Santina

Santina

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Restaurante italiano y Restaurante libre de gluten$$$$
Meatpacking District, New York
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    Los expertos de Eater y The Wall Street Journal recomiendan este lugar
    • Eater
    • The Wall Street Journal
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  • Luis D.icono de corazón en la imagen de usuario
    Luis De la VegaAgosto 5, 2016
    Estupenda pasta y ambiente!!!! Servicio excelente a pesar de estar a toda su ocupación el restaurante, ejemplo de organización. El barrio es para visitarse de noche.
  • Sydney M.icono de corazón en la imagen de usuario
    Sydney MMarzo 28, 2016
    Cecina pancakes, Branzino carpaccio, linguine jalapeño
  • Nina Y.icono de corazón en la imagen de usuario
    Nina YiamsamathaFebrero 1, 2015
    To drink: the Fiori is their take on a floral negroni, and it is perfect. To eat: start with the tuna tartare cecina (tuna in a chickpea crepe), followed by the tortellini and guajillo chicken
  • Eater
    EaterAbril 6, 2016
    The theme at this restaurant under the High Line is, roughly: spring break on the Amalfi coast in 1989. Santina offers terrific grilled fish dishes, as well as some very good vegetable-based pastas. Leer más
  • Ben K.icono de corazón en la imagen de usuario
    Ben K.Julio 12, 2015
    Great coastal Italian from Torrisi & Carbone. Get the tuna cecina, squash carpaccio, fritto misto, Santina pasta, crab spaghetti, and finish with the cannoli trio.
  • Eater
    EaterDiciembre 14, 2015
    Santina is the last of the three spots awarded best restaurant of 2015. The place is a Renzo Piano-designed glass cube, a human terrarium whose interior evokes the Amalfi Coast circa 1953.
  • Tanasha S.icono de corazón en la imagen de usuario
    Tanasha SAgosto 22, 2016
    The moment you step into Santina you are transported to Italy. It's a beautifully decorated restaurant. Very lively atmosphere. The drinks are fantastic. The coconut iced coffee is must try!
  • AmateurConciergeicono de corazón en la imagen de usuario
    AmateurConciergeAgosto 10, 2015
    Solid but def the baby of the MajorFood Group. Strong: chicken, squash carpaccio, Overrated: tuna cecina (not bad tho), Wack: spaghetti pomodoro. $16 cocktails are a bit much. Beautiful dining space
  • tt t.
    tt tuAgosto 20, 2016
    Such a fun and vibrant restaurant, it is a great escape from New York and to the Italian Coast Line. The rice bowls for brunch, those cocktails, and the atomosphere. I love this place.
  • emily c.icono de corazón en la imagen de usuario
    emily chenMayo 3, 2015
    same guys as torrisi/carbone/zz's. and they strike again! get a cecina (that smoky spicy sauce is to die for), squash carpaccio and tortellini. cocktails are legit. place gets packed so make a resy.
  • Elyse E.icono de corazón en la imagen de usuario
    Elyse EstradaAbril 5, 2015
    Ha estado aquí más de 5 veces
    Incredible! Get the tuna & avocado cecinas to start. Put them together w/the salsa verde. The most amazing tortellini & the rigatoni next and followed by the delish chicken. Tricolor cannoli FTW.
  • Noah W.icono de corazón en la imagen de usuario
    Noah WeissNoviembre 3, 2015
    Great vibe and tasty food for brunch (with reservations!). Tuna cecina, rigatoni, and coconut iced coffee were winners.
  • The Corcoran Group
    The Corcoran GroupFebrero 10, 2015
    The latest restaurant from Major Food Group certainly doesn't disappoint. Be sure to order the tuna cecina, the Rigatoni Norma, and the chicken, and wash it all down a delicious signature cocktail.
  • Lindsey K.icono de corazón en la imagen de usuario
    Lindsey KimFebrero 15, 2015
    Ha estado aquí más de 10 veces
    This is one of the most beautifully decorated restaurants. Start with a Cecina (chickpea pancake), then artichokes and grapes, fritto misto, pastas, steak, sea bass and cannollis to finish
  • Jeff P.icono de corazón en la imagen de usuario
    Jeff PetrielloSeptiembre 4, 2016
    Incredibly expensive, but adorable. The grilled mushrooms are so yummy and the outdoor seating is lovely in the summertime.
