Restaurante americano · Uptown - Carrollton · 80 tips y reseñas
Brendan Rastetter: One of the best meals I've had in my entire life. Start with a sazerac, order the boudin balls, the smoked wagyu beef brisket and finish off with the amazing Krispy Kreme Bread Pudding. A knockout!
Delicatessen/Tienda de comestibles · Irish Channel · 100 tips y reseñas
Brendan Rastetter: Order the Rachel. The best pastrami sandwich you're going to find down South. It helps that the owner is originally from Philly. As a fellow Philadelphian, the Rachel tasted like home to me.
701 Saint Charles Ave (Girod St.), Nueva Orleans, LA
Restaurante de nueva cocina americana · Central Business District · 111 tips y reseñas
Brendan Rastetter: Order the gumbo of the day (whatever it may be), housemade spaghetti w/ guanciale & fried poached egg, the amazing Muscovy duck leg confit and the banana brown butter tart for dessert. Flawless menu!