Restaurante americano$$$$
Theater District, Nueva York
  • Los expertos de The New York Times y Michelin Travel & Lifestyle recomiendan este lugar
    • The New York Times
    • Michelin Travel & Lifestyle
  • Jeanna D.
    "The diver scallop (vieiras) sandwich is a MUST have."(9 Tips)
    Erik M.
    "The lunch is good price quality but far from a Michelin star (estrellas Michelín) level"(4 Tips)
    Aloisio P.
    "Try the tasting menu (menú de prueba), pairing with wine is priceless."(8 Tips)
    M. Silver Associates
    "A charming restaurant located in a brownstone on UES Manhattan (cócteles de lujo)."(4 Tips)
50 Tips y reseñas
  • bueno para ocasiones especiales
  • menú de prueba
  • bueno para citas
  • vieiras
  • estrellas Michelín
Ingresa para dejar un tip aquí.

  • Populares
  • Recientes
  • Bernardo N.
    Bernardo NoriegaDiciembre 30, 2012
    Cocina muy "novel" platillos minusculos y caros. Yo recordaba mejor el de Las Vegas. Realmente no cale la pena y menos es precio!!
  • Nicole
    NicoleNoviembre 9, 2014
    Wonderful food, decor, and service. Went in to eat at the bar before a show at Town Hall. Had the Liberty cocktail and a perfectly medium rare steak. Will return!
  • Betty
    BettyFebrero 24, 2014
    Big Mag Boeuf Sundays in the Bar Room is a nice gem. $49 3-course menu includes a salad, a cote de boeuf on the bone to be shared for two, sauteed spinach, pomme frites, dessert, paired with wine.
    Votación a favor hace Aug 31
  • Maritza M.
    Maritza MatzJulio 19, 2015
    The tasting menu superb! The pairing wine great! Although we left thinking the white wine wasn't enough for a Michelin winner. At yhe end it was very good once in a life time experience
  • Lori L.
    Lori LuoAgosto 10, 2014
    A corporate-friendly restaurant from Charlie Palmer conveniently situated in the same building as the Bank of America Tower, go for classics like the sea scallop sandwich and braised beef brisket.
  • Sam S.
    Sam SNoviembre 28, 2015
    While the plating is a bit dramatic, it lives up to its design. Wonderful flavors and everything is cooked perfectly. Try the tuna tartare and don't forget to order steak.
  • Stan B.
    Stan BashmashnikovEnero 3, 2014
    That Michelin star is well, well deserved. The caramelized sea scallops, lamb-stuffed tortellini, and yellowish tar tar are ridiculous. Leave room for their rich, chocolate desserts.
  • Jess M.
    Jess MeowAgosto 14, 2014
    cavatelli was pretty terrible but the cod cake was amazing. chocolate cake w peanut butter ice cream was great but the lemon sorbet in the melon dessert just melted into the water the melons sat in.
  • M. Silver Associates
    M. Silver AssociatesFebrero 8, 2012
    Romantic award-winning cuisine. Charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special tasting menu is always offered for V-Day.
  • M. Silver Associates
    M. Silver AssociatesFebrero 8, 2012
    Romantic award-winning cuisine. A charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special "aphrodisiac tasting menu" for V-Day.
  • M. Silver Associates
    M. Silver AssociatesFebrero 9, 2012
    A charming restaurant located in a brownstone on the Upper East Side. The food is spectacular and the atmosphere is enchanting. A special tasting menu is always offered for Valentine's Day.
  • Victoria N.
    Victoria NatenzonMayo 3, 2014
    Located in the heart of Times Square, if you have a business dinner/drinks planned this is a good place to go. Luxe, expensive, well lit and really beautiful.
  • Heidi T.
    Heidi TuckerMayo 28, 2014
    The food here was amazing!! Not cheap but worth every dollar. Can't wait to eat here again. Service was great too
  • Michelin Travel & Lifestyle
    Try dishes like pan-seared veal sweetbreads or New Zealand venison w/ trumpet mushrooms. The bar has a prix-fixe lunch. – Green Guide Editor
  • Monica Y.
    Monica YeungFebrero 19, 2014
    Wonderful service. Quiet and relaxing dining room, attentive staff, and generous portions with great flavor. A must in the Times Square area.
  • New York Habitat
    New York HabitatNoviembre 21, 2011
    Stop by the Bar Room for an exquisite meal. Try the diver sea scallop sandwich with seared foie gras or splurge and order the tasting menu.
  • Harumi U.
    Harumi UMayo 19, 2015
    Soft shell crab BLT looks and taste great. Service is on the slow end so make sure to allocate enough time to enjoy your meal
  • Sam D.
    Sam DMarzo 3, 2016
    Such a gorgeous restaurant, the ambiance was like being in a movie and the food was absolutely stunning.
  • Cristina D.
