In the warm weather months, do some drinking on the patio with fresh pints of Harriet’s West Side Belgian or a Sol Bock. Leer más.
Protein-up for the day with dishes like the Brisket Hash and Chicken Fried Steak & Eggs...
Psycho Suzi's Motor Lounge is the perfect mix of fiery, volcano-fied, massive-patio-having tiki bar and post-nuclear Chernobyl. Leer más.
The full day of mealing starts with breakfast twists like a meatloaf hash, then hits lunch with a fried oysters/ slaw/ pickles/ remoulade "Oyster Peacemaker" hoagie. Leer más.
Grab a Surly tallboy. If you have time, stick around and try the sake oyster shooters.
Because you too like to live dangerously, put some cash on the ponies, do some off-track betting, and maybe even throw down on a hand or 20 of poker.
The main event down here -- crispy pizza -- includes this margherita plus more exotic stuff like "Polpo" with braised octopus, tomato sauce, Fresno peppers, and avocado. Leer más.
Beans from local roaster Dogwood are used in the normal array of lattes, espressos, and drips, as well as more exotic concoctions like the espresso/ chocolate "Furley" with honey. Leer más.
Get your belay on (on belay!) here! This is where we like to work off all of those Glam Doll Donuts that we eat on a weekly (daily?!) basis. Leer más.
Hit El BM on Sundays for their conical taco originally invented for Target Field: The “Walk-A-Taco.” Leer más.
Create your very own meatball at this super dope spot that serves up beef, pork, chicken, salmon, and even falafel meatballs. Soon enough you'll find yourself meatballin' on the regular. Leer más.
You don't have to be into redheads to try the Red Headed Tease cupcake. It's literally topped with a jello shot. Mmm, yes please! Leer más.
Though the pizza is NY Style, you'd be remiss if you didn't order the "Minnesota Fats," which is topped with Canadian bacon, sausage, beef and pepperoni. Leer más.
The vegan chorizo sausage will surprise meat-eaters with its deliciousness. They've also got 30 craft taps and a 65-strong bourbon program. Leer más.
Roll up to The Alley to try their jalapeño pickle wrapped in pastrami & cream cheese and called the "Pastrami Pickle Roll-Up." Trust us, it works. Leer más.
Get two vanilla, bourbon, and apple fritters and bask in the glory of your gluttony. Leer más.
Your "New Ulm" burger is bolstered with apple-braised cabbage/ havarti/ lingonberry mayo. And you thought IKEA cornered the market on lingonberry, didn't you? Leer más.
Combining two of the most versatile - and delicious - foods, The Hole presents the taco burger: Beef topped with ancho chile/ jalapenos/ chipotle aioli. Leer más.
Their pancakes are yeast-raised and called "flappers," so expect tons of girls in St. Paul to start dressing up as sexy pancakes next Halloween. Then you can thank Colossal. Leer más.
Dragons don't actually exist, but the amazing Thai Dragon exists and is most assuredly edible: 3-day marinated, house-spiced pork w/ peanut sauce, bacon & chili sauce. Leer más.
The seven-liquored "Groin Punch" will actually only make your head hurt. The bacon cheeseburger egg rolls will also hit you the right way. Leer más.
The "Reason for Rye" is the reason you should come here. It's corned beef with chopped liver, red onion & spicy mustard. They've also got a full bar and 8 craft taps including Flat Earth Cygnus X-1. Leer más.
Hit up the shrimp/Italian sausage/scallion wood-fired 'za w/ Cajun cream before boozing on 24 taps which include Great Lakes Dortmunder Gold. Leer más.
DC turns out yeast-raised circles of heaven like the amazing Orange Creamcicle: basically a sugar donut, this guy's set off by its orange creamcicle icing. Leer más.
You wouldn't expect to find amazing curried chevre fusilli with English peas at a bowling alley, but that's the type of fare they're serving here. Leer más.
P&F's highly descriptive beer menu stocks more than 14 Belgian bottles, like the tasty Cantillon Organic Gueuze. The old-timey tavern menu offers peculiar tastiness like Welsh rarebit. Leer más.
You can get a 3-course meal for $10 served by students of Le Cordon Bleu. You're going to want to order up the lamb loin with mint chimichurri sauce for dinner. Leer más.
Known more for its love of futbol, this downtown pub's backing the only team that can make football just as boring, serving as the rallying point for the Twin Cities' Browns boosters. Leer más.
Made our list thanks to 27 taps, and 13 flatscreens showing almost every game imaginable, with Vikes' game audio "loud and proud when they're playing." Leer más.
Features drinks it bills as "cheap, strong, and easy to come by" (just how you like your women!), 40 taps and sub-$3 game day beers. Leer más.
Each of Senser's four locales will show any NFL game you want (call ahead) on one of their monstrous HDTVs circling what they call their "sports theater." Leer más.
Pint feels like a neighborhood bar but bigger, outfitting the huge 501 Club space with rough-hewn oak floors, a dropped tin ceiling, HDTVs, and leather booths. Leer más.
Pat's serves craft brews and food amidst a playful backdrop of vintage mechanical skee ball machines and pool. Food-wise, try the grilled cheese with Taleggio, fig, arugula, and apple. Leer más.
Houses a burger with cheese in its core, marking the first time that a hamburger and Richard Grieco have shared something in common. Leer más.
MN's fattest food truck plates a cheese and bacon-adorned patty betwixt an actual glazed donut. Leer más.
A Stillwater hybrid named after one of the city's most dastardly steep hills, brick-walled Chilkoot's cafe and bike shop are divided by a full kitchen and large chalkboard menu. Leer más.
Try the grass-fed Cheese Works Burger (replete with "special sauce" and 'Sconi cheddar). Leer más.
