgosto 20, 2010
    Thursday night is Barbecue night and it's ALL GOOD! And make sure to leave room for the chocolate pudding for desert.
  • Sibely N. K.icono de corazón en la imagen de usuario
    Sibely N. K.Septiembre 18, 2015
    Everything is yummy 😋
  • Adryicono de corazón en la imagen de usuario
    AdryMarzo 23, 2016
    Good brunch, beautiful outdoor seating.
  • Bob D.icono de corazón en la imagen de usuario
    Bob DUBINSKYMayo 12, 2015
    Asparagus with hollandaise, it is just wonderful
  • Christina D.
    Christina DuVallAbril 21, 2012
    Vegetarians try this... Reuben sandwich with a vegan patty in place of the meat... Sooo Good!!
  • Frank Y.icono de corazón en la imagen de usuario
    Frank YuvancicDiciembre 1, 2014
    Breakfast burrito and a Bloody Mary yo start your day!
  • Daxton D.
    Daxton DubachMayo 14, 2012
    The wait is long, get a zoo pass so you can go there while you wait! :)
  • Alana K.
    Alana KellyAbril 14, 2013
    Best country gravy I've ever had. Super flavorful.
  • Ryan
    RyanSeptiembre 5, 2011
    The wait to eat outside can be longer, be prepared. Mile high bread is wonderful.
  • Curt R.icono de corazón en la imagen de usuario
    Curt RivadeneiraMayo 11, 2013
    The biscuit! Why's it gotta be such a big biscuit?! I'm so full of biscuit right now!
  • Andrew B.
    Andrew BanasAgosto 16, 2011
    Dinners are totally average, and therefore overpriced. The patio atmosphere is great though, so maybe it's worth it? P.S. Don't get soup, get a salad.
  • Doug C.
    Doug CaldwellSeptiembre 18, 2011
    Enjoy the red trout & eggs, seasoning makes the fish taste better, see photo.
  • Ruth's Diner
    Ruth's DinerOctubre 7, 2013
    Hungry yet? We know we are! Stop in and enjoy the food that's been making people happy since 1930. Leer más
  • Dan S.
    Dan SorensenAbril 16, 2010
    If you eat breakfast here, try the Pulled Pork Eggs Benedict. If you get them and don't like them, I will refund your money.Seriously.
  • TV Food Maps
    TV Food MapsAgosto 26, 2014
    Check out Ruth's Diner as seen on Diners, Drive-ins and Dives Leer más
  • Mike P.icono de corazón en la imagen de usuario
    Mike PinkJulio 28, 2015
    Mile high biscuits are delicious!
  • William
    WilliamAgosto 19, 2010
    Wonderful breakfast place in lovely canyon setting. Sunday brunch is essential SLC experience.
  • Lia M.icono de corazón en la imagen de usuario
    Lia MoreggiFebrero 21, 2015
    Make sure you enjoy the biscuits!!
Fotos199 Fotos

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