This Dumbo mainstay is the latest to get in on the hipster movie theater trend. This week, they unveil a 60-seat space for indie films, with concessions including bacon popcorn and stuffed pretzels. Leer más.
A Voce Madison is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop Leer más.
The pulled pork sandwich, one of our 101 Best in NY, is flavored with chiles, topped with cole slaw, and will thoroughly soak the bottom of the roll if you go too slow. Leer más.
Try the tlacoyos ($3): long masa flatbreads stuffed with refried beans and topped with bright-orange spicy pork, sweet chopped onion, lettuce, and cilantro. One of our 25 favorite food trucks! Leer más.
Beware: Some museums are more reputable than others. The Metropolitan Museum of Art in New York City? Pretty reputable. The Flagstaff Groundhog & Jackalope Hall of Fame? Less so. Leer más.
The lamb biryani is the standout. Juices from the tender meat make the rice so moist, you need only a dab of raita. Leer más.
The front of the vest-pocket space—a hybrid bodega, lunch counter, and raw bar—is stocked with groceries. In the back, a mere two dozen seats at the bar and around one communal table. Leer más.
Those in the know order the Totto Spicy Ramen, made with deeply flavored chicken broth and good, springy noodles delivered daily from Soba Totto across town. Leer más.
Having already appropriated northern Italy (via Alto) and southern Italy (via Convivio), chef Michael White takes on the coast with this shrine to seafood. Leer más.
Try the Billecart Salmon Brut Reserve NV, a peachy, mineral, powerful champagne. TOP PICK! Leer más.