Morgan McKee

"Good homemade pasta, good service, cute spot and wonderful place to spend a casual summer evening. Started with octopus and got the pillowy light gnocchi special with mushroom aka all my buzz words"

"Navigate deep in china town to find this spot. A la carte was not crowded, while omakase was and ended up ordering raw items from that menu so might suggest that as the go to 🤷🏻‍♀️ v tasty and fresh"

"Very good brunch in an ornate space. Food follows the medi theme, and portions are plentiful. Shakshuka is supposed to be standout was more like chili 🤷🏻‍♀️ avo toast was on point with perfect eggs"

"Surprising find on the UWS! Bottomless mimosa deal is pretty good and food is actually well made. Was easy to reserve but place got pretty crowded. Perfect for summer days"

"Brunch was hearty and filling, and sitting on the patio was nice. Music was probs a bit too loud for brunch and service spotty... worth a try, but nothing super special and has some kinks"

"Mmm Texas! Simplicity of biscuits and tots, and you can basically get your biscuit anyway. I went simple with sausage (need some spice), but I heard egg and cheese was 👌🏼 pro tip: mix n match tots"