銀座 久兵衛

Ginza Kyubey

(銀座 久兵衛)
Restaurante de sushi¥¥¥¥
銀座, Tokio
50 Tips y reseñas
  • sushi
  • bueno para ocasiones especiales
  • omakase
  • auténtico
  • bueno para citas
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  • Recientes
  • Blaster B.
    Blaster BubuAgosto 26, 2016
    Sin duda, uno de los mejores restaurantes de sushi en Tokyo
  • Ale E.
    Increíble experiencia!!! No te la puedes perder!!
  • Serafettin B.
    Serafettin B.Enero 8, 2017
    Michelin star class. One of the best sushi in Ginza. Very high quality cuisine with a perfectly matched traditional ambiance. Reservation required well in advance. Sophisticated Japanese cuisine
  • zinibites.com T.
    zinibites.com ThomasMarzo 12, 2015
    Raw prawn sushu, still moving when you eat it. Made my hair stand a little but one of the gentler introductions to moving food in your mouth.
  • Viridianne
    ViridianneNoviembre 6, 2015
    Due to their anniversary they had a 2000 yen off their lunch menu when I went. The chef recommended the oribe, which was very, very filling for me. It was a fantastic value and delicious experience❤️
  • Jasmin
    JasminDiciembre 1, 2016
    Superb quality of fish, talented chefs and lovely ambiance. Everything tasted delicious - best lunch in Tokyo. No booking, 4000¥ set lunch, ranging to 8000¥ for chefs menu. Do not miss when in Tokyo!
  • Condé Nast Traveler
    Condé Nast TravelerOctubre 26, 2016
    “The fish is insanely fresh, and the attention to detail is remarkable. The omakase is downright perfect.” - Jose Garces, chef/owner of Amada, Distrito, Tinto, and others in Philadelphia Leer más
  • Harrison J.
    Harrison JohnsonJunio 11, 2017
    Strong omakase, itamae was friendly and funny. Eel, sardine, amberjack, & fresh prawn were favorites, unlimited veggies and good miso 🍤🍣🥗🍲
  • Chubbycouscous T.
    Chubbycouscous TAbril 4, 2016
    Everything!!! Toro & Uni Sushi were especially glorious. Chef Mori's 41yrs of knife skills & humor made for a very enjoyable experience.
  • Sin-Young P.
    Sin-Young ParkNoviembre 23, 2017
    Lunch Omakase was very good. They are giving 2,000yen discount to celebrate +60 years. Totally worth the money. Only waited just 10 minutes and they have separate waiting floor.
  • Mauro B.
    Mauro BotticelliAgosto 27, 2016
    Everything is truly good. It's one of the best restaurants in Japan, world known. You have 4 chefs, each one is serving up to 4 people maximum. So imagine a 12 people room, cozy but really classy.
  • Schnee A.
    Schnee AnnOctubre 23, 2011
    Its one of famous, expensive and traditional sushi-restaurant in Tokyo. Nice atmosphere and great service! Seems many foreign people visit here. You can realize the quality if you eat sea urchin.
  • Hitomi N.
    Hitomi NJunio 17, 2016
    The price looks expensive but actually worth paying. The price is quite fair as its classic Edo style Sushi and service, comparing to the same rank of other sushi restaurants.
  • Ashley N.
    Ashley NicholasDiciembre 5, 2016
    Very good but very expensive. I had the medium (not the most expensive) set dinner and 3 beers and it came in at US$230. Great as a rare experience but definitely not everyday dining !
  • vivienne a.
    vivienne au-yangNoviembre 21, 2015
    fresh uni. live shrimp jump on the chefs table right in front of you. the chefs don't speak much English but are super nice.
  • Ahmad A.
    Ahmad AlyahyaSeptiembre 26, 2015
    One of the best sushi restaurant they deserve it plus they talk with you and ask about each sushi piece, a wonderful time with a superior friendly staff
  • Namhee C.
    Namhee ChoOctubre 11, 2014
    Worth the price. One of the best sushi restaurants in Tokyo. According to WSJ, this restaurant is Nicholas Cage. Steven Spielberg, and Howard Schultz's favorite!
  • Sheepie
    SheepieEnero 22, 2013
    Quite expensive but probably one of the best sushi/sashimi in the world! Especially the uni and yellowtail belly, will leave you craving for seconds for sure!!
  • Zach W.
    Zach WEnero 10, 2016
    Freshest uni ever, eel was amazing too. Worth the price probably one of the best places in Tokyo.
  • Minji S.
    Minji SonAbril 4, 2016
    One of the best sushi places in Tokyo if not the world. They are pricy but if u are into sushi, save up and go try this place
  • Chloe C.
