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- Iván FanegoEnero 9, 2013Moderno y bastante buena la hamburguesa con queso azul. El primer café digno que tomo en la ciudad. Buen sitio
- MayraJulio 19, 2015Donde las papas fritas le dan pelea a la hamburguesa. De mis lugares favoritos en NY :D
- Toño RequenaMarzo 12, 2018Las papas son de otro mundo, el ñoqui de queso de cabra delicioso. Gran ambiente, larga espera.
- guiduttiOctubre 3, 2015Tristemente solo probe el higado de pollo y la hamburguesa. Ambos de las mejores cosas que he probado en mi vida.
- Serguei OrozcoAbril 15, 2015Excelente servicio, te agregan a la lista de espera, te mandan un mensaje de confirmación y otro para infórmate cuando está lista tu mesa.
- Sandy López Ponce de LeónJunio 22, 2016Increíble la hamburguesa con queso azul, no la dejen de probar!!!
- La hamburguesa con queso azul y esas papitas finitas es uno de mis platos favoritos en NY!
- ElisaAgosto 28, 2012En el corazón del L.E.S., para almorzar o cenar con toda la onda de un pub neoyorkino
- Carlos JimenoAgosto 7, 2011Brutal hamburguesa con queso azul y espectacular la montaña de patatas con ajo y romero.
- Rich RGDiciembre 28, 201445 minutos para entrar y 1 hora para que sirvan la famosa hamburguesa... No vengan con hambre!
- Adrian PhillipsAgosto 23, 2015Another New York favorite of mine. No reservations, put your name in & if it's a long wait go get a drink at the Rusty Knot. The steak, scallops, pork belly dishes I've had here have been amazing.
- Adrienne PetrinoJulio 2, 2012One of the best items on their brunch menus.... Fried poached eggs with chorizo stew.. It is mouth watering goodness.. Wished I could go into the kitchen & have them show me to deep fry a poached egg!
- Julie SosciaFebrero 8, 2019The most popular dish here is the burger with Roquefort and shoestring fries. To get the full experience and not miss out on the burger opt to split it and experiment with the small plates!
- EpicuriousNoviembre 21, 2014Try the delicate ricotta dumplings splashed with vibrant pesto, & the rest of the inventive menu of upscale pub grub. Wash it all down with a pint of one of the hand-drawn house ales. Leer más
- Paula BuzzoNoviembre 14, 2018We came for the famous burger w/ roquefort cheese, which is a little bit salty for me and the potatoes are good, but a messy to eat. Don't forget to order the banoffee, it's amazing.
- Bitches Who BrunchOctubre 16, 2015The Bitches say A-. For a place full of character that serves extraordinary English fare and will make you feel like you’re celebrating something special, even for a status quo brunch. Leer más
- Amanda HamiltonSeptiembre 3, 2017Cozy village spot. 2 hours of beautiful cocktails waiting for a table lead to fresh liver toast and the most delicious Ricotta gnudi, definitely the highlight. Burger also beautiful.
- Staff PicksNoviembre 14, 2014New to the menu is a soup with pancetta & sage: roasted pumpkins with chicken stock, pancetta, & barley; mashed (instead of pureeing); and seasoned with Parmesan, olive oil, sage, and parsley. Leer más
- New York PostMarzo 1, 2015After over a decade, it’s hard to beat April Bloomfield’s chargrilled burger topped with Roquefort cheese and nothing else. Save room for the shoestring fries flecked with garlic slivers and rosemary. Leer más
- Emily WilsonAgosto 13, 2015I absolutely love the cozy-kitschy vibe and everything there is to eat. Best ever: chicken liver toast, gnudi, burger, vegetable plate... I could go on, but you'll want to save room for dessert.
- Suzana RibeiroJunio 17, 2015O hambúrguer é mesmo tudo isso que dizem e vale a espera. O filé com aspargos também é uma delícia e os drinks são fortes. Música ótima e ambiente super gostoso para ir a dois.
- Nick TurbideMayo 7, 2017If you could love just one restaurant, I choose the pig. Varied spaces, the tight squeeze into your seat, the excellent snacks and mains, good cocktails, serviceable wines and dreamy liver toasts. Go!
- Village VoiceAbril 9, 2015The Spotted Pig burger is a generously fatted bundle of beef, expertly char-grilled, showered in funky Roquefort blue & sandwiched between a cross-charred brioche. Crispy shoestring fries on the side.
- joahnnaJulio 28, 2015I really enjoyed the ricotta gnudi but it's quite rich and heavy. The Roquefort burger definitely lives up to the hype and the fries are great to munch on.
- Jan UnoOctubre 27, 2016Great atmosphere and nice surroundings. You can't book, but they are really good at getting you a table within a short while. Their pumpkin soup is next to nothing.
- Serious EatsAbril 22, 2013Grilled Cheese: It's made on filone from Sullivan Street Bakery; Fontina, Taleggio, and goat cheese melt into a single fresh, funky core, hot and molten against the crunch of the bread.
- Diego MorenoEnero 21, 2015Everything is spectacular, gnucci, devil eggs, etc. I must say that the hamburguer isn't the best dish, the dishes with pig are incredible (I try some sort of pork rinds and was the best of all)
- Nisa GOctubre 16, 2014Totally worth the wait. Gnudis were amazing as starters, and the burgers are out of this world, with the thin fries! Enjoy one of the draught beers at the bar while waiting for your table.
- Nick El-TawilMarzo 21, 2018Pro tip: head up to the second floor and eat at the bar while the suckers downstairs wait 2 hours for a table. You will NOT be disappointed with the food!
- Best hamburger in the city, must order it! Go during the week to avoid crowds. Nevertheless there is always place at the bar. Just love this place.
- Sacha SJulio 14, 2017I'm not recommending it for the food but for the cocktails, the atmosphere and the very unique interior design. It is a quaint little spot. Get their burger and fries! The starters are good too.
- The Corcoran GroupSeptiembre 19, 2011Once seated and you’re in the mood for something light, we’d have no qualms about just having the Roasted Beet Salad and a glass of white wine. Or....you can just get the burger.
- Food NetworkAgosto 17, 2011Mario Batali brings British gastropub fare to the West Village at the local and celeb favorite, The Spotted Pig. We recommend Sheep's Milk Ricotta Gnudi. Find more tips at Food Network Local. Leer más
- Nikki BogopolskayaJulio 10, 2014Some preach allegiance to the gnudi but the burger here has my heart. You'll wait 2 hours for a table so grab a drink at Aria Wine Bar next door while you do--they'll text you.