Restaurante italiano, Bar y Restaurante americano$$$$
West Village, Nueva York
  • Los expertos de Food Network y The Corcoran Group recomiendan este lugar
    • Food Network
    • The Corcoran Group
  • Jodie R.
    "Get the gnocchi (gnocchi) w extra veg...beyond amazing and not too filling"(55 Tips)
    Honghui Y.
    "The roast chicken (pollo asado) here is some of the best I've ever had."(41 Tips)
    Jessica W.
    "Everything was delicious, the kale salad (ensalada de col rizada) was so fresh and flavorful."(17 Tips)
    Amy L.
    "Delicious eggplant topped bruschetta (bruschetta)."(7 Tips)
296 Tips y reseñas
  • gnocchi
  • bueno para ocasiones especiales
  • bueno para citas
  • ensalada de col rizada
  • animado
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Theresa M.
    Theresa Mhace 2 semanas
    amazing service!!! the food was delicious! the portions are just perfect!
  • Mitchell R.
    Mitchell RMayo 27, 2015
    Not for me. I was forced to get something that I was not in the mood for because the chef will not substitute anything on the menu. Not a good experience.
  • Dannie E.
    Dannie EspitiaMarzo 15, 2014
    I was a little bit hesitant to order the chicken since it can be really dry. Nothing to worry about in this place, though. The gelati is SUPERB! Fave places in NY! 😍
  • Trevor J.
    Trevor JohnAgosto 4, 2012
    Great brunch. The calamari salad was amazing as well as the mixed greens with garlic and red pepper.
  • The Wall Street Journal
    Everyone comes for the chicken and it lives up to the hype. It's juicy, the skin is crispy and the portion is plentiful. Another option: velvety gnocchi, tossed with corn and roasted cherry tomatoes. Leer más
  • Leah H.
    LOVED the seasonal gnocchi. Chickens great too. Lovely atmosphere.
  • Rachel I.
    Rachel InksterDiciembre 8, 2013
    Fun & relaxing atmosphere! Great food & wine. The pollo al forno was absolutely delicious. Def coming back for more....
  • Rob H.
    Rob HMayo 25, 2012
    another pic
  • Craig A.
    Craig AJunio 13, 2012
    Best. Chicken. Ever.
  • Emily W.
    Emily WilsonAgosto 13, 2015
    Book the private dining room (by the kitchen) for a special occasion. The table seats up to 12 guests and they serve a delicious prix fixe menu family-style.
  • Meredith
    MeredithOctubre 14, 2013
    Gnocchi, chicken and kale were delicious!
  • Ashley C.
    Ashley ChanJunio 28
    The interior decor was underwhelming & reminded me of an old factory. The chicken didn't stand out to me as the inside was dry despite a very flavorful skin. Gnocchi & kale salad were pretty good.
  • Jen S.
    Jen ShinAgosto 29, 2015
    JW roast chicken is a must. and gnocchi is top notch!
  • Susan N.
    Susan NatoliOctubre 22, 2013
    One of the best meals I've had in NYC in a long time. It still haunts my dreams.
  • Megan J.
    Megan JohnsonJulio 9, 2013
    The roast chicken is awesome, the mixed greens side is terrible and I love greens. Drowning in oil.
  • Armando
    ArmandoOctubre 3, 2014
    Rustic Italian from a Pioneering Chef - Order as many items from the menu as you can handle, get a nice bottle of Italian wine, and then sit back and relax
    Votación a favor hace hace 21 horas
  • Simona M.
    Simona MJunio 17, 2011
    Can't get any better !
  • Jennifer T.
    Jennifer T.Septiembre 18, 2016
    Polenta berry dessert and the chicken are must haves!
  • shaun q.
    shaun quigleyNoviembre 11, 2010
    Tasting menu. Toasted lager.
  • Ian M.
    Ian McIntoshDiciembre 3, 2011
    Jesus Christ. Carbonara. Chicken skin. Crispy potatoes. Jesus. Christ.
  • Nicole W.
    Nicole WilliamsMayo 26, 2011
    The atmosphere is great on a warm summers evening when they open the restaurant up! Foods great - recommend the swordfish with artichokes. The linguinetti was also lovely.
  • Nicolai V.
    Nicolai VroonenJulio 12, 2011
    The roasted chicken was great! Friendly service!
  • Graham L.
