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Tavernita

Tavernita

(Ahora cerrado)
Restaurante de nueva cocina americana, Restaurante español y Salón$$$$
River North, Chicago
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  • Estrellas
    Los expertos de Time Out Chicago y Chicago magazine recomiendan este lugar
    • Time Out Chicago
    • Chicago magazine
Icono de consejos y reseñas49 Tips y reseñas
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  • Nation's Restaurant News
    Smoky flavors, tea and beer all are trendy components of cocktails these days. The Cookie Cutter drink, created by beverage consulting team The Tippling Bros., combines all three. Leer más
  • JenGa
    JenGaJulio 18, 2012
    100 Beers on Tap!! It’s worth a trip to try the new brunch menu, which features classic dishes such as Baileys-stuffed French toast. Wash it down with a Bloody Mary served in a 20-oz. goblet
  • Renaissance Hotels
    Renaissance HotelsMayo 22, 2012
    Stop in here for sublime tapas served in an absolutely stunning setting. Best seen at midnight, with a Pisco Double Punch. For more local tips, follow us on 4sq or check out www.renhotels.com.
  • M B.
    M Ben-DavidMarzo 23, 2012
    Tavernita has delicious drinks especially Booty Collins (made w/ passion fruit Yum!) they have really delicious food, after all this is the sister restaurant to Mercadito so you can't go wrong.
  • Erika L.
    Erika LoryNoviembre 17, 2013
    Had the best bartender! You tell him what you like to drunk and he will make a cocktail from scratch! All three that we had were awesome! Thank you!
  • Crain's Chicago Business
    The bocadillos (all $8 for two mini sandwiches) are a Spanish street food with artisanal cheeses and house-made condiments. Try the giardiniera on lamb sausage with pungent Dijon mustard. Leer más
  • Rachel R.
    Rachel RusnakOctubre 1, 2012
    Ha estado aquí más de 5 veces
    I'm typically not a huge fan of speciality drinks, but the booty collins is sinful. Oysters, ceviche, and meatballs were amazing. Dangerous this place is so close to home!
  • Chicago magazine
    Chicago magazineAbril 9, 2012
    Chef Ryan Poli's captivating small plates ooze with unmistakeable allegiance to Espana: Pork belly bocadillos, housemade pappardelle, and the lamb sausage are all inspired bursts of flavor.
  • Time Out Chicago
    Time Out ChicagoAgosto 2, 2014
    The drinking culture is ramped up at Barcito, the enclosed bar that manages to be even louder and more raucous than the restaurant it’s nestled inside. Leer más
  • Rogsi
    RogsiEnero 27, 2012
    This place is beautiful. Simply put...nice atmosphere, good food, but don't pack an appetite, the portions are rather small. Recommend the scallops, escalivada, and the turista.
  • Time Out Chicago
    Time Out ChicagoFebrero 14, 2012
    Call the dishes (pork belly bocadillos, octopus salad) whatever you want: The food remains Spanish, sharable and prepared by ex-Perennial chef Ryan Poli. Leer más
  • Sharif N.
    Sharif NassrJulio 4, 2013
    "Halibut sandwich or entree, and either the white/red sangria." Power-lunch, power-brunch. You can't go wrong. (And I drop the mic)...
  • Abby M.
    Abby MeixnerJulio 20, 2013
    Get the cidra and watch them pour it Just as they do in Austurias, Spain. Share snacks at the bar, artichoke salad was especially tasty!
  • Jaime S.
    Jaime SagueMarzo 3, 2013
    Great date spot especially when the weather gets nice and they put tables out on the sidewalk!
  • AskMen
    AskMenEnero 20, 2012
    After the successful Mercadito concept spawned locations in New York and Miami, its owners decided to roll the dice on a Spanish-tinged lounge and upscale eatery. Leer más
  • Leslie d.icono de corazón en la imagen de usuario
    Leslie dFebrero 7, 2014
    Love everything on the raw menu and the pork belly sliders are a must.
  • Scott Kleinberg
    Scott KleinbergAbril 7, 2013
    Try the Little Twins. Lets you sample 2 drinks for the price of one.
