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Tabard Inn

Tabard Inn

Hotel y Restaurante
Northwest Washington, Washington
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8.5/10
420
valoraciones
  • Estrellas
    Los expertos de Eater y The Wall Street Journal recomiendan este lugar
    • Eater
    • The Wall Street Journal
  • Tips
    Rachel W.
    "Donuts (dónuts) are an absolute must here - fluffy, soft and delicious."(39 Tips)
    David
    "They have a nice fireplace (chimeneas) and a stately lounge."(3 Tips)
    Xavier L.
    "Order a dozen oysters (ostras) (or two!) ... you won't regret it."(6 Tips)
    Sara G.
    "bloody marys (Bloody Marys) at brunch here are to die for!"(3 Tips)
Icono de consejos y reseñas144 Tips y reseñas
Filtro:
  • dónuts
  • brunch
  • asientos al aire libre
  • ostras
  • comida de desayuno
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  • Mike R.icono de corazón en la imagen de usuario
    Mike ReidJunio 16, 2013
    Amazing ambiance and cuisine. Had the corned beef hash with a med scrambled egg. Tried the pancakes and the donut. All delish. They require 30 day notice to book a reservation though so be warned.
  • Dara F.
    Dara FisherDiciembre 26, 2012
    Brunch seating opens up at 11, so get there before 10:30 (at the latest!) to get your name on the list and be guaranteed a table in the first round. Best brunch in DC.
  • 51620a0eicono de corazón en la imagen de usuario
    51620a0eEnero 13, 2013
    Its should be just another history mark on your list. Amazing stuff. Delicious food. Drinks from old bar books. 5* just for bread&butter during dinner and mini cupcakes during brunch. Can't miss.
  • Andrey B.icono de corazón en la imagen de usuario
    Andrey BachvarovEnero 26, 2014
    A fantastic gastronomic journey to this small, stylish and very cozy hotel. Brunch opens at 10.30, if you want a table make sure you have reserved way in advance! Sunday brunch was PACKED! And GOOD!
  • Washington Post
    Washington PostMarzo 14, 2013
    Tabard's simple yeast doughnuts are a must. Before the designer doughnut obsession took off, these guys held the title of best fried dough in the District. They're still amazing and freshly-fried. Leer más
  • Melvinicono de corazón en la imagen de usuario
    MelvinJunio 23, 2018
    The chicken and waffles are really good. The waffle has bacon cooked into it. Very chill and charming spot in DC. Kinda hidden too.
  • Reagan B.icono de corazón en la imagen de usuario
    Reagan BarbosaMarzo 24, 2017
    The Chicken and waffles was SO GOOD. I don't know what they did to that chicken, but it was amazing. And of course, you can't come here without getting the doughnuts.
  • Chucho S.
    Chucho S.Abril 26, 2014
    Perfect for special occasion brunch. Shrimp & grits an original and delicious option. Make sure you save room for a donut. If it's nice try to sit outside. Service is good but slow.
  • Eliza G.icono de corazón en la imagen de usuario
    Eliza GaloMayo 4, 2015
    Perfect if you looking for a place that is both romantic and classic. You can listen to live jazz music sitting on a couch and in front of the fireplace.
  • Steve M.
    Steve MarcheseEnero 11, 2019
    Wonderful vibe, fantastic gumbo and great bartender. Old school in all the best ways.
  • Alex
    AlexSeptiembre 22, 2013
    If I had to chose between eating this French toast and having sex with Ryan Gosling I'd chose the French toast. Eat the fucking French toast.
  • AFAR Media
    AFAR MediaAgosto 4, 2014
    Opened in 1922, the hotel has 40 elegantly appointed sleeping rooms in which no two are exactly the same. Top tier cuisine is available at the restaurant. Leer más
  • The Telegraph
    The TelegraphMarzo 12, 2013
    On a budget: The Tabard Inn (001 202 785 1277; tabardinn.com) is in a quiet corner of the vibrant Dupont Circle area. Its 40 rooms offer DC’s quintessential boutique experience. Rooms from £80.
  • Theresa G.
    Theresa GJunio 2, 2013
    Amazing brunch! Must get a homemade donut to start. Ecclectic menu of standard brunch entrees mixed in with southern and french influences.
  • The Wall Street Journal
    Gorge on the best brunch bread basket in town and then repair to one of the funky rooms in three converted townhouses right off Dupont Circle. Leer más
  • Bitches Who Brunch
    Bitches Who BrunchEnero 12, 2014
    The Bitches Say: C+. A- for the food. But, Tabard Inn has gotten too big for its britches and is skimping on the service and details. Awarded with the Bitches' Biggest Fall of Grace Award for 2013.
  • Tim O.icono de corazón en la imagen de usuario
    Tim O'ReillySeptiembre 10, 2012
    Softshell crab at first seemed too spicy but I came to adore it. Delicious and satisfying. Grilled calamari and octopus appetizer was also great!
  • Design*Sponge
    Design*SpongeAgosto 3, 2014
    I have had many meaningful dinners at this cozy inn in Dupont Circle. It’s one of the best brunches in DC! Leer más
  • Trace D.icono de corazón en la imagen de usuario
    Trace D.Diciembre 14, 2013
    Ha estado aquí más de 5 veces
    One of my favorite places in #DC to enjoy a good #brunch. Make sure you get the donuts and trust them about cheese.
  • Alex L.
    Alex LeonidasNoviembre 23, 2012
    Ha estado aquí más de 5 veces
    Can't mess with this place either for food or drinks. Cocktail list has some more "classically" styled drinks, and some more adventurous choices now that Pat Owens came here from American Ice Co.
