Restaurante de tapas y Restaurante español$$$$
Flatiron District, Nueva York
  • Los expertos de Village Voice y Serious Eats recomiendan este lugar
    • Village Voice
    • Serious Eats
  • Nathan S.
    "This place is awesome Lamb Skewers (pinchos de cordero), Paela and Drinks are sweet :)"(11 Tips)
    K K.
    "The paella mariscos and the bourbon based sangria (sangría) are amazing!"(38 Tips)
    Sonali P.
    "Loved the lamb meatballs (albóndigas de cordero) and the bacon covered dates as well"(8 Tips)
    "Authentic spanish tapas (tapas españolas), great atmosphere and location."(6 Tips)
269 Tips y reseñas
  • tapas
  • sangría
  • bueno para ocasiones especiales
  • animado
  • bueno para citas
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Rafael H.
    Rafael HermidaJunio 24, 2016
    Bocata de serrano y manchego. Espectacular!
  • Myles T.
    Myles TrachtenbergEnero 13, 2016
    Pan con tomate! Olives!
  • Gabriel H.
    Gabriel HayesFebrero 13, 2015
    Ha estado aquí más de 5 veces
    Churros con chocolate os a scrumptious dessert
  • Guillo ..
    Guillo ...Septiembre 16, 2014
    Pan con tomate. Bombas. Jamón.
  • Maricruz J.
    Maricruz JonasDiciembre 28, 2013
    Las patatas bravas, los mejillones con chorizo y las setas en flatbread son lo mejor!
  • Felipe Z.
    Felipe ZuluagaAbril 4, 2013
    Buena atención y muy cool!!
  • Nathan H.
    Nathan Halberstaterhace 2 semanas
    Happy hour with Tapas plates - so good!
  • Matty C.
    Matty Citohace 3 semanas
    Tasting menu for group dining was way more than enough food
  • Alper C.
    Alper CengizOctubre 12
    Katalan yemek kültüründen esintiler gönlümü şenlendirdi. (Sangrianın etkiside olabilir)
  • Alexandria L.
    one of the best bottomless brunches. Go with friends and get the tapas!
  • Amanda B.
    Amanda BlairOctubre 6
    Food here is great. Try the patatas bravas & sangria!
  • Eduardo R.
    Eduardo RoyesSeptiembre 19
    The Best for traditional tapas
  • Kathryn I.
    Kathryn ISeptiembre 15
    Hoppin spot that's great for small groups. The ham/cheese platter goes a long way.
  • Geraldine V.
    Good margaritas omelette and salad
  • Untapped Cities
    While many “Spanish” restaurants often combine Spanish food with Mexican and Latin-American foods, Boqueria sticks to authentic European Spanish cooking. Leer más
    Votación a favor hace Oct 8
  • Cameron G.
    No bad choice on the menu, but really loved the bacon dates and lamb skewers.
  • Virgilio R.
    Great meatballs, auténtica croquetas delicious octupus.
  • Loriah P.
    Loriah PopeJulio 27
    Less crowded during brunch than the UES location.
  • Salman A.
    The shrimp seafood plate is unbelievable. I would eat it for every meal, every day if I could...
  • Pitt A.
    Pitt ArensJulio 13
    They got some incredible Lamb Skewers at this place. Definitely will be coming back again in the near future.
  • Salvatore C.
    Pan tomate is very good but try the shrimps, they are served in a garlic soupe! Cozy and authentic enviroment, open until late
  • Alliccia
    AllicciaJunio 9
    Great brunch!
  • Dasha I.
    Killer tapas place!
  • Tim V.
    Nice athmosphere, great service, Squid dish came luke warm, great taste but hotter was better, pan con tomate at the level of an average Barcelona tapas bar, great wines, chorizo/ manchego great !
  • Ivana L.
    Ivana LiAbril 17
    The sangria and all the tapas were delicious. Most memorable for me were the bacon wrapped dates!
  • Tiffany C.
    Tiffany ChenMarzo 21
    Amazing Churros!
  • Alex T.
    Alex TMarzo 10
    it's great ambiance, but for good food go to socarrat instead..
  • Lucy H.
    Lucy H.Enero 4
    Amazing happy hour in the bar section of the restaurant!
  • Cole K.
    Cole KennedyDiciembre 10, 2016
    Ha estado aquí más de 5 veces
    The wine is a smidge pricey, but this is still one of the coziest spots in the area to sit down for tapas and red wine. Plus, wicked friendly staff.
  • Elvis R.
    Elvis RodricksDiciembre 4, 2016
    Beer sangria was very refreshing. Croquettes, bacon dates and cast iron shrimp hit the spot. Portions were generous and service impeccable. Skip the nutella churros. Great tapas place!