  • PureWow
    PureWowMayo 5, 2016
    Step into glass-walled Santina, with its bright open layout, indoor potted palms and tropical flowers, and you’ll forget all about the hordes of tourists right outside. Leer más
  • Guest of a Guest
    Guest of a GuestMayo 30, 2018
    "My go-to for cocktails and date night with my hubby. The Chickpea Avocado “Cecina” and the Squash Carpaccio are absolute musts!" - Nathalie Rhone Leer más
  • Meg F.
    Meg FarmerJulio 28, 2015
    I'm still on the fence about decor-but food is outstanding. Cocktail: View from Positano- fav of our group; & then we split a ton of food. Top dishes: Tuna Cecina, Fritto misto & canoli trio.
  • hania a.icono de corazón en la imagen de usuario
    hania albraikanMarzo 24, 2018
    The menu is confusing, but the food is really delicious, the atmosphere is brilliant sure i will come again and I highly recommend it for couples or groups.
  • Dianaicono de corazón en la imagen de usuario
    DianaAgosto 31, 2015
    While away the dog days with good drinks, food, and vibes at this fun and sophisticated spot. Tuna cecina (aka socca) is light, spicy, delicious. Must also order the coconut iced coffee.
  • Bitches Who Brunch
    Bitches Who BrunchOctubre 15, 2015
    The Bitches say: A-. The top-notch cocktails & inventive brunch dishes in one of our favorite NYC hoods make Santina a must-try. A great place to go on a more special occasion with higher price tags. Leer más
  • Julia C.
    Julia ChoyFebrero 27, 2016
    We had the spicy tuna cecina, squash carpaccio, for mains we had the swordfish and chicken. All were excellent except the swordfish. Chicken was surprisingly juicy and tender and I would have again
  • Celena C.icono de corazón en la imagen de usuario
    Celena ChanJunio 12, 2015
    The chickpea flatbread with the lamb tartar and squash carpaccio were definitely the standouts of our meal. Be sure to use that mole sauce on everything!
  • MrsCorkstericono de corazón en la imagen de usuario
    MrsCorksterEnero 27, 2016
    Lively atmosphere, yummy cocktails, great service and an awesome gluten-free selection make this more than a brunch option. Definitely good for festive dinners. Love the look and feel, too.
  • IrmaZandl Z.icono de corazón en la imagen de usuario
    IrmaZandl ZandlSlantAbril 20, 2015
    Ha estado aquí más de 5 veces
    The tuna cecina is a MUST along with the 2 sauces. Also loved the octopus spiedini. Pastas are great. Avoid the chicken. A scene!!
  • The Wall Street Journal
    For main dishes, the Guajillo chicken has a hint of fire. Smoky, tender chicken is nestled into sheep’s-milk yogurt with mixed eggplant ($25). Leer más
  • Stefanieicono de corazón en la imagen de usuario
    StefanieNoviembre 3, 2015
    Ha estado aquí más de 5 veces
    One of the best spots for summer outdoor dining. Lots of small plate options, great drinks, amazing people watching and just steps from the Highline and the Whitney.
  • Off The Menu
    Off The MenuOctubre 15, 2015
    Coconut Latte: This creamy, sweet latte, made with steamed coconut milk and a shot of espresso, is on the brunch and breakfast menus, but is available upon request at other times. Leer más
  • PureWow
    PureWowAgosto 4, 2016
    Want to take an instant vacation? Relax in this colorful West Village oasis and sip the sweet and creamy coconut concoction that is coconut iced coffee. Ahhh… Leer más
  • kate w.
    kate wangJulio 22, 2016
    Either really amazing or super mediocre dishes. I'll come back for a cocktail and the Squash Carpaccio.
  • Sarp E.icono de corazón en la imagen de usuario
    Sarp ErkayaMayo 7, 2015
    Feels like you found a piece of summer resort right at meat packing. I would recommend for lunch for great cocktails and italian food that somehow feels latin american!
  • Lindsay C.icono de corazón en la imagen de usuario
    Lindsay CAbril 21, 2016
    One of the best dining experiences I've had in a long time! You must order the Tuna and/or Avocado Cecina (chickpea pancake)! Both are delicious!