  • Erni V.icono de corazón en la imagen de usuario
    Erni ValesOctubre 11, 2012
    Pork belly sliders! Corn and shrimp "pudding" and pollo asado all so freakin amazing!
  • Chicago magazine
    Chicago magazineMarzo 5, 2012
    Oh-so trendy grilled octopus terrific with the oh-so trendy fennel, says Penny Pollack.
  • James S.icono de corazón en la imagen de usuario
    James ShayMarzo 12, 2014
    The grilled corn side dish with lime, aioli, incredibly delicious!
  • Apryl
    AprylFebrero 12, 2012
    The Booty Collins is a must drink! And order the Artichoke salad. Amazeballs!
  • Ashish K.icono de corazón en la imagen de usuario
    Ashish KapilaAgosto 12, 2012
    Can't go wrong with booty Collins drink, pork belly bocadillo. Period.
  • Amanda A.icono de corazón en la imagen de usuario
    Amanda AlbergoJulio 16, 2012
    Big nose cocktail. Pork belly sliders. Barrata/ tomato jam crostini. Bam. Boom. Pow.
  • El S.
    El SuperdavidMarzo 31, 2013
    The food is great, pork belly sliders are amazing!
  • kate F.
    kate FELDTEnero 14, 2012
    Get the booty collins on the kegged cocktail list. Best cocktail on the menu.
  • Time Out Chicago
    Time Out ChicagoEnero 25, 2012
    New York's Tippling Bros. make a smash with cocktails on tap at Ryan Poli's Spanish spot. Leer más
  • jon a.
    jon accarrinoAbril 25, 2012
    Great place to take large parties or groups. Lots of room.
  • Sunny V.
    Sunny VempatiMarzo 31, 2013
    The Jameson infused brownie is incredible.
  • Akhil C.icono de corazón en la imagen de usuario
    Akhil ChopraJulio 18, 2012
    Make sure to try a "Booty Collins" cocktail, good stuff!!!
  • Laurie
    LaurieAbril 14, 2012
    the big-nosed commandante was terrible, stick with the sangria. For food, potatas were not spicy enough but the grilled octopus and croquetas were tasty.
  • John P.
    John PolettoEnero 8, 2012
    Ha estado aquí más de 10 veces
    So excited for this place to open up! I work in the building and I can not wait to try the food!
  • Justine G.
    Justine GershakMayo 6, 2012
    Make sure you order the Booty Collins! It is amazing!
  • Daniel D.
    Daniel Di TomasoAbril 20, 2012
    Pork belly sliders are amazing. Don't ask, just do it
  • Jeremy C.
    Jeremy ColonEnero 24, 2012
    Ha estado aquí más de 10 veces
    Try the Pork belly bocadillos! Delicious
  • TORI
    TORIEnero 11, 2012
    Ha estado aquí más de 10 veces
    Love the back bar/seating area!
  • Ross G.
    Ross GuthrieAbril 23, 2013
    The "Big Nose" has such a complex flavor.
  • Margie M.icono de corazón en la imagen de usuario
    Margie MessinaSeptiembre 12, 2013
    Here for Christopher's birthday. Do far so good.
  • Mia N.icono de corazón en la imagen de usuario
    Mia NewmanEnero 16, 2014
    Sangria is a must
  • Gloria C.
    Gloria ChinEnero 16, 2013
    Chilled Corn Soup with Shrimp
  • Robin R.
    Robin RodriguezEnero 14, 2012
    No guava juice at the bar.....this apparently a problem for people in River North
  • Raj T.
    Raj TalwarFebrero 26, 2013
    tacos are the best here ...
  • Carissa S.
    Carissa ShafferMarzo 4, 2012
    Storm in the Cellar is awesome!!!!
  • Jeremy G.
    Jeremy GoodmanSeptiembre 15, 2012
    Took over ten minutes just to get a drink at an empty bar.
  • mercedes a.
    mercedes alonzoAbril 13, 2012
    Get the booty collins! Delish
  • Rachael G.
    Rachael GlassmanFebrero 29, 2012
    Chicken is delicious!!!
  • Drew T.icono de corazón en la imagen de usuario
    Drew TempletonOctubre 11, 2011
    Ha estado aquí más de 10 veces
    Check out what Tavernita is all about at Tavernita.com
  • Gregg F.
    Gregg FultonEnero 29, 2012
    The booty collins is grat
  • Anna J.icono de corazón en la imagen de usuario
    Anna J.Mayo 14, 2013
    Cool concept, really poor execution. Service was complete crap.
  • Al V.
    Al VallejoEnero 24, 2012
    Not impress....
Fotos254 Fotos

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