  • Sarah P.
    Sarah P.Noviembre 30, 2016
    Gambas and lamb skewers. Great happy hour deal but only at the barz.
  • Mariel L.
    Mariel LëmairNoviembre 29, 2016
    It can get *very* loud in here [no matter at what time of the day you stop by] Start with the bacon wrapped date—it has a nice surprise of a crunchy almond when you bit into this bite-sized delight!
  • Abeer M.
    Abeer MOctubre 29, 2016
    •Escalivad •Patatas bravas •Coliflor con Azafran •Nutella Churros
  • N
    NOctubre 29, 2016
    •Escalivad •Patatas bravas •coliflor con azafran •Nutella churros
  • Prateek R.
    Prateek RungtaOctubre 29, 2016
    The Lamb Skewers, Patatas Bravas, Paella, and Red Sangria. Oh and the Churros. All solid gold
  • Antonio Luiz
    Antonio LuizOctubre 6, 2016
    Really good, loved the tapas
  • Morgan J.
    Morgan JordanOctubre 6, 2016
    Ha estado aquí más de 5 veces
    Get the patatas bravas and seasonal asparagus!
  • Renz P.
    Renz PeeSeptiembre 25, 2016
    I absolutely loved this place. Went here with a group of 8 women. The ambiance and service were good- not too loud. I also loved that there were non shellfish tapas and paella options. Food was delish
  • Mr H.
    Mr HSeptiembre 25, 2016
    Great brunch! I tried gambas revueltos and it was amazing.
  • Mr H.
    Mr HSeptiembre 25, 2016
    Great brunch! I tried gambas revueltos.
  • Colin L.
    Colin LeeSeptiembre 4, 2016
    Lamb meatballs and shrimp soft egg scramble are fantastic. We went ala carte
  • amy p.
    amy pelletierAgosto 30, 2016
    I love this place, very good selection of Spanish wines and beer, the flank steak with peppers and potatoes is fabulous and they have wonderful Serrano hams and Spanish cheeses. 👌🏼
  • Roberto M.
    Roberto ManciniAgosto 30, 2016
    Great Spanish tapas!
  • Maria V.
    Maria VazquezAgosto 27, 2016
    All the tapas are delicious!!!
  • Trang T.
    Trang TranAgosto 26, 2016
    Everything was great here especially the pork belly. The skin was super crispy while the meat/fat just melts in your mouth.
  • Brent L.
    Brent LawlessJulio 8, 2016
    Delicious Spanish style tapas. Meat and cheese plates are a great start, followed by some gambas and lamb skewers.
  • Deb
    DebJunio 28, 2016
    Get the Croquetas Cremosas!!
  • Michael S.
    Michael SiskJunio 26, 2016
    Bottomless Brunch for $39. 4 tapas, 2 breakfast dishes, 1 dessert, and 4 drink choices (mimosas, red, white, and special sangria). Wifi password is "NutellaChurros"
  • İpek A.
    İpek A.Junio 25, 2016
    One of the best tapas in NYC!
  • Nick G.
    Nick GavalasJunio 23, 2016
    The lamb was excellent
  • Nick G.
    Nick GavalasJunio 23, 2016
    The atmosphere was great and the food was even better. Had the lamb sandwich.
  • Gustaf S.
    Gustaf StrengellJunio 17, 2016
    Pintxos (Lamb skewers) amazing!
  • Holly F.
    Holly FitzgibbonJunio 16, 2016
    fun trendy vibe - great for a girls night with sangria and tapas to share
  • funky f.
    funky flavorJunio 4, 2016
    The patatas bravas, the mushroom croquete and the meat balls are great. Also try the quail eggs if you can!! Very worth it for a tapas night and light eating.
  • funky f.
    funky flavorJunio 4, 2016
    They mushroom croquete, meat balls and patatas bravas are a must!
  • Sharon T.
    Sharon TsaoMayo 15, 2016
    amazing brunch -- i love the blood orange sangria (special of the day) and the paella!
  • Allan B.
    Allan BeaufourMayo 9, 2016
    Great tapas. Slow service.
  • Ms H.
    Ms HeleneMayo 8, 2016
    Shrimp scramble, kale salad and sangria!
  • Trixie
    TrixieAbril 30, 2016
    Solid tapas place
  • Anna R.
    Anna RobertsAbril 17, 2016
    Rosé sangria was killer. Great for a date or a group. Squid ink paella ✔️
  • Richard R.
    Richard RamirezAbril 15, 2016
  • K K.
    K KagetsuAbril 9, 2016
    The paella mariscos and the bourbon based sangria are amazing!
  • Hayley S.
