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The Fat Duck

Restaurante de gastronomía molecular££££

Bray

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The Fat Duck

8.6^/10

190

valoraciones

"The tasting menu (menú de prueba) will change the way you look at food."(3 Tips)
"Best sushi (sushi) dish"(2 Tips)
"... beetroot meringue, the lamb (cordero), caviar and chocolate, the pairing wine......."(2 Tips)
"wine menu (vino) to accompany the taster menu"(3 Tips)

50 Tips y reseñas

Filtro:

bueno para ocasiones especiales
bueno para citas
romántico
caviar
menú de prueba
buen valor
bueno para grupos
merengue
auténtico
buen servicio
tranquilo
huevo
cordero
té
aljibes
restaurante
bares
almuerzo
codorniz
gelatina
(15 more)

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Rafa CasillasNoviembre 22, 2015
Comida de autor, todo te sorprende "Heston" excelente anfitrión, probar de todo y reservar con 15 días de anticipación
Felipe ZaZaJulio 26, 2013
Todo es delicioso !
Finn BJunio 15, 2018
You will soon forget how much money you spend on a meal here, but the experience will last for the rest of your life.. This place is magic!!
Votación a favor hace Feb 28
Mr. MaGiC KOctubre 10, 2014
The best three Michelin star restaurant experience until now! Full of creativity and surprises! I was really impressed! WOW!!!
Thunder CatDiciembre 20, 2014
Simply incredible; words don't do it justice. The tasting menu will change the way you look at food. Go for the wine pairings to match the excellent food.
Signature Gay MassageJulio 27, 2016
The grapes dessert, the beetroot meringue, the lamb, caviar and chocolate, the pairing wine.... and the list goes on....
Sarah HollowayOctubre 17, 2019
A once in a lifetime experience, something different and well worth trying. Amazing!!! Loved the food journey just breathtaking and service is second to none.
Nicholas CharlesMayo 21, 2019
Quite possibly the best restaurant I've been to. A combination of all the senses made this an unforgettable experience.
OdoAbril 6, 2013
Probably the best restaurant in the world. Bacon and eggs, sound of the sea, and everything they serve you it's magical and most of all tasty. Full Review... Leer más
Ann DonagheyNoviembre 6, 2011
This is a life experience and you do only have to do it once (currently as they do not change the menu except perhaps pigeon for lamb - seasonal). If you are going for it have the wine matching too!
Wolfgang PuckAbril 26, 2012
One of Wolfgang's favorites around the world! The Sound of the Sea: Guests are given a plate of sashimi to eat while listening to an ipod playing the sounds of crashing waves, seagulls & Pink Floyd.
Hannah MellerJulio 13, 2013
The wine tasting menu may seem a little pricey, however it really is worth the money. It's a great experience and one we'll definitely remember!
The Travel MagazineOctubre 23, 2012
Here a culinary experiment gets underway including the likes of Blumenthal’s infamous snail porridge. Book well in advance (like, 3 months in advance)! Leer más
Thiago MaiaNoviembre 23, 2015
Love the food and the atmosphere. It is relax and the staff just make you feel at home. The experience is fantastic.
Tony YauOctubre 11, 2010
This is not a meal, it is a life experience. At 165 per person and rising (excl drinks) it is worth every penny for the 18 course tasting menu lasting 4 hours. Molecular gastronomy at its finest. Leer más
clive kornitzerJulio 28, 2017
Great dining show not just a meal. The decor is simple it's all about the food
Robert RoweFebrero 2, 2012
...for reservations, try 2 months in advance, go online at http://thefatduck.co.uk/Reservations/ and Good Luck! Chances are best with Lunch during Week and a table/group of minimum 4, more fun too... Leer más
Hemmy EdgeJulio 5, 2011
Heaven. Be prepared to have all your senses overwhelmed, in a good way. Very good selection of teas at the end of the meal as well, served properly.
Catherine DaviesAbril 8, 2018
Smell, Hear, Taste everything. It’s more of an experience than just a meal
Corporea EnergyOctubre 10, 2011
Eston blumenthal il migliore e più creativo chef d'inghilterra. Provate e non sarete delusi... non dimenticate di farvi servire il piatto di mare con tanto di ipod con i suoni del mare
Hadel AOctubre 2, 2015
Incredible experience!! Probably the best restaurant in the world.
Thomas KnüwerJulio 17, 2019
A menu here is like nothing you’ve ever experienced. It’s an emotional story with an awe inspiring love for details.
SebastianDiciembre 16, 2016
Wine, service, food, experience..perfection.
AmateurConciergeJulio 14, 2018
The most whimsical fine dining and full sensory immersion
JKAgosto 7, 2021
Try Jelly of quail, The coronation feast of James II - and Queen Mary & Botrytis cyneria
Starwood Preferred Guest® (SPG)Mayo 3, 2011
Ranked as the 2nd best restaurant in the world, the menu, changes seasonally and features some of Chef Blumenthal's signature dishes.
Russell MellerJulio 13, 2013
The wine menu to accompany the taster menu is expensive, but the wine is more than worth it.
Phil NomMayo 26, 2016
Avoid looking at photos and reading blogs before the meal and enjoy the ride
@JaumePrimeroNoviembre 10, 2011
Two dishes that blew me away: The sounds of the sea, and the bacon and egg ice cream. Spectacular.
Wilson ZhouMayo 1, 2014
Jonny Lake, Technical, experimental cooking, Pork, smoked coconut, confit cauliflower and jasmine.
Vick SmithMarzo 11, 2011
Best sushi dish I've ever had...best 15 courses I've ever had..All 5 senses catered for! Once in a lifetime meal...
Simon BartleNoviembre 27, 2017
Surpassed even the highest of expectations - amazing
Hayden Pronto-HusseyEnero 30, 2016
Ha estado aquí más de 10 veces
The meal is now a journey through childhood memories
Benj PhilipsonEnero 21, 2012
Must have the triple but chips and the locale ale is smooth and silky
The Times and Sunday TimesAgosto 7, 2014
I don’t like to see too much sciency foamy frozen bollocky bollocks on menus as a rule, but this is the court of British food’s Faerie King and he can do no wrong in my book. Leer más
Tom BiselyJunio 17, 2011
Try the Blumenthal steak, meat cloned from his own DNA and served on a bed of SCIENCE.
Andreea Pandia (Truia)Octubre 14, 2011
Heston Blumenthal is one of the highest orders of geniuses to exist ... The day I can afford to eat at 'The Fat Duck' , I'll be the most precious customer already ' :D
O SNoviembre 18, 2011
The food there is truly a Work of ART! Allow yourself at least 4 hours to experience its tasting menu.
NajlaDiciembre 12, 2018
Very fun and magical experience! 💕
Leo VenezuelaNoviembre 21, 2013
Excellent experience. One less to-do on my bucket list.
João GonçalvesAbril 29, 2023
The best meal of my life.
Juan BotellaOctubre 11, 2014
What an experienced! Loved it!
GourmetLiveFebrero 17, 2011
Heston Blumenthal’s English restaurant known for its innovative and science-driven cuisine.
Irem CheshireMarzo 18, 2012
Stories & creative presentations will be more memorable than the taste
Niko DhondtAgosto 20, 2014
Crazy Food stuff!
Urban NomadSeptiembre 28, 2014
Three Michelin Stars.
Honey RossAgosto 22, 2011
Don't have breakfast that day. Try everything.
David TullySeptiembre 21, 2012
Mention you know Heston.
Sussie QDiciembre 10, 2012
A piece of art!
Robert B.Noviembre 12, 2011
The sound of the sea is the Little Mermaid on a plate.

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