Set in the cobblestone courtyard of an erstwhile factory in Queens, this spot holds up to 1,800 guests who come for 20-plus European and American brews on tap, plus hamburgers, sausages, even sushi. Leer más.
...such history here! Have the classic Delmonico Steak & Potatoes. reserve online at their site... Leer más.
Stake out a leather armchair on the weekends: From 4 to 8pm daily, well drinks and beers (including the $6 house ale) come with a wood coin that can be cashed in for another drink. Leer más.
A swank cocktail den in the heart of the city with a cocktail menu by Julie Reiner that includes fresh fruit & top-notch spices & spirits in original drinks like the Lilikoi & the Hibiscus Swizzle. Leer más.
Open 91 years, this is the granddaddy of NY beer gardens. Leafy "Bohemka," as Czech expats call it, packs up to 1,000 beer swillers on warm days. Don't miss the dumplings and Staropramen lager. Leer más.
You’ll be tempted to order an “American Kobe” burger ($7.50), but the cheaper ($5.50) grass-fed Angus is plenty thick and juicy enough. One of our 25 favorite food trucks! Leer más.
The smallish burgers served from this truck are made with high-end meat ($5.50 or $7.50). Check @fritesnmeats on Twitter to see if they're in Tribeca, Midtown or the Financial District. Leer más.
The cozy patio seating gives you perfect Strip side views and a beautiful place to begin an amazing 2011. Delve into a luscious buffet & snag a few tasty treats (like the indulgent "cupcake sticks"). Leer más.
Celebrating wine all October with their Harvest celebration, CRUSH. Wine parings, multi-course meals & flights of vintage wines sit waiting to be enjoyed at each of the Paris restaurants & venues. Leer más.
If your steak tartare tastes just a wee bit different than usual, thank Philippe Bertineau, the restaurant’s new head chef, who previously cooked at Payard. Leer más.