    Hayley SchulkindAbril 1, 2016
    All of their tapas dishes are delicious,especially Gambas al Ajillo, Escalivada, and the Pintxos Morunos. Patatas Bravas are a must!
  • Rebecca M.
    Rebecca MazzaMarzo 30, 2016
    Great sangria and the croquettes are awesome. The garlic shrimp are a little too garlicky
  • Morgan P.
    Morgan PolotanMarzo 27, 2016
    Gambas al Ajillo and Patatas Bravas are the two best tapas on the menu. Octopus and bacon-wrapped dates are mediocre.
  • Vivianne B.
    Vivianne BendermacherMarzo 18, 2016
    Try the Brooklyn cocktail :)
  • Kt L.
    Kt LacasseMarzo 8, 2016
    the paella is perfect!
  • Sophia L.
    Sophia LiuFebrero 27, 2016
    Tapas are unique and delicious; favorite is the shrimp! Highly highly recommend.
  • Nikhita M.
    Nikhita MahtaniEnero 30, 2016
    Ha estado aquí más de 10 veces
    Reasonably priced and quite yum! Great croquettes and gambas ajillo.
  • Mansha C.
    Mansha ChughEnero 17, 2016
    Rustic and modern atmosphere, delicious food. The tomato bread took me back to Spain. So good.
  • Margarita K.
    Margarita KrupEnero 11, 2016
    One of my favorite tapas places. Order 4/5 dishes for two and a bottle of wine.
  • Penn M.
    Penn MarchaelEnero 10, 2016
    Wines and snacks
  • Nathan S.
    Nathan SukonikDiciembre 31, 2015
    This place is awesome Lamb Skewers, Paela and Drinks are sweet :)
  • Kimberly L.
    Kimberly LaBluesDiciembre 28, 2015
    Franklin makes a mean shishito Margharita and this place is always awesome...
  • Myer
    MyerDiciembre 27, 2015
    Loved it all.
  • Loni F.
    Loni FrenchDiciembre 22, 2015
    Good tapas and unique sangria flavors.
  • Sam S.
    Sam SDiciembre 21, 2015
    Everyone tells you to get the patatas bravas, and you should! But the pintxos morunos (lamb skewers) are perfection. Best tapas in the city, by far.
  • Allison F.
    Allison F.Diciembre 1, 2015
    Wow, everything is delicious! Get the cauliflower and a cranberry sangria!
  • Giovanni D.
    Giovanni D'PalmaNoviembre 21, 2015
    I really liked the food from this location. We did the chef tasting menu and I was very happy with the selections.
  • Luis Oscar B.
    Luis Oscar BNoviembre 7, 2015
    Get the bacon-wrapped dates, croquetas, and jamón serrano. Enjoy a pitcher of red sangria while you're there too!
  • Tanner C.
    Tanner ChristensenNoviembre 1, 2015
    Blood orange mimosas for brunch, try the oxtail stuffed peppers, lamb meatballs, or croquettes. Can't go wrong.
  • Kimmie O.
    Kimmie OhhSeptiembre 16, 2015
    Delicious tapas! Get the cojonudo (fried quail eggs & chorizo on toast), tortilla española, espinacas a catalana, gambas al ajillo, patatas bravas & croquetas cremosas :). Everything is amazing ❤
  • Sebastian D.
    Sebastian DörnerSeptiembre 12, 2015
    Awesome Tapas, croquetas and tomato bread
  • Johnnie Skywalking
    Johnnie SkywalkingSeptiembre 11, 2015
    Many good small dishes. Lamb skewer is especially good.
  • Lina N.
    Lina NguyenSeptiembre 2, 2015
    Get everything, then finish with churros.
  • Brandon C.
    Brandon CobbAgosto 25, 2015
    Patata Bravas. Order them.
  • Courtney L.
    Courtney LewisAgosto 16, 2015
    CroquetasCremosas are my favorite. Try them!
  • Mayza M.
    Mayza MeloAgosto 14, 2015
    Awesome place nd awesome food! Good place to enjoy in the end of the day, have the best rose sangria that u ever tried, and bests tapas! Try paella, it's pretty great!
  • Sonali P.
    Sonali PrasadAgosto 13, 2015
    Paella with seafood is amazing. Loved the lamb meatballs and the bacon covered dates as well
  • Andrew S.
    Andrew SAgosto 12, 2015
    Great Spanish tapas.
  • Kristina P.
    Kristina ParkAgosto 11, 2015
    Grapefruit sangria!
  • Trae F.
    Trae FAgosto 6, 2015
    Best tapas in the city. No reservations so be prepared to wait.
  • Andrés J.
