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ACTUALIZACIÓN 15 de julio de 2020: Hemos actualizado nuestra Política de privacidad. Nuestra Política de privacidad de Servicios al consumidor y nuestra Política de privacidad de Servicios empresariales entrarán en vigencia el 20 de agosto de 2020. Si utilizas nuestros servicios a partir del 20 de agosto de 2020, habrás aceptado nuestras nuevas políticas.
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The Lark

The Lark

Restaurante de nueva cocina americana$$$$
Lower State, Santa Bárbara
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8.9/10
166
valoraciones
  • Stars
    Dada la pandemia de COVID-19, llama con anticipación para verificar las horas y recuerda practicar el distanciamiento social.
  • Tips
    Meredith B.
    "hazelnut praline ice cream sandwich (sándwich de helado) for dessert."(4 Tips)
    Cheryl L.
    "Free savoury popcorn, great cocktails (cócteles), Brussels sprouts, yum."(6 Tips)
    Trevor
    "Popcorn (palomitas de maíz) 🍿"(4 Tips)
    Taryn M.
    "The brussel sprouts (coles de bruselas) are out of this world!"(8 Tips)
Tips and Reviews icon47 Tips y reseñas
Filtro:
  • bueno para ocasiones especiales
  • bueno para citas
  • animado
  • sándwich de helado
  • cócteles
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  • Cristina O.heart icon on user image
    Cristina OsorioMayo 28, 2016
    Un lugar muy lindo, la comida deliciosa, creativa y diferente.
  • Danielle H.
    Danielle HuntEnero 16, 2015
    Brussels sprouts are insanely tasty. The hanger steak is phenomenal but could have had more steak and less broccoli. The beef cheeks with bone marrow is rich and decadent. The ice cream sandwich OMG
  • Ryan G.
    Ryan GantzAgosto 23, 2013
    Great outdoor seating. Arugula Salad, Cauliflower au Gratin, &Pork Shank were phenomenal. Thoughtful menu. The platters are easily enough for two. Great cocktails. Take your time and savor everything!
  • Meredith B.heart icon on user image
    Meredith BlechmanJulio 4, 2015
    Great outdoor seating or indoor bar scene. Food is phenomenal. Get the Brussels sprouts and hazelnut praline ice cream sandwich for dessert. Can't go wrong with everything in between. And make a res!
  • Mina H.
    Mina HaneyAbril 22, 2020
    We popped in for lunch with a friend and loved this small friendly restaurant. The mouthwatering selection of cakes was beyond our capacity after such lunch, but will give us another reason to return!
  • Riley M.
    Riley MelbaAbril 2, 2020
    The meal was served hot and excellent taste. The server was very friendly and helpful. I prefer eating at this restaurant next time and will surely recommend them to all of my co-workers!
  • Shikha K.
    Shikha KaiwarJunio 13, 2016
    Great for cocktails, a nice dinner, or just dessert. Pisco cocktail is excellent, and don't miss the chocolate tres leches cake.
  • Matt V.heart icon on user image
    Matt VahleOctubre 21, 2013
    This place is phenom. Get the chicken, get the sprouts, get yourself involved in the tea cellar. Awesome environment. Awesome staff. And to think a UCSB kid recco'd this place.
  • Priscilla @.heart icon on user image
    Yes, everyone orders the Brussels Sprouts, but we tried four of the other small plates and they were all very good!
  • Dean H.heart icon on user image
    Dean HudsonSeptiembre 22, 2014
    Tasty sharing plates – try the steak and the buttered carrots! If there's a long wait for a table you can jump onto the family table when a seat opens up
  • Silvia B.heart icon on user image
    Silvia Butta CaliceAbril 14, 2016
    The staff is super nice, the food is super good, the atmosphere is delightful! If you are in Santa Barbara, do not miss out on this place!
  • Alysha H.
    Alysha HuddlestonAgosto 26, 2019
    I love the Lark. It's my favorite restaurant in SB. Chef was sweet and gave us a complimentary dish to try. Great service. Great atmosphere.
  • Yasemin F.
    Yasemin FidanAbril 28, 2015
    Very creative, different tastes. The popcorn that they serve instead of bread amazing! Octopus and papardelle my favs.Absolutely the best rest. in town
  • Andy W.heart icon on user image
    Andy WangEnero 7, 2019
    Really good food. Corkage is $25 and the wine list is decent. 2 thumbs up
  • Sara T.heart icon on user image
    Sara TaylorSeptiembre 10, 2017
    Delicious and creative cocktails. All the small plates we shared were delicious. The space itself is also really interesting.
  • Whitney F.
    Whitney FishmanOctubre 23, 2015
    Great wine selection and plates to share. Anything with pork is a solid choice. The ice cream sandwich is awesome.
