230 Stearns Wharf (at Cabrillo Blvd), Santa Bárbara, CA
Marisquería · 84 tips y reseñas
Lears Fool: Local crab literally right off the boat. As a kid who grew up on the Gulf of Mexico, I have high expectations for fresh seafood. This met them. So. Darn. Good.
Kymberly Williams-Evans: Head left or east if you have a dog you want to walk off leash. Head right or west if you want to catch fabulous tide pools or avoid dog beach. You can walk for miles at low tide
127 Anacapa St (at Yanonali St), Santa Bárbara, CA
Pizzería · Lower State · 48 tips y reseñas
Steven Wirt: Perfect pizza crust and thoughtful topping combinations. Pair it with the farro and arugula salad. Even the seemingly nondescript house red is nicely full-bodied wine. And breakfast is amazing.
5 W Canon Perdido St (at State St), Santa Bárbara, CA
Lugar de sándwiches · Santa Barbara Downtown · 39 tips y reseñas
Ryan Gantz: Santa Barbara's great little gourmet secret. For lunch you want a Duck Croissant or savory salad, with a Mexican coke or house soda.. But you must come back late night for a Thai Basil Burger.
1100 Anacapa St (at E Anapamu St), Santa Bárbara, CA
Palacio de justicia · Santa Barbara Downtown · 45 tips y reseñas
Alexia Cardenas: The views are beautiful and the tour goes over a lot of the architecture of the building. It is a really beautiful place. Be sure to go when the Clock Gallery is open!
Restaurante mexicano · Lower East · 108 tips y reseñas
Venkatesh Hodavdekar: The Baja tacos are great. This place gets very crowded so try and go there during off peak hours. The food is definitely worth the wait.
Doug de Wet: We always look forward to enjoying Rusack's excellent, elegant wines with a picnic on one of the most lovely, oak-shaded decks in the valley.
Orchidea: It's really small, therefore you might have to wait for a table. Anyway, it's absolutely worth it: try the brunch, the cakes, the lemonade... Everything is delicious, fresh and home-made.
Fotostrasse: Come over for the coffee and stay for the best chocolate cake in Neükolln. And keep coming back to see the awesome japanese things on the walls. Leer más.
James Norton: Nitro coffee was incredible: Cold brew infused with nitrogen, giving it a Guinness-like texture and look. Add to that the rich flavour and aroma of the coffee beans and your mind is blown.
Renee T: Tucked away on a cute tree-lined street. It turned out to be the best bread of the entire trip, & great experience to boot. We enjoyed the dark breads, cheese butter, salami, coffee.