    Graham LindnerAbril 4, 2016
    Food is good. Wine is great. A bit overpriced.
  • Gabi C.
    Gabi CarlosMarzo 12
    Kale salad and gnocchi was amazing. Also the off-menu carbonara, although I prefer mine a little creamier
  • Maxine F.
    Maxine FriedmanMarzo 26, 2012
    Barbuto never misses. Great ambiance and amazing flavors. I like the kale salad, calamari salad, chicken and fluke. The hostesses are so sweet. Good for families with young children - get there early.
  • Andrew T.
    Andrew TaktajianEnero 26, 2014
    The frittata pizza is good
  • Julie J.
    Julie JakoubekAgosto 4, 2010
    Flight of 3 roses for only $14!
  • Simon
    SimonMarzo 24, 2012
    Get the chicken
  • jared z.
    jared zlotnickMarzo 13, 2011
    The Chicken is famous but I also love the John Dory. Ask for Jen - she's the reason Barbuto runs so smoothly.
  • Zane Z.
    Zane ZemlakSeptiembre 16, 2016
    Upvote has to be given.
  • C S.
    C SampleMarzo 14
    Ha estado aquí más de 10 veces
    Off menu cacio e pepe and carbonara are always available.
  • Lena G.
    Lena GershkovichMayo 14, 2016
    I know everyone talks about the chicken but not going to lie, the goat was much better! Also enjoyed the cauliflower salad and meatball.
  • Lizz S.
    Lizz SpanoFebrero 11, 2011
    Ha estado aquí más de 10 veces
    Get the chicken - it's juicy and so delicious every time! The ragu and brussels sprouts are must haves if they are on the menu as well.
  • Stephanie I.
    This spot is best as a warm weather dinner spot. The pollo al forno is just roasted chicken, nothing special.
  • Allison K.
    Allison KasicJunio 30, 2016
    I never thought I could get so excited about roast chicken.
  • Victor M.
    Victor MazzeoNoviembre 19, 2011
    Ha estado aquí más de 10 veces
    One of my fav WV haunts. Try the sliced steak. Delish.
  • Melissa R.
    Melissa RosenfieldSeptiembre 26, 2013
    Ha estado aquí más de 50 veces
    Kale salad is perfection but only on the menu seasonally. Also you cannot go wrong with the carbonara for lunch or the JW chix potatoes for dinner. And no matter what end your meal with the budino.
  • Carlos B.
    Carlos BatlleMarzo 12, 2015
    The best pizza ín NYC
  • Ayse Nigar A.
    People watching is great!!!
  • nantini r.
    nantini rauchNoviembre 26, 2012
    Ha estado aquí más de 5 veces
    pasta carbonara, speck + eggs for brunch, steak + spring onions
  • Gavin M.
    Gavin MaxwellJulio 22, 2010
    A below average experience. Poor service.
  • Bener
    BenerOctubre 20, 2015
    Chıcken is really good but porsıons are soooo big you can share ...
  • Amanda M.
    Amanda MillerEnero 13, 2016
    Best pasta around, I love this place
  • Peter L.
    Peter LucakNoviembre 10, 2012
    The gin list here is killer. And they serve Fever Tree tonic. Gin lovers take note.
  • Chavelli
    ChavelliSeptiembre 16, 2011
    Ha estado aquí más de 10 veces
    Happy, yummy food. Just love the salads, pastas and chicken.
  • Seline J.
    Seline JungSeptiembre 25, 2016
    Make a reservation! Plates here work great for sharing family-style. ✌🏼️
  • Pinar D.
    Pinar DenizAgosto 9, 2015
    Really rude staff.Tried to give us a table under direct sunlight.Then made us sit at the bar, although there were spare tables afterwards.Most of the items on the menu wasn't available. Even NO BREAD!
  • Burt H.
    Burt HermanDiciembre 9, 2016
    Ha estado aquí más de 5 veces
    Definitely get the chicken - it's the signature dish at the restaurant. Also, the kale salad for a starter, and the gnocchi are amazing
  • Jeff W.
    Not my favorite kind of place (more posh than food) but fun when it's nice out to hang out in the hood. Split a salad and the chicken. Potatoes looked good. Pasta was overwhelming.
  • Francisco E.
    Francisco EcheverriSeptiembre 4, 2013
    Definitely go for the chicken with a side of corn or potatoes. It's glorious!
560 Fotos

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