    Andrés JaimeJulio 16, 2015
    Ha estado aquí más de 5 veces
  • Valentin G.
    Valentin GuerinJulio 2, 2015
    One of my favorite tapas place in the city, cosy and good!
  • Sherry L.
    Sherry LiJunio 25, 2015
    Love this place. The pan con tomate is awesome.
  • Duann
    DuannJunio 24, 2015
    The chorizo things. Eat them!!!
  • Rafi R.
    Rafi RomeroJunio 18, 2015
    quail egg on bread. croquetas with ham and mushrooms.
  • Maksim A.
    Maksim AlipovJunio 1, 2015
    ~16$ for lunch sandwich
  • Randy W.
    Randy WongMayo 7, 2015
    Bacon wrapped dates
  • Soraya W.
    Soraya WAbril 25, 2015
    Shrimps in garlic!!
  • Joe W.
    Joe WhitmarshAbril 11, 2015
    Nutella filled churros 👌🏼
  • Helen S.
    Helen ShakespeareAbril 4, 2015
    Tapas that are authentic, flavoursome and delicious. Great service and lovely atmosphere
  • Gabriel H.
    Gabriel HayesAbril 1, 2015
    Ha estado aquí más de 5 veces
    My favorite tapas place in NYC.
  • Gabriel H.
    Gabriel HayesAbril 1, 2015
    Ha estado aquí más de 5 veces
    So many amazing sangrias. Loved the Sangria De Naranja Sanguina (Blood Orange, Tequila, Lime Cordial topped with cava or beer)
  • Olena P.
    Olena PupovaMarzo 29, 2015
    Great tapas, awesome atmosphere
  • PJ D.
    PJ DimalantaMarzo 26, 2015
    Best paella I've ever had. Chorizo flatbread was the bomb too.
  • Zi W.
    Zi WangMarzo 15, 2015
    Inventive, tasty tapas that never bore you
  • Summer I.
    Summer IzkovichMarzo 1, 2015
    Grilled octopus!
  • Lauren S.
    Lauren SloanMarzo 1, 2015
    Oh my everything is superb. Sangria and peppers are a must
  • suz q.
    suz qFebrero 16, 2015
    Great tapas. Order the fish on special. Great fluke and Amazing scallops. Bread with tomato.
  • Gabriel H.
    Gabriel HayesFebrero 13, 2015
    Ha estado aquí más de 5 veces
    Must get the croquettes
  • Gabriel H.
    Gabriel HayesFebrero 13, 2015
    Ha estado aquí más de 5 veces
    The Mel I Mato (Whipped fresh cow's milk ricotta cheese with honey) is a nice after dinner treat
  • Gabriel H.
    Gabriel HayesFebrero 13, 2015
    Ha estado aquí más de 5 veces
    Patatas bravas are soooo good
  • Gabriel H.
    Gabriel HayesFebrero 13, 2015
    Ha estado aquí más de 5 veces
    Great bunch spot. For drinks, get a jarra of the mimosa rosada (made with cava and blood orange)
  • Lex R.
    Lex RosaFebrero 7, 2015
  • Joan P.
    Joan ParkEnero 16, 2015
    i would go back for the red sangria and nutella stuffed churros. bacon wrapped dates, flatbread with pork belly and octopus were okay. skip the croquetas and patatas bravas.
  • Alexis B.
    Alexis BendjouiaEnero 10, 2015
    Patatas bravas were great. Cauliflower was pretty good. Sangria was nothing special. The spinach and mushrooms were good but not epic.
  • Maria Giovana S.
    Great food and presentation. Friendly staff, nice music. Quick and easy pleasing restaurant, true Spanish menu. Much love :)
  • Phoenix 💥💥💥
    Phoenix 💥💥💥Diciembre 21, 2014
    Some of the best tapas in the city
  • Destination: Anywhere &.
    Great tapas restaurant in the city. Order the white sangria! The lamb albondigas, sautéed spinach with pine nuts and the spicy shrimp with garlic were amazing dishes. You won't be disappointed.
  • Marisa E.
    Marisa ErinNoviembre 19, 2014
    Croquetas are delicious!
  • محمد ا.
    محمد السجاNoviembre 12, 2014
    One of the best restaurants in nyc. Great pimientos, patatas bravas, pan con tomate, gambas al ajio, flan. Great atmosphere as well! Enjooooy!
  • Nicolette R.
    Nicolette RomeroNoviembre 10, 2014
    If you like tapas, Boqueria is the place to go. Their Gambas Al Ajillo is probably the best in the city.
  • Abdullatif
    AbdullatifNoviembre 8, 2014
    Loved their tapas
  • Lu A.
