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Urban Farmer

Steakhouse y Restaurante de nueva cocina americana$$$$

Portland

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Urban Farmer

8.0^/10

377

valoraciones

Uno de los mejores 10 churrasquerías en Portland
"Foie GRAS pb&j sliders (minihamburguesas) are the best!"(4 Tips)
"their home baked English muffin (muffins ingleses) with anything."(4 Tips)
"Cheese and steaks (bistec) are out of this world."(11 Tips)
"Top notch brunch menu and love the Bloody Mary (Bloody Marys) bar."(3 Tips)

107 Tips y reseñas

Filtro:

happy hour
bistec
bueno para ocasiones especiales
comida de desayuno
marisco
cócteles
minihamburguesas
bueno para citas
comida sureña
barra de Bloody Mary
animado
bueno para grupos
muffins ingleses
cangrejo Dungeness
huevo
camarones
carne wagyu
sándwiches
hamburguesitas de carne
filete de ojo de costilla
(15 more)

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Recientes

MikeSeptiembre 8, 2014
Plutôt bon dans un cadre de qualité. Si vous en avez les moyens, essayez la viande.
puAbril 28, 2013
Bloody mary bar! Gotta do it for brunch. They have nice accoutrements like smoked bacon
Dylan BoydAbril 9, 2012
Great place. Try the cheese plates. The Cheese Monger knows all.
Howard DinitsSeptiembre 9, 2018
Ha estado aquí más de 10 veces
They have a cool bloody mary bar
Tom ShakelyMayo 5, 2011
The prices -- very unlike the food -- will not be easy to stomach for most. That said, the steak, potatoes, and tea I had here would be a strong contender if ever I had to choose a "last meal".
DepartureAbril 4, 2013
After enjoying one of their luxurious steaks come on upstairs and say hi!
Luis NazarioAbril 12, 2012
Great food and a great ambience! Def come visit this place
Erik GranlundAbril 13, 2013
Eggs Benedict was hands down the best I've ever had.
Lin HumphreyAbril 21, 2013
Try the Mac and Cheese - One of the best sauces I've ever had
ᴡᴡᴡ.Bob.pwho.ru EricksonJunio 8, 2011
Try the torchio pasta with braised short rib and ask for extra parmesan. It will melt in your mouth.
Krista SwanDiciembre 8, 2011
Ha estado aquí más de 10 veces
You can't go wrong with the Eggs Benedict, but it really is big enough for 2 people.
Julie MarshallAbril 18, 2011
The cheddar bacon biscuit for breakfast is incredible It is big enough to share.
Josh RhodesMayo 25, 2012
Ha estado aquí más de 5 veces
Service is really inconsistent, but there are some good and nice staff. Just luck and timing to get them.
David SvobodaEnero 29, 2013
Ha estado aquí más de 5 veces
never really understood over-hyped "freshly-squeezed orange juiced" especially when waitress confirmed 'it's squeezed elsewhere' (understand - it's the very basic one). Otherwise ok
CherylNoviembre 24, 2012
The handmade english muffins are AMAZING.
Andie StoleckaJulio 18, 2013
Cocktails are to die for. Yum.
Jason LangJunio 19, 2011
Great place to have your kid roll around on the floor while you enjoy a drink.
Betsy ShepherdJulio 14, 2012
Farm Burger with Bacon is out of this world.
Tim ClevengerEnero 17, 2012
Try the Elemental vodka. Preferably in an ice cold, dry martini. Yummy.
Jay LuckyAbril 22, 2010
Ha estado aquí más de 5 veces
Best Absinthe pours in town! Make sure to get it Czech style for added effect...
DaMartian MarvinJunio 5, 2011
Try the French Toast for breakfast! Giant size and really tasty
Ingrid BorlandJulio 27, 2017
Ask for the cheese girl!!
Sarah ScottAbril 8, 2012
First Course (cocktail) is delish!
Tim BayneJunio 16, 2011
Ha estado aquí más de 10 veces
Corn waffles for breakfast are awesome. Your socks will be knocked off
Christine MorrisMayo 6, 2011
Great time! Everyone is so friendly and the food is amazing.
Colleen ShowalterAgosto 26, 2015
The tasting happy hour menu.
Stephanie E.Septiembre 24, 2013
Cheese cart is a must!
Stevie PearceJulio 7, 2013
Cheese plate is a must!
Emily RileyAbril 11, 2011
Foie GRAS pb&j sliders are the best!
Collins EzeanyimMayo 12, 2013
Try the Butterscotch Sundae - #fb
Nat HarwardJulio 11, 2015
Delicious burger.
Ashley KemperAgosto 9, 2015
Good happy hour specials
Amy CerconeAgosto 27, 2012
Try the Wild Foraged Mushrooms
Sharon SuAbril 3, 2014
Happy hour from 10-11.
aj fabbriSeptiembre 17, 2011
Getting ignored by staff otherwise very nice.
Lisa PeytonEnero 8, 2010
Ha estado aquí más de 5 veces
Amazing chocolate soufflé that feels like puffs of chocolate air. Delicious!
Stevi DeterDiciembre 14, 2009
Go for lunch and enjoy the grits with shrimp and pulled pork.
Louanne LiAbril 12, 2015
teake is nice. Cod is too salty.
Craig LFebrero 2, 2011
Butterscotch sundae was just too much. Way way too sweet. I just ended up eating the cookie under it. Check out my pic
Carina MurrayFebrero 19, 2011
Believe the Butterscotch Sundae hype. For Reals.
ChristopherMarzo 26, 2011
House made fennel sausage = amazing!
Heather KnightMarzo 13, 2013
Ha estado aquí más de 5 veces
Try the BBQ Pork Slider
Heather KnightMayo 5, 2012
Ha estado aquí más de 5 veces
Try the Chocolate Mousse
DeanOctubre 2, 2010
Beef slider is yum, happy hour cheese plate sucks.
MDiciembre 18, 2017
French toast
Chris McCannJulio 28, 2011
Ha estado aquí más de 10 veces
Best deviled eggs ever
Edwin ChengAbril 25, 2011
The short rib is really good!
Roxy Burnside-LovejoyMarzo 20, 2012
New happy hour menu!
Kelly DonnellyFebrero 18, 2010
Again, in the NINES hotel. Fabulous food and interesting decor.
Kevin HarriganJunio 14, 2011
Unreal. So good. Yummy.

419 Fotos

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