    Wonderful Cote du Rhône, delicious food, scallop ceviche was delicate and smooth on the palate - a great experience
  • The Wall Street Journal
    For lunch, served from noon to 2:30 p.m. Monday through Saturday, the most popular entrees are the miso Alaskan black cod ($26) and the grilled burger with bacon and pickled ramp dressing ($19). Leer más
  • Claudia
    ClaudiaFebrero 9
    First rate restaurant. The food is delicious and the service outstanding. Classy environment with interesting and modern food.
  • Nadia S.
    Nadia SwanAgosto 2
    Very well run restaurant with a fantastic staff. There was quite an extensive wine list. Dinner was prepared perfectly.
  • Lucky Magazine
    Lucky MagazineFebrero 10, 2010
    Only a half block away from the Bryant Park, this is a great place to relax. Sit at the bar and enjoy a glass of Charlie Plamer's private label cabernet sauvignon and his signature beef tartare.
  • Aloisio P.
    Aloisio PintoAgosto 26, 2011
    Try the tasting menu, pairing with wine is priceless. They never offer cheap options. In a meal I had an austrian reeling, an alsatian Pinot Gris and many more...
  • Allie C.
    Allie CarieriAgosto 19, 2014
    Cobia sashimi appetizer and agnolotti entree - great lunch! Also the focaccia bread is really good.
  • Rachel W.
    Rachel Wang PangOctubre 8, 2015
    Came here with my co-workers, it was good food with good wine, but not too social with their tasting menu at the time
  • Daniel R.
    Daniel RayAgosto 20, 2014
    Always great. Try to have your back to the window and the blinking billboard.
  • The Corcoran Group
    The Corcoran GroupDiciembre 22, 2010
    An exceptional pre-theater prix fixe deal – try the crab soup and the flatiron steak! Or, go after theater for the Bubbles on Broadway.
  • Linnie D.
    Linnie DAgosto 22, 2012
    Great lunch (Nicoise) and awesome restaurant week. Delish desserts and friendly servers.
  • Christina C.
    Christina ChinDiciembre 21, 2015
    Fancy. Bring your cc, meat and desserts on point!
  • Bart R.
    Bart RivièreEnero 18, 2014
    Had the scallops with truffle espuma. My god, this was really delicious!!
  • Simon K.
    Simon KuoAgosto 25, 2014
    Tasting menu is great. One of the best places to do business.
  • Willem-Jan B.
    Willem-Jan BoogerdOctubre 28, 2014
    Great pastas, very good creme brulé. Friendly and helpful staff.
  • Talicia R.
    Talicia RaggsNoviembre 4, 2011
    The short rib appetizer is to DIE for. Also try the drink named Aureole. Very tasty!!
  • Sherry J.
    Sherry JuMayo 20, 2016
    Very nice setting and delicate food during restaurant week. Dessert was ok though...
  • Glen G.
    Glen GilmoreJunio 12, 2013
    Superb. Day scallops are fantastic!
  • chris c.
    chris cFebrero 12, 2012
    Highly recommend the pre show dinner served from 5-6. Everything is excellent.
  • Hala S.
    Hala SMAgosto 7, 2016
    Great free-range chicken with artichoke 👌🏼 glad I came here
  • Trae F.
    Trae FDiciembre 24, 2015
    Great lunch. The Arctic char was excellent.
  • Homewood Suites
    Homewood SuitesNoviembre 22, 2011
    Aureole is on the Macy's Thanksgiving Day Parade path! Tune in and catch the Lewis the Duck "On the Roll Again" parade float presented by Homewood Suites by Hilton.
  • Randall S.
    Randall StemplerJulio 27, 2012
    Great choice for Restaurant Week. Superb food and friendly service.
  • Lizzie B.
    Lizzie BordenJunio 22, 2017
    Choice. Seafood excellent. Service excellent.
  • Pete W.
    Pete WebbMarzo 19, 2017
    Wonderful private dining room for corporate events & cocktail parties
  • Alejandra G.
    Alejandra G.Marzo 3, 2012
    Their prefix menu is always great! Can never go wrong ... Awesome pastry chef
  • Judy A.
    Judy AntellMayo 23, 2013
    So delish. Splurge and skip the pre-theater prix fixe
  • Erik M.
    Erik MertensFebrero 13, 2016
    The lunch is good price quality but far from a Michelin star level
  • The New York Times
    The New York TimesMayo 5, 2010
    Recommended: Sea scallop sandwich, sliders, burger, pan-roasted shrimp, lobster, anything pork-bellied. Leer más
  • Aimee
    AimeeDiciembre 11, 2016
    Marvelous food and wine list. Weak pacing and mis-orders.
  • Nantida
    NantidaJulio 21, 2012
    Started my restaurant week at one Michelin star restaurant next to Time Square :)
  • Amy W.
    Amy WangMarzo 9, 2015
    Froie gras is a must have!
314 Fotos

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