    Lu AlemánSeptiembre 21, 2014
    Good wine selection, good sangria and excellent tapas
  • Karthik R.
    Karthik RamanSeptiembre 18, 2014
    Tapas, bacon-wrapped dates
  • Giulia M.
    Giulia MercuriSeptiembre 17, 2014
    Amazing tapas. Very authentic
  • Peter R.
    Peter RobinettSeptiembre 17, 2014
    Lovely food and fantastic service from Cooper, who guided us through the wine menu and let us try everything.
  • Ms H.
    Ms HeleneSeptiembre 17, 2014
    Steamed mussels white wine, chorizo & toasted bread $14 and sautéed spinach pine nuts, raisins, chickpeas & lemon $7. Highly recommended. Gets busy so book or go early to sit at the bar.
  • Becky B.
    Becky BorgesSeptiembre 14, 2014
    Delish torrada and mimosa jarro!
  • Rachel W.
    Rachel WangSeptiembre 13, 2014
    Great spot for post work tapas and drinks! Food comes out quickly too. Come before 8pm to snag a table easily
  • Lori L.
    Lori LuoAgosto 24, 2014
    Well-executed Spanish dishes include the bacon-wrapped dates, Spanish tortilla, lamb meatballs, and paella.
  • Yoav S.
    Yoav SuszAgosto 24, 2014
    Tapas, lamb skewers, churrisos
  • Brian D.
    Brian DeVitoAgosto 22, 2014
    Everything is great, especially with lamb or squid.
  • Alicia
    AliciaAgosto 18, 2014
    Jackson the bartender is adorable. Him and all the other good looking waiters are reason enough to come!
  • Village Voice
    Village VoiceAgosto 15, 2014
    Venture farther inside and find lamb kebabs doused with sharp salsa verde, baby octopus salad, and sausage crostini surmounted by a fried quail egg. Leer más
  • Village Voice
    Village VoiceAgosto 15, 2014
    If you are tired of the same old tapas, head to Boqueria, which is one of the best tapas bars in town. Leer más
  • Lori L.
    Lori LuoAgosto 10, 2014
    Daily specials are available in addition to their fixed menu. Opt for the tortilla, bacon-wrapped dates, and albondigas; and don't forget to ask for more bread.
  • Adam L.
    Adam LaiacanoAgosto 9, 2014
    Just close your eyes and order the Jamón Ibèrico. It's worth the price.
  • Ayesha A.
    Ayesha AhmadAgosto 7, 2014
    One of the best tapas place in NYC. Their pimentos with a glass of crisp white will leave you feeling very happy.
  • Rebecca J.
    Rebecca JulienJulio 27, 2014
    Food so good you will be transported across the Atlantic
  • Rikin D.
    Rikin DiwanMayo 21, 2014
    The albondigas (lamb meatballs) are actually tiny balls of awesomeness.
  • Madm F.
    Madm FiaMayo 21, 2014
    Spinach yum!
    Patatas Bravas. White Sangria. Mushroom croquettes. Shush uti Margarita - similar to Jalapeño Margarita. Churros & Chocolate sauce. Seafood Paella is pretty good.
  • Jamie S.
    Jamie SMayo 15, 2014
    This place is amazing!
  • Dina
    DinaAbril 24, 2014
    A great tapas bar. Trendy, always busy. Come early. Shrimp with garlic/potato bravas/croquettes with mushrooms are great.
  • Dina
    DinaAbril 24, 2014
    Some of the best tapas in NYC. Shrimp with garlic, croquettas and potato bravas are a must. Very busy and fills up fast.
  • Juan Pablo F.
    Juan Pablo FernandezAbril 20, 2014
    Gambas al Ajillo! Don't leave the place without trying them!
  • LP P.
    LP PritchieAbril 12, 2014
    Try the blood orange margarita-comes in a glass with a jalepeno!
  • Jessica A.
    Jessica AlmogFebrero 23, 2014
    Definitely get the chef tasting menu!!
  • Michele
    MicheleEnero 20, 2014
    Nice place good food a little bit expensive
  • SunJet
    SunJetEnero 19, 2014
    Ox tail is a must have, lamb neck is good too
  • Sam P.
    Sam PezzulloDiciembre 21, 2013
    Best to go with a large group so you can order as much as possible. Everything is delicious! My favorites are the lamb meatballs, patatas bravas, and the tortilla.
  • Nora G.
    Nora GeissDiciembre 17, 2013
    Cod fritters. Absolutely the best in the city, hands down.
  • Nanett K.
    Nanett König-NogueraDiciembre 13, 2013
    Came on a Thursday, worth the 35 minute wait for a table. Best tapas in the city as far as I know!
  • Lori L.