  • Fred W.icono de corazón en la imagen de usuario
    Fred WilsonEnero 14, 2015
    Ha estado aquí más de 10 veces
    Sit at the bar, order the Sicilian red, get the tortellini and the crab spaghetti, then the chicken. Go home happy and full
  • Cole K.icono de corazón en la imagen de usuario
    Cole KennedySeptiembre 25, 2016
    Stunning space & atmosphere. I'll chime in with another vote for the squash carpaccio, and add the rigatoni alla norma. Skip the arugula salad, though.
  • In NYCicono de corazón en la imagen de usuario
    In NYCSeptiembre 7, 2015
    We really enjoyed the raw fish dishes which were colorful and flavorful. The appetizer chick pea pancakes are fantastic. Must start with them and go from there.
  • PureWow
    PureWowAgosto 4, 2016
    Spend the summer at Santina, a colorful restaurant that has orange trees, vibrant outdoor seating and some of the most gorgeous flower arrangements we’ve ever seen. Leer más
  • aanwaricono de corazón en la imagen de usuario
    aanwarSeptiembre 25, 2016
    Brunch: Cecina with Fish Truffle! This place also is very beautiful and has Amalfi Coast vibes.
  • Alexis B.icono de corazón en la imagen de usuario
    Alexis BendjouiaOctubre 10, 2015
    Love Santina for brunch. Coconut iced coffee+ shrimp frittata+ arugula fig salad+ cecina and you're golden.
  • Renaud #.
    Renaud #Abril 20, 2019
    A good casual spot, perfect for groups. Their fish main courses are on point: branzino 👌🏻
  • Gothamist
    GothamistAbril 8, 2015
    The Tuna Cecina is a steal at just $12 for an enormous, griddled pancake served with a deep bowl of luscious, ruby red raw tuna. Leer más
  • dawn.in.newyorkicono de corazón en la imagen de usuario
    dawn.in.newyorkNoviembre 16, 2015
    Avocado Trapanese was significantly good. Blue crab pasta seemed very popular, and the desserts were very satisfying.
  • julia t.icono de corazón en la imagen de usuario
    julia tMayo 12, 2015
    Ambiance a bit meatpacking, but otherwise fantastic. Great service and delicious, big, fresh salads. Delicious ceviche as well. Kid friendly at lunch.
  • Elliot W.icono de corazón en la imagen de usuario
    Elliot WehnerAbril 26, 2015
    Get the tuna cecina and make sure to use the tomato sofrito heavily (soooo good). The punch in the pineapple cup is tasty and fun
  • Sonya S.icono de corazón en la imagen de usuario
    Sonya SinghEnero 13, 2016
    Everyone says it and it's true - tuna cecina and squash carpaccio are must-orders. The cocktails are amazingly balanced and delicious, take your pick.
  • Norman E.icono de corazón en la imagen de usuario
    Norman EllisJunio 22, 2016
    Food is amazing. The space is beautiful. Great place for a date night or special occasion meal.
  • Jillianicono de corazón en la imagen de usuario
    JillianOctubre 12, 2016
    Returned for dinner - salads are totally underrated (go kale) and the butternut squash carpaccio is a great sweet/savory starter
  • Sam W.icono de corazón en la imagen de usuario
    Sam WinnickFebrero 18, 2015
    Ha estado aquí más de 5 veces
    Awesome new restaurant. Makes you feel like you aren't in NYC and rather some beach town somewhere. The food is also excellent.
  • Susan J C.icono de corazón en la imagen de usuario
    Susan J CampbellDiciembre 3, 2015
    Ha estado aquí más de 5 veces
    The cuci? (top thing- forgot what it's called) with avocado is fabulous and bough for lunch. The arugula and fig salad is fabulous
  • Gretchen M.icono de corazón en la imagen de usuario
    Gretchen MurphyOctubre 2, 2015
    Awesome vibe with a unique menu. Recommend sharing dishes so you can try more - don't skip the squash carpaccio or swordfish!
  • Leonid E.icono de corazón en la imagen de usuario
    Leonid EliseevMarzo 7, 2015
    Один из лучших баров/ресторанов в NYC. Атмосфера и меню супер! Меня особенно впечатлила картина моря из разбитых тарелок!
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