Omakase is the way to go. Feel free to chat with Yasuda-san. He's such a warm, friendly guy. :) Also, If you like a specific fish, tell him ahead so he can give you more of it. :)
VEGETARIAN FRIENDLY! Yasuda's sushi is unique! He made all kind of vegetarian pieces for me, so delicious! He is also very nice to talk with. As he serves you, he likes talking and explaining.
Go with the omakase, and tell Yasuda-san you love uni. The hand rolls with his special nori are amazing, and the sake from his hometown is tasty and cheap.
Sushi here is really good and literally melts in your mouth. On the other side, this is a super touristy spot (no locals), and Yasuda is a little bit too full of himself.
I went alone for dinner and it was amazing. He speaks to you while you eat - so fun. Highly recommend Omakase. Only way to go! Uni, mackerel and the sardine were my favorites.
Truly a once in a lifetime experience. Chef Yasuda loves to tell you about his craft and his ingredients - don't be shy to ask. Get reservations at the bar if possible - it's worth the wait.
Simply Devine. Perhaps our favorite meal in Tokyo. Yasuda is a character who loves his art of creating sushi. Each omakase is personalized to your taste. 👏🏻
Every bite is explosive. Really, scrumptious beyond belief. It's far from budget, but best sushi experience I've had so far in life. Get the omakase, Yasuda-san will be taking you places and beyond.
Book ahead for the best sushi of your life. Yasuda-san is a hilarious and generous host, dropping knowledge and jokes between bites. But beware- no sushi you ever have again will compare!
Fantastic Sushi experience with one of NYC's top Sushi chiefs, the food will amaze your taste buds, the conversation makes hours pass in minutes. Try Saki chased with a dab of fresh wasabi. NOMTASTIC!
For Americans only. This place is not known by Japanese and no locals eat here, according to Chef Yasuda. It’s a place for English speakers and Americans to see a “TVchef” and interact with him.