    Lori LesserDiciembre 1, 2013
    The seasonal squash Calabazas Asadas is a MUST!
  • James K.
    James KutsukosNoviembre 11, 2013
    Squash is amazing here !!
  • Chrissy C.
    Chrissy CooganOctubre 30, 2013
    Best tortilla espanola in NYC!
  • jen f.
    jen fortiniOctubre 4, 2013
    Get the seasonal basil sangria. it's amazing.
  • Yatharth G.
    Yatharth GuptaSeptiembre 1, 2013
    Gambas al Ajillo, Dátiles con Beicon, Salteado de Setas : everything is really good here :)
  • Jan R.
    Jan RoessnerAgosto 18, 2013
    Order some olive oil with your bread (if you're having cheese or sausage) - it's fantastic
  • Noelia d.
    Noelia de la CruzJulio 31, 2013
    Ha estado aquí más de 5 veces
    This place makes me so happy. Excellent food, drinks, service. Just go.
  • Rina K.
    Rina KapuyaJulio 9, 2013
    the marinated lamb, the beef & potato croquette... both are to die for.
  • Jess T.
    Jess ThévenozJulio 6, 2013
    The Churros are amazing
  • Pavithra M.
    Pavithra MohanJunio 28, 2013
    Get the patatas bravas, croquetas and white wine sangria!
  • Alissa W.
    Alissa WinberryJunio 23, 2013
    Berry Sangria or bust
  • nic s.
    nic secJunio 1, 2013
    Garlic shrimp :)
  • Jordi B.
    Jordi BalariMayo 20, 2013
    The service is as good the food, and they have @vichycatalan ;)
  • B C.
    B ChuMayo 20, 2013
    #518/$21-30/Mon-Wed, Sun 1200-2300, Thu-Sat 1200-2400
  • Patrick H.
    Patrick HayesMayo 9, 2013
    They have three kinds of sangria. Get them all
  • Brian S.
    Brian SmithAbril 16, 2013
    Excellent food, nice atmosphere and fast service
  • B C.
    B ChuAbril 5, 2013
    #518/$21-30/Mon-Wed, Sun 1200-2300, Thu-Sat 1200-2400
  • Serious Eats
    Serious EatsAbril 2, 2013
    A long wine list and high energy makes this tapas bar good for a night out with groups, though note that the small plates can quickly add up in price.
  • Valentina M.
    Valentina MonteMarzo 18, 2013
    LOVE it here. Order anything and everything. Particularly: prosciutto/cheeses, brussel sprouts, garlic shrimp, chorizo, and everything else on the menu.
  • Joe D.
    Joe DLRMarzo 10, 2013
    B rating from the Health Dept....careful
  • Roger E.
    Roger EhrenbergFebrero 28, 2013
    Ha estado aquí más de 10 veces
    The croquetas are sublime. The tortilla is delicious as well. If they have the Brussels sprouts, apple and pine nuts as a special, get it!!
  • Alper Y.
    Alper YFebrero 19, 2013
    Great cucumber cocktail and great ambience and great food almost like the original boq.
  • Tom N.
    Tom NowickiEnero 13, 2013
    My tip is to not go here. Cocktails suck and generally disappointed by the food given the prices.
  • Angelo G.
    Angelo G.Diciembre 29, 2012
    Try the bacon wrapped dates!!!
  • Rachel K.
    Rachel KrouseNoviembre 4, 2012
    Pre fixe for large groups is ridiculous!! SO much food. So tasty.
  • Natalie S.
    Natalie SchwartzNoviembre 3, 2012
    Get the lamb meatballs!!
  • Penelope H.
    Penelope HsuOctubre 14, 2012
    The quail egg tapas are amazing!!
  • Manny L.
    Manny LacayoOctubre 13, 2012
    Try the Albondigas con Txipirones - Pork meatballs, baby squid a la plancha, baby carrots, Marcona almonds in Tinta allioli.
  • Chris B.
    Chris BoardmanOctubre 3, 2012
    One of the best tapas I've had in the city. Kale salad, lamb, prawns, potatoes. More of this please.
  • Dom G.
    Dom GoodrumOctubre 3, 2012
    Really liked this place. Dates with bacon, kale, carrot and cumin salad and those lamb skewers.
  • Peggy C.
    Peggy ChanSeptiembre 25, 2012
    what is there not to love? personal favorites are the lamb meatballs, serrano ham and mushroom croquettes, dates with bacon, espinaca dish and flat bread with mushroom, chorizo and caramelized onion
  • Ari S.
    Ari SternSeptiembre 18, 2012
    Sit at the bar, David is a great host
  • Namitta S.
