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Restaurante de tapas y Restaurante español££££
Soho, Londres
  • Los expertos de Evening Standard y New York Habitat recomiendan este lugar
    • Evening Standard
    • New York Habitat
  • Sopitas
    "Pan Tomate, Razor Clams, Baby Gem Salad and Tuna Tartar (tartar de atún); paradise!"(15 Tips)
    James H.
    "Try the razor clams (almeja)... what ever you have, try the razor clams"(10 Tips)
    Lucille F.
    "Excellent authentic Spanish tapas (tapas españolas) bar."(3 Tips)
    "... puree and whatever fresh seafood (mariscos frescos) is available for the day.."(3 Tips)
192 Tips y reseñas
  • tapas
  • animado
  • auténtico
  • almeja
  • vino
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Vanessa G.
    Vanessa Gonzalezhace 2 semanas
    Las croquetas, el jamón serrano, las patatas bravas y aceitunas. Probamos de todo pero lo anterior fue lo que más disfruté.
  • Nick L.
    Nick LeeEnero 8, 2017
    El pulpo es el mejor en Londres
  • Wilfredo S.
    Wilfredo ScarpelloSeptiembre 13, 2016
    Te sientas en la barra, cierra los ojos y deléitate con los gustos de cualquier tapa!!!
  • Giorgio v.
    Giorgio van EgmondAbril 17, 2012
    Best pan con tomate... EVER!!!
  • Oli
    Olihace 5 días
    Tapas were good but service was ok
  • A M.
    A Mhace 1 semana
    Pluma Iberica
  • Vera L. B.
    Vera L. Balamatsihace 3 semanas
    The food is great. Keep in mind that the place is small so you might need to wait a lot.
  • Desirée B.
    Amazing food and atmosphere! Perfect if you’re dining alone because you’re sitting at the bar watching the cooks make the food. The wait isn’t too bad and you can wait inside with a drink and tapas!
  • Yvonne Y.
    Yvonne YongFebrero 6
    Revisit and still love the food! Try the churros which is not avail in the menu!!!!
  • Martin G.
    Squid, lamb's brain, fried peppers
  • Jason Q.
    Jason QuarisaDiciembre 18, 2017
    Great atmosphere and service. Amazing tapas. Tuna tartare and baby gem were amazing!
  • Vincent T.
    Vincent TanOctubre 18, 2017
    If it's on the menu, order the sea bream
  • Vincent T.
    Vincent TanOctubre 18, 2017
    Baby artichokes were excellent. Pair with the txakoli for amazing results
  • Vincent T.
    Vincent TanOctubre 18, 2017
    Courgette flower stuffed with goat cheese... Delicate and executed with much skill
  • Vincent T.
    Vincent TanOctubre 18, 2017
    Piquillo padron are a healthy yet tasty fav
  • Vincent T.
    Vincent TanOctubre 18, 2017
    If ever there was a fun queue - this would be it. You can order drinks and hot snacks while you wait for your seat
  • Vincent T.
    Vincent TanOctubre 18, 2017
    5.40pm on a weekday... First in the queue for the second seating. Too late for the first seating...
  • Elke O.
    Elke O.Octubre 17, 2017
    Everything was great!!! Its worth to wait because they dont take reservations. Friendly staff, open kitchen, fresh food. Chef with passion! Great gamba's!
  • Sydney V.
    Sydney Von IheringOctubre 2, 2017
    Absolutely loved this place. I adore the 'sit at the bar and watch your food being prepared' concept, it is much more fun. Delicious menu and warm, lively service, perfect!
  • Minah M.
    Minah MuthurajahAgosto 19, 2017
    Try the gamba & tortilla classic!
  • Kira R.
    Kira RochaJulio 30, 2017
    Long wait, but once you get inside, you can order appetizers and wine.
  • Solene M.
    Solene MarviJulio 25, 2017
    Good tapas but its nothing exceptional!
  • Cameron B.
    Cameron ByersJulio 16, 2017
    Chorizo, Potato and Watercress excellent.
  • Agata W.
    Agata WejnerJulio 14, 2017
    Hands down the best restaurant of all times. Courgette flower is the reason why I came back here. Smoked Octopus is fantastic, fried chorizo definitely left such a great impression too.
