Doughnuts done Italian style! You really can’t go wrong pairing a Bomboloni filled with Nutella (or Tiramisu or Blood Orange or Meyer Lemon) with a perfect Espresso.
Upscale and inventive Korean BBQ – slightly more expensive than your average K-Town joint. Start with the Bo Ssam Bun and Jap Chae before moving onto the can’t miss Barbeque Platter!
Chef Fabrizio prepares his pasta daily using an elaborate pasta-making machine by La Monferrina—imported from Italy and rare in U.S. kitchens.
Check out their apparel, art, surf boards, grooming products, and more while you grab a coffee and hang out on the back deck!
A really great Belgian restaurant with nightly deals – Mondays are ½ priced Belgian beer, Wednesdays are all you can eat mussels and Thursdays are all about Lobster.
Ballroom offers everything from swing to tango to salsa, and even hip-hop. They’re also prepared to help you practice for your big day with wedding dance lessons.
Come here for some of the tastiest and largest sandwiches around! Our favorite is the pork hero with swiss cheese, fried eggplant and their famous "hot salad." The potatoes and egg is a close second!
The bulk of the menu arrives on crusty, thick peasant bread. Let your taste buds dance to the "Muenster Mash," packed with pastrami, cumin seeds, relish, Gouda & Muenster. Leer más.
Johnny Iuzzini gets his sweet fix with the Fromage Blanc Island Cheesecake at ChikaLicious Dessert Bar in New York, NY, on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. Leer más.
Awesome views of the Empire State Building from the intimate rooftop bar. Expensive drinks served in plastic glasses.
Fun and casual comfort food spot where most entrees are under $10 and served lightning quick. Start with the Edamame with sea salt and then enjoy their selection of dumplings.
Come after 5pm and it's 50% off sushi! Not your best sushi but it'll do for something quick and cheap
Find this hidden café – look for a small wooden door and sign – and be rewarded with a delicious Japanese spin on classic American dishes. Go with the $25 pre-fixe meal – it’s a great value.
“This is loaded with subtle shit,” Apple store architect Peter Q. Bohlin explained of his new building in a May, 2010 Talk of the Town piece. Leer más.
"The single Mother Burger is your best bet. It comes with special sauce, shredded lettuce, tomato, red onion, and zesty McClure's pickles." Darren Atkins, New York's 10 Best Burgers to Eat Outdoors Leer más.
The food is excellent and the menu is both nutritionally and environmentally conscious. Using locally sourced produce, the restaurant’s cooking techniques heighten the food’s nutritional value.
Went with a small group and ordered sampling platters. Recommend the nachos and the cazuela sampler!
All I ever get here is 1 quart of ice cream, which comes with 4 mix-ins (FOUR!), for ~$9 bucks after tax. Plus, it's cheaper than 2 pints of Ben & Jerrys. PS - If you're lazy, they deliver. :)
We love the addition of egg yolk to the minestrone soup. It adds a whole new layer of thick, creamy flavor.
Love the luxury suites. Relaxing spa. On top all of that food is crazy good at the Wynn Hotel. -Angelo Sosa, Top Chef
"This was one of the first places I had lunch with my relatives when I won Miss USA," Rima Fakih tells us in her NY Diet. She recommends the margherita flatbread. Leer más.
For a weekday binge, start at this sports bar. From noon to 7pm, hoist $3 Bud Light drafts and two-for-one Absolut cocktails, Cruzan mojitos and bottles of Bud. Leer más.
George Mendes innovative take on Portuguese is both impressive and adorable. Bonus points for making an actual enjoyable ambiance out of a narrow, difficult space.
Go for the tuna melt, one of our 101 Best Sandwiches in New York. On rye, of course. Leer más.
Offering four types of patty, 12 types of cheese, 33 toppings, 21 sauces and six types of bun (think: English muffin), The Counter makes it possible to build exactly 312,120 different burgers.