    Namitta ShankarJunio 27, 2012
    Broccoli con valdeon-brilliant, Espinacas a la catalana- too much salt Patatas bravas- flavorful, Aged manchego- fantastic,Sangrias- best I've had in NYC. Not great service (3 of 4 petals via Fondu) Leer más
  • Kat
    KatJunio 17, 2012
    Ha estado aquí más de 10 veces
    Get the pimientos de padrón and the pan con tomate. And ask for beer sangría - yes, really.
  • Kristi E.
    Kristi EvansJunio 7, 2012
    If you don't get the bacon-wrapped dates, you've wasted your time.
  • Michelle C.
    Michelle C.Mayo 7, 2012
    One of Jose Andres' favorite NYC restaurants. Tapas style place
  • Jeff L.
    Jeff LagascaMayo 4, 2012
    Try the Bombas de la Barceloneta
  • ºDamian W.
    ºDamian White ºAbril 25, 2012
    Fantastic, AUTHENTIC Spanish tapas! Was a nice return from Spain, after our craving for the cuisine. Filled that hungry void for some good Tortilla, Squid & Croquetas nicely. (4 of 4 petals via Fondu) Leer más
  • Fábio M.
    Fábio MoonAbril 12, 2012
    Try the Iberico Pata Negra
  • Siyun F.
    Siyun FanAbril 10, 2012
    Ha estado aquí más de 5 veces
    Check in and get one free sangria!
  • Pablo G.
    Pablo GoldbargMarzo 25, 2012
    The seats at the bar are comfortable, and a nice view to the tapas while the cheff prepares them. Great ambient and free sangria with the checkin!
  • Noelia O.
    Noelia OliverMarzo 17, 2012
    Incredible Wine List & EXCELLENT Customer Service!!
  • Taline E.
    Taline EkmekjianFebrero 25, 2012
    The bacon wrapped dates stuffed with almond & cheese are succulent. And the sangria is top-notch.
  • Anne Mai B.
    Anne Mai BertelsenFebrero 18, 2012
    Ha estado aquí más de 5 veces
    Best bunelos.
  • Stephan V.
    Stephan Van DamEnero 12, 2012
    Ha estado aquí más de 5 veces
    Could be a nice place If you could hear yourself think. Wines at the real Boqueria in Barcelona are better and cost a fraction. (3 of 4 petals via Fondu) Leer más
  • Manny L.
    Manny LacayoDiciembre 16, 2011
    Ask the waiter for the specials!
  • Michael A.
    Michael AlemanDiciembre 11, 2011
    Awesome red sangria
  • Emanuel K.
    Emanuel KarlstenNoviembre 22, 2011
    Great place, great customers, fantastic food.
  • NW
    NWNoviembre 21, 2011
    Best Spanish tapas in the neighborhood! Leer más
  • Sunny Y.
    Sunny YNoviembre 21, 2011
    Make sure to ask for the brussles sprouts and chorizo
  • JoAna S.
    JoAna SwanNoviembre 10, 2011
    Ha estado aquí más de 10 veces
    Love this place for lunch. Bikini de tres quesos bocata is my favorite. Served with salad and patatas bravas. Amazing!
  • Burak B.
    Burak BekdemirNoviembre 9, 2011
    You definitely need to try the amazing Sangria.
  • Jennifer S.
    Jennifer SuttonNoviembre 8, 2011
    Try the Montados Boquerones - delish!!
  • Stephanie W.
    Stephanie WienOctubre 30, 2011
    Try the Churros con Chocolate - Dessert. Fresh and tasty churros with delicious chocolate sauce.
  • The Daily Sip
    The Daily SipOctubre 26, 2011
    Boqueria takes its name from Barcelona’s famous market, where chefs and tourists alike flock for a splash of cava or vino tinto with snacks like patatas bravas and pimientos de padron.
  • cyn k.
    cyn kOctubre 24, 2011
    delish tapas and wine
  • Benito B.
    Benito BorjasOctubre 15, 2011
    Ha estado aquí más de 50 veces
    Forget the churros! Have the Torrija y Helado! It's beyond devine!
  • The Corcoran Group
    The Corcoran GroupOctubre 14, 2011
    Incredible and authentic Spanish Tapas! Enjoy Sangria and a meal of Cojonudoi, Datiles con Beicon, Salteado de Setas, Gambas al Ajillo and Patatas Bravas.
  • Ash P.
    Ash POctubre 8, 2011
    The most authentic tortilla I've had in the city so far- can't wait to come back for dinner! Great crowd!
  • Jose Antonio C.
    Jose Antonio CruzOctubre 3, 2011
    The Cojonudos are heavenly.
  • Thomas M.
