Restaurante de comida sureña · Garden District · 320 tips y reseñas
Food & Wine: Celebrity chef Emeril Lagasse made his name at this genteel, Victorian-style, classic Creole restaurant in the Garden District. Open since 1880, it's a great place for old-school cocktails.
4238 Magazine St (General Pershing), Nueva Orleans, LA
Bar · Central City - Garden · 80 tips y reseñas
GourmetLive: You’ll likely find dishes such as roasted quail stuffed with boudin & black drum topped with a blue crab beignet, as well as tangy goat cheese desserts, served w/whatever fruits are in season.
416 Chartres St (Between St. Louis And Rue Conti), Nueva Orleans, LA
Restaurante de gastronomía cajún y criolla · French Quarter · 98 tips y reseñas
Gambit New Orleans: 'Where the blackened seafood crazy first took wing' - Gambit's Five in 5. http://www.bestofneworleans.com/gambit/five-places-for-blackened-fish/Content?oid=2060481