Jarno Dijkstra

"A MA ZING Chinese dishes. Loved the crispy bacon with sesame and the pangsit."

"Traditional Dutch-Chinese kitchen, vegan style! Love the ti pan dishes and all meat substitutes are meat-eater friendly.. probably wouldn't taste the difference 😉"

"Dare to be different: Try te pumpkinseed oil and be amazed! Creamy and soft, full of flavor. The sorbets aren't too sweet here. Perfect."

"The Burundi filtercoffee they roasted themselves (Racer Beans)was amazing! Full of flavours, well done! Lovely people too. Felt very welcome."

"Come here for the coffee, not the service 😒I really enjoyed my fruity and juicy ethiopian iced filter, but service was just as cold as my coffee... not one "Hi" or "thank you". Very arrogant."

"Unpleasantly surprised: "grilled" saitan was dripping with fat, grilled vegetables were overcooked and bland, and the service was THE WORST I've ever seen. My heart weeps for all Hungarian vegans. :'("