    Chloe CondonAbril 18, 2016
    Very very good sushi. Private rooms don't play music, so prepare for it to feel a little awkward until others join.
  • Jeff W.
    Jeff WOctubre 19, 2015
    Great sushi restaurant, excellent knowledgeable and English speaking staff as well as superior "Itamaes" or sushi chefs. Fresh beyond belief.
  • Jo A.
    Jo AldousJunio 8, 2015
    The 16 piece sushi set for ¥15000 was awesome. Each piece made freshly in front of you.
  • Tommy x.
    Tommy xuFebrero 25, 2017
    Atmosphere is awesome, met some new friends, chef is super friendly and showed us an article about him on Wall Street journal
  • Paul G.
    Paul GallagherFebrero 11, 2016
    Amazing fresh sushi prepared in front of you. £60/¥10k for a selection of 12.
  • 政明 眞.
    政明 眞田Noviembre 12, 2015
    寿司も美味しいですが カウンターで 次元の違う方々見れました^^; シャポーハットを被る紳士なご老人と美人( ̄▽ ̄) 板さんに皆さんへと 🍺を振る舞う中学生やら ( ̄▽ ̄) ま〜庶民感覚でないものみれました
    Votación a favor hace Sep 12
  • Jonathan M.
    Jonathan MSeptiembre 28, 2017
    First seating at 11:30am is for reservations only. If you come a little before 12:30pm you can put a name down for the 12:30pm seating.
  • Kris C.
    Kris ConcepcionFebrero 8, 2016
    The lunch omakase is an incredible bargain for such high quality sushi!
  • SuYeone J.
    SuYeone JeonMayo 16, 2017
    Edo style sushi omakase. It has another store right across from the main one. Everything was great but a bit salty to me.
  • Percia S.
    Percia SafarDiciembre 30, 2016
    Lunch omakase was fantastic. Raw (still beating!) shrimp, garlic topped sushi, etc. Everything was excellent.
  • Peter L.
    Peter LiuNoviembre 21, 2014
    Simply amazing, from eel that melts in your mouth to tamago that's creamy, highly recommended!
  • Vincent T.
    Vincent TanAbril 8
    Ha estado aquí más de 5 veces
    They keep some seats for walk-in customers at lunchtime. Register your name on the waiting list at 11am.
  • Alexandra G.
    Alexandra GrammenouOctubre 6, 2015
    Omakase was amazing and it is prepared right in front of you!
  • Renee D.
    Renee DaOneDiciembre 3, 2014
    Omakase is great value. But also shud try toro n uni roll (they said they invented uni roll !) 😏
  • Jack V.
    Jack VeigaOctubre 8, 2016
    The best sushi I've ever had. Expensive but very worth it if you love sushi. Get a booking beforehand.
  • Micah C.
    Micah ChilesNoviembre 24, 2017
    12 piece omakase was just the right amount. Great value
  • zinibites.com T.
    zinibites.com ThomasMarzo 12, 2015
    Otoro, fatty blue fin tuna belly. One of the most sinful sushis to have.
  • Mari S.
    Mari SAgosto 12, 2013
    One of the best Sushi place in Tokyo for me. Eat them and u will taste the differences.
  • Renee D.
    Renee DaOneDiciembre 3, 2014
    Sushi there are super yummy! Taro & uni roll is a must try! ;)
  • zinibites.com T.
    zinibites.com ThomasMarzo 12, 2015
    Chutoro opening, semi fatty blue fin tuna belly. What a way to start!
  • Yasser E.
    Yasser ElaskaryMarzo 27, 2016
    Expensive but worth it...you get to experience the best sushi ever
  • Thalis
    ThalisAgosto 19, 2016
    Lunch set menu is a value.
  • flyflyaway ..
    flyflyaway ...Enero 21, 2016
    Toro that melt in your mouth....My favourite was the sea urchin.
  • Sydney M.
    Sydney MJunio 3
    Best omakase in japan. Eat the shrimp raw
  • Vincent T.
    Vincent TanOctubre 5, 2014
    Ha estado aquí más de 5 veces
    Aburi otoro is just amazing
  • zinibites.com T.
    zinibites.com ThomasMarzo 12, 2015
    Tamago, looks so simple but it is simply amazing
  • Burak A.
    Burak AksoyAbril 3, 2016
    The food, staff, everything excellent!
  • Blake S.
    Blake SamicAbril 14, 2016
    Best sushi expérience we have had in Japan!
  • Minji S.
    Minji SonAbril 4, 2016
    조선호텔의 스시조를 큐베이의 사람들이 supervise 한다. 가끔 한국으로 직접 와서 하는날들이 있는데 엄청 비쌈
  • zinibites.com T.
    zinibites.com ThomasMarzo 12, 2015
    Anago Shio, salty salt water eel.
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