Danster's SF Hotspots

Simon Tan: Buttermilk fried quail, macaron ice cream sandwiches, guinea hen dumpling, hamachi sashimi nori cracker, pancakes, pomegranate granita. New American food/tapas served DIM SUM style on carts and trays.

Simon Tan: Roasted pork shoulder with their amazing sauce and Thai fried rice, shrimp paste rice, Thai ice tea and angel wings.

Simon Tan: Rainbow salad, pumpkin pork stew, platha with curry, chicken coconut noodle soup, nan pia dok (dry chicken curry noodles)

Simon Tan: Fresh guacamole with chips, tres leches cake, apple cider with gin, pork belly quesadilla, empanadas.

Simon Tan: The best dry fried chicken wings in the entire Bay Area. Dry fried green beans, won ton noodle soup and any black bean dish.

Simon Tan: Grilled pork belly, dungeness crab salad, shaken beef steaks, any dessert.

Simon Tan: Fried chicken and waffles, light and airy waffles with an amazing sausage white gravy.

Simon Tan: House noodles, samosas, coconut chicken noodle soup.

Simon Tan: Pork chop, scallops, wasabi noodles

Simon Tan: Lobster roll, oysters, clam chowder

Simon Tan: Rainbow salad, nan pia dok, calamansi & raspberry sorbet

Simon Tan: Strawberry agua fresca tea with boba, pandan macarons

Simon Tan: buko (young coconut ice cream)

Simon Tan: Honeydew sorbet and almond macaron ice cream sandwiches

Simon Tan: Bastilla, chicken skewers

Simon Tan: Peanut butter stew