This small sandwich shop has a commitment to quality that raises above its Midtown peers.
This casual West Chelsea restaurant serves a Greenmarket-based menu stacked with appealing snacks and small plates. Try the pumpkin chanterelle cornbread pudding. Leer más.
Leave your name for a table and take a stroll on the Highline as you wait to be called. Great ambiance, good service and fresh ingredients combine for an excellent brunch or lunch spot.
In a dining world overrun with offal, Québécois heft, and pasta, it's nice to have a meal where a roasted carrot can blow you away. [Eater 38 Member] Leer más.
Tacombi is opening their fifth Mexican eatery in New York. The flavors of the Yucatan are the focus, which means "salbutes," with marinated chicken atop a fried tortilla and slow-roasted suckling pig. Leer más.
I'm fairly carnivorous, but this vegan food is legit delicious (and super good value). The pesto meatball sandwich was great.
Tuna tartare and bread and olive oil are both great. Did not like the fried squid!! Not a great vibe / too many people squished together.
One of our 2014 Food & Drink Award Winners, Uncle Boons marries flawless technique with Thailand flavors. Baby octopus and a frozen Singha beer slushie might be the best bar meal in the 5 boroughs. Leer más.
Elevated but casual takes on Thai food, authentic in ingredients and technique if not in approach.
"On a menu full of earthy curiosities—like ... a smoked-catfish-and-pork spread that sounds horrible but tastes wonderful as a dip for market crudités—adventure is its own reward." Leer más.
The eclectic assortment of dishes has influences from China, India, Indonesia, and Malaysia. Shrimp—whether whole or pulverized, fresh or fermented—is the great unifying taste. Leer más.
Great sandwiches and beers in the back. Don't be fooled by the high-end bodega exterior.
The Wagyu Roast Beef Sandwich is dope. Probably one of the best sandwiches in the world.
Cosme is now being fueled by caffeine direct from Mexican espresso company Buna. Make sure to pair it with this bursting meringue bomb. Leer más.
The menu has jerk chicken and lobster, curry goat, smoked duck sausage, and oxtail stew. The prices are low, and so far diners seem to be digging the new menu. Leer más.