  • Sharon G.heart icon on user image
    Sharon GoldsteinMarzo 19, 2015
    Tons of interesting people eating at the bar. Recommend the Ojai Syrah and the Octopus with Israeli Couscous
  • Cordelia M.heart icon on user image
    Cordelia MartinezAgosto 4, 2018
    Get the Brussel Sprouts, Shishito Peppers, Tagliatelle Pasta (with truffle) and the Ice Cream Sandwich!!!
  • Oscar G.heart icon on user image
    Oscar GomezOctubre 31, 2016
    The best service in a restaurant. The lamb belly was the best dish of the night. A must visit restaurant
  • Alice K.heart icon on user image
    Alice KamenetskyAbril 15, 2018
    Brussels sprouts, lamb rack, spring vegetables, and confit duck wings were phenomenal - I'm blown away
  • Cheryl L.
    Cheryl LovesethNoviembre 24, 2013
    Everything is good ... EVERYTHING. Free savoury popcorn, great cocktails, Brussels sprouts, yum. Enjoy!
  • Mihai C.heart icon on user image
    Mihai CrasneanuAgosto 6, 2015
    The place is super enjoyable but the food is plain nonsense and better avoided, except for those who still get excited to find fruits and acidic juices spread all over your plate.
  • Bridget G.heart icon on user image
    Bridget GaelNoviembre 8, 2020
    Great cocktails! Dirty martini and old fashioned twist were good. Brocollini w ricotta was bomb
  • Jason K.
    Jason KJulio 13, 2016
    The hottest restaurant in the Funk Zone. Nice big patio and reservations recommended.
  • Taryn M.
    Taryn MatthewsJunio 1, 2014
    My favorite restaurant in SB! The brussel sprouts are out of this world!
  • Santiago V.heart icon on user image
    Santiago VillegasJunio 8, 2014
    The Farro entree, the pimento cheese and the lamb gnocchi are outstanding
  • Jenny L.heart icon on user image
    Jenny L.Julio 6, 2015
    Get reservations. Fantastic craft cocktails. Food is amazing.
  • David B.heart icon on user image
    David BradshawNoviembre 22, 2014
    This might be the best restaurant in Santa Barbara. Make a reservation or you'll go home hungry
  • eric b.heart icon on user image
    eric bornemannOctubre 7, 2018
    Food is stellar - Brussels Spouts are worth committing murder for. Unfortunately the service is abhorrent, slow and you always wait no matter if you have a reservation. But the food....!!!!
  • Rukayat T.heart icon on user image
    Rukayat TaiwoOctubre 10, 2020
    It lives up to the hype. Every dish I had here was top notch.
  • Eric A.heart icon on user image
    Eric AufrichtNoviembre 27, 2016
    Everything is super tasty, but try the brussel sprouts
  • Katie E.heart icon on user image
    Katie ExtonJunio 28, 2016
    Good wines and really enjoyed the Brussels
  • Robert J.heart icon on user image
    Robert JensenJulio 20, 2016
    Niiiiice food and excellent service
  • Cynthia Z.heart icon on user image
    Cynthia ZagerAgosto 28, 2014
    The cucumber & melon salad is fabulous!
  • Bas L.heart icon on user image
    Bas LeendersMarzo 30, 2016
    Good food, nice and crowded place
  • Conor W.heart icon on user image
    Conor WittSeptiembre 2, 2019
    Pork belly, tuna, wedge salad
  • Andrew T.
    Andrew TaylorAgosto 19, 2013
    The cornbread was heavenly!
  • Cynthia F.heart icon on user image
    Cynthia FloresEnero 27, 2019
    The food & ambience
  • Bart R.heart icon on user image
    Bart ReitterOctubre 25, 2017
    Outstanding place on lower State!
  • Vivian H.heart icon on user image
    Vivian HaynesJunio 24, 2018
    Interesting food, nice environment....
  • John A.heart icon on user image
    John AJulio 18, 2019
    Scallops excellent
  • O L.heart icon on user image
    O LOctubre 7, 2017
    🔥 need I say more
  • PotatoGirl
    PotatoGirlOctubre 29, 2015
    They make The most horrible deviled eggs on earth
  • Kelsey S.
    Kelsey SnyderSeptiembre 19, 2013
    Ha estado aquí más de 5 veces
    No one here knows how to do math. 2nd time they fucked up my bill. I'll definitely come back- it's just a bit annoying.
  • Trevorheart icon on user image
    TrevorJulio 10, 2017
    Popcorn 🍿
  • Jaemie
    JaemieJulio 30, 2013
    Ha estado aquí más de 5 veces
    Opening aug 2013 !
  • Frederico C.
    Frederico CilentoOctubre 20, 2017
    Too much black pepper
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