  • Eater
    EaterJulio 28, 2011
    The quaint Tabard Inn winds throughout an historic Dupont Circle building and serves up American fare and a killer brunch. [Eater 38 Member] Leer más
  • Blake
    BlakeDiciembre 10, 2011
    The burger is great, but add bacon and blue cheese to it and it will be fantastic! Have a Port City Wit beer with the burger (wheat beer made in Alexandria, VA).
  • Blake
    BlakeDiciembre 10, 2011
    The food here is great a I loved the atmosphere! Get the Tandoori Chicken if you aren't feeling "breakfast" for brunch. It was a delight, especially with a mimosa.
  • ISC C.icono de corazón en la imagen de usuario
    ISC ChicagoOctubre 25, 2019
    Gochujang Cioppino (mussels, shrimp, market seafood, saffron rice)
  • FiOS 50
    FiOS 50Noviembre 28, 2011
    Try brunch here and order their house-made doughnuts or go the oysters on the half shell route, They also make a killer cocktail...post a pic of your favorite.
  • Rachel W.
    Rachel WangOctubre 11, 2014
    Donuts are an absolute must here - fluffy, soft and delicious.
  • D S.icono de corazón en la imagen de usuario
    D SicSeptiembre 2, 2016
    A quiet gem in DC. Great menu variety, excellent brunch out back on the patio.
  • adam s.icono de corazón en la imagen de usuario
    adam shaneAbril 22, 2015
    huevos rancheros and brioche French toast! Food was great though the service was lacking which was odd since we were the only table for part of our meal.
  • NOM NOM Boris
    NOM NOM BorisJunio 20, 2013
    you just have to try Fried Donuts $3 (6/5 NOMs). A puppy might punch you if you don't order this!
  • Danielle D.
    Danielle DaSilvaJulio 12, 2018
    Cozy brunch spot with yummy donuts. Warm interiors and lovely outdoor space
  • ISC C.icono de corazón en la imagen de usuario
    ISC ChicagoOctubre 25, 2019
    Cute little place inside a small boutique hotel
  • DmedusaD
    DmedusaDMarzo 18, 2010
    One of the best stocked bars in DC. Order the hard to find Amaro Nonino, barrel-aged Italian grappa infused with alpine herbs. Leer más
  • Suzannah S.
    Suzannah SimmonsAbril 8, 2010
    This is a "go-to" place. Whether you want a romantic evening, a night out with the parents, a meal with friends, business dinner, or an interesting meal by one's self GO TO Tabard!
  • Jeffery B.
    Jeffery BialekMarzo 24, 2010
    Never a bad meal at Tabard Inn...explore the ever changing menu and the impressive wine list - you will not be disappointed. Just make sure to save room for amazing dessert menu!
  • Lulu P.
    Lulu PhongmanySeptiembre 12, 2014
    "By all means move at a glacial pace. You know how that thrills me." - What Miranda Priestly would say if she ate here
  • Lindsay E.
    Lindsay EyinkJulio 15, 2012
    If you are staying at the hotel, brunch will be crowded but you can get coffee and donuts from the bar. SO GOOD.
  • Jane F.icono de corazón en la imagen de usuario
    Jane FriedmanDiciembre 13, 2019
    Go for a night cap and dessert in the lounge. ❤️
  • Rachel K.icono de corazón en la imagen de usuario
    Rachel KMayo 18, 2015
    The veggie frittata with peas, red bell peppers and topped with a salad is ok. But the donuts are so much better.
  • Tim C.icono de corazón en la imagen de usuario
    Tim ChampneyOctubre 28, 2018
    Cheese grits with duck eggs and pork belly.
  • AOL Travel
    AOL TravelFebrero 15, 2011
    Opened in 1922 and named after a pilgrim’s place for respite in Chaucer’s The Canterbury Tales, The Tabard Inn remains the oldest continuously running lodge in D.C.
  • 2M S.
    2M StreetEnero 11, 2014
    Reservations are tough to get-but if you go at 10:30 sharp you can always get a seat at the bar
  • Lauren S.
    Lauren S.Julio 18, 2011
    Ha estado aquí más de 5 veces
    The Eggs Benedict is the best in DC!! Also try the homemade donuts and mimosas with freshly squeezed orange juice for brunch!
  • Alycia
    AlyciaAgosto 29, 2010
    Arrive for Saturday brunch around 10:45 if you don't have a reservation. You'll be able to get in as soon as they open. And always choose the patio on sunny days!
  • FiOS 50
    FiOS 50Diciembre 27, 2011
    For your elegant dinner party needs, reserve Tabard Inn's Room 51. The turn-of-the-century private dining space can be reserved a month in advance.
  • Larry T.
    Larry TAgosto 5, 2010
    Ha estado aquí más de 100 veces
    Don't be afraid to try something from Chantal's cocktail menu at the bar on Wednesday & Thursday evenings. And if you're not familiar with an ingredient, do not hesitate to ask!
  • Alex P.icono de corazón en la imagen de usuario
    Alex PriestAgosto 5, 2012
    Ha estado aquí más de 25 veces
    Some of the best cocktails in the city. So-so chips and guac. Brunch is by far the best time to get food.
  • Nushy S.icono de corazón en la imagen de usuario
    Nushy SCFebrero 16, 2015
    Really nice setting and decoration with a cute patio and many details.
  • Angie H.icono de corazón en la imagen de usuario
    Angie HarmonAgosto 16, 2014
    Good brunch. Doughnuts and bloody marys are good. Avoid wagyu burger; it had good flavor, but consistency of oatmeal.
  • Allison K.
    Allison KasicNoviembre 16, 2014
    The menu at the restaurant changes daily. The food is delicious.
  • David L.icono de corazón en la imagen de usuario
    David LubinJulio 31, 2017
    Get the donuts, don't order the muffins because sometimes they just bring them complimentary
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