  • Fraser M.
    Fraser MacDonaldJulio 7, 2017
    Be prepared to queue, but it's worth it
  • Tunde W.
    Tunde WilliamsJulio 2, 2017
    Great tapas!
  • Sopitas
    SopitasJunio 26, 2017
    Can't miss the Tuna Tartar and courgette flower
  • matt c.
    matt cantorJunio 22, 2017
    Great restaurant, but the food was a disappointment. Octopus was slimy, fried fish were not cooked appropriately so the bones were difficult to eat. Enjoyed the fennel salad and the zucchini flower.
  • Nicholas S.
    Amazing croquetas! Excellent service! Waiters walk the extra mile
  • Yvonne Y.
    Yvonne YongAbril 21, 2017
    Polipo, the signature prawn, croquetas, meat platter, crema catalana
  • Spyros G.
    Spyros GMarzo 24, 2017
    Delicious food from start to finish, tortilla, octopus, the beef, the pork and the special with the black rice.... It is always a good sign when the chips are the most boring dish!!
  • Athina 💎 F.
    Athina 💎 FrMarzo 11, 2017
    Very overrated. You have to wait for at least an hour to be seated and the food is ok - not worth the wait and really overpriced.
  • Shirley L.
    Shirley LiuFebrero 20, 2017
    Def try the pluma iberica with confit potatoes and ham croquettes!
  • Levent A.
    Levent AkgermanEnero 16, 2017
    Carabinero (wild shrimp), octopus, quail, solomillo (fillet mignon), jerusalem artichokes, fried baby artichokes...
  • David H.
    David HughesDiciembre 6, 2016
    Not deserving of its reputation. The food was OK in terms of quality, but not exceptional - no one dish blew me away. Expensive given the high meh quotient.
  • DxbM
    DxbMNoviembre 22, 2016
    Come in a group or if ur really hungry so u can try as many tapas as possible . Octopus, goat cheese croquettes and tuna tartare were delicious
  • Bethany C.
    Bethany ChanNoviembre 12, 2016
    Carabineros, black arroz, cuttlefish... best tapas in london for sure.
  • Ahuva
    AhuvaNoviembre 11, 2016
    If you can get there a few minutes to 5 pm you can get a first seating spot without much wait. Opt for the specials, really fresh seafood
  • Kim P.
    Kim PhạmOctubre 25, 2016
    Surprisingly simple menu, but stunning tapas. Don't skip on any of the specials, the ham croquettes, or any of the tortillas.
  • Harkirat S.
    Harkirat SinghOctubre 21, 2016
    Chorizo (starter), and Monkfish (special) were phenom.
  • Amy Y.
    Amy YOctubre 18, 2016
    Worth the wait! Everything is incredible, from the rustic pan con tomate to the grilled quail to the prawns to the warm chocolate tart. Pro tip: order some food and wine while you queue.
  • Merve A.
    Merve AltıntaşSeptiembre 13, 2016
    Best tapas at London! Worth to wait trust me :)
  • Merve A.
    Merve AltıntaşSeptiembre 13, 2016
    1 saat sıra beklemeye değer, tapas severlere duyurulur! Bu şirin mekanda her şey mükemmel!
  • Phil H.
    Phil HSeptiembre 6, 2016
    If I could choose only one restaurant in London to eat, this is it.
  • Dominika K.
    Dominika KudybaSeptiembre 4, 2016
    Fantastic food.
  • Stephanie A.
    Stephanie AuAgosto 24, 2016
    Everything is perfect, especially the carabineros prawn. Yummy.
  • Ben E.
    Ben EngenAgosto 15, 2016
    Very lively and fun tapas place. Recommended.
  • Helen R.
    Helen RodenAgosto 4, 2016
  • Semih S.
    Semih SeloniJulio 25, 2016
    For people who know Bar Cañete in BCN, this is the same quality in LDN. Not to miss for sure.
  • Anastasia P.
    Anastasia PedrickJulio 7, 2016
    Be smart come as the first otherwise you have to wait in line. Seafood and wine, best service. That's their concept to be sat at the bar and observe food preparation. Yum
448 Fotos