    Thomas MathesSeptiembre 28, 2011
    Ha estado aquí más de 5 veces
    Don't go there for lunch. My friend and I waited and she never got her sandwich. They paid for it and it still did not come. People around us received their food even though we were there earlier.
  • Mitch K.
    Mitch KaplerSeptiembre 16, 2011
    Worth a visit
  • Fevi R.
    Fevi ReyesSeptiembre 16, 2011
    Amazing! Got to try the fig with bacon.
  • Laura C.
    Laura ChinAgosto 22, 2011
    Ha estado aquí más de 5 veces
    Cheese, wine, and swine. You really can't go wrong.
  • Sahm A.
    Sahm AdrangiAgosto 20, 2011
    Super top notch restaurant in every way. Food, decor, service. Everything tastes good.
  • Tammi W.
    Tammi WilliamsJulio 16, 2011
    Have the churros for dessert.
  • Aimee D.
    Aimee DuellJunio 14, 2011
    grab one of the bar booths and watch the world go by Leer más
  • Snipe
    SnipeJunio 8, 2011
    Delicious food, very friendly staff. Love this place. Some dishes have smaller portions than you'd imagine for a tapas joint, but you can always add more to your order as you go. Leer más
  • Michael
    MichaelMayo 16, 2011
    Everything is authentic Spanish cuisine, the sangria and bloody mary went perfect with the tapas (via Scoville) Leer más
  • Alex S.
    Alex SteingartMayo 7, 2011
    The wild mushrooms are amazing!
  • Versha S.
    Versha SharmaAbril 21, 2011
    Ha estado aquí más de 5 veces
    Bocata Moruno (grilled lamb) is amazing and the patatas bravas are delicious -- the sherry is worth a try -- fav new place!
  • Clay W.
    Clay WilliamsAbril 14, 2011
    Ha estado aquí más de 5 veces
    Try the Bocata De Embutidos - Jamon & manchego pressed into a sandwich on pan con tomate. With a side salad and spicy patatas bravas. #Spanish #sandwich
  • Eliot W.
    Eliot W.Marzo 27, 2011
    Amazing food. But they don't take reservations, so you're going to wait a while on the weekend.
  • Raquel H.
    Raquel HernandezMarzo 12, 2011
    Try the paella, delicious!!!
  • Tom E.
    Tom EvansFebrero 26, 2011
    Service was horrible and aims worse was the insulting hostess. Rude service but food is fantastic so you decide.
  • Steven C.
    Steven ChangFebrero 16, 2011
    bacon wrapped dates, chorizo brussel sprouts, and CHURROS
  • Mary R.
    Mary ReynoldsEnero 31, 2011
    Amazing Tapas! Two words: Bacon-wrapped dates. They are a must. Along with the aged ham and cheese plate. Pair it with a great Spanish red wine and you will be in food heaven.
  • corynne s.
    corynne steindlerEnero 6, 2011
    Worth it ... if you don't mind waiting 1 hour for a table
  • Dana T.
    Dana TedescoDiciembre 14, 2010
    AWESOME FOOD, great location, atmosphere, and people watching. The next time I am in NYC I am MOST definitely coming back here for tapas! BEST DINNER of my trip!
  • Bravo
    BravoDiciembre 2, 2010
    We had the best time there…all high tops, there with my girlfriend’s Mom, who is 85, and we all loved it! -Susan Feniger, Top Chef
  • Bravo
    BravoDiciembre 2, 2010
    I love having a glass of wine and a few tapas at their bar. -Carmen Gonzalez, Top Chef
  • Cindy N.
    Cindy NgOctubre 31, 2010
    The Torrija y Helado dessert is AMAZING. Caramelized “Spanish toast” with yogurt ice-cream. So, so good.
  • Mom Confessionals - S.
    Mom Confessionals - Suzanne C.Octubre 27, 2010
    Ha estado aquí más de 5 veces
    Their lemonade rocks too!
  • @JaumePrimero
    @JaumePrimeroOctubre 25, 2010
    Authentic spanish tapas, great atmosphere and location.
  • edmond s.
    edmond safdieOctubre 3, 2010
    The salt cod fritters are great. Nice decor. Really good knowledgeable staff. Haven't had a dish I didn't like yet.
  • Fran P.
    Fran PrattSeptiembre 16, 2010
    OMG the best tapas. Wonderful wine list and great service. Our waiter (Patrick) was so helpful n knowledgable.
  • Di W.
    Di WuJulio 24, 2010
    Dessert: torta chocolate
  • Di W.
    Di WuJulio 24, 2010
    Get: Blistered peppers, steak, baby squid. Avoid: gambas/shrimp, tortilla espanola (cold and tasteless)
  • Sarah C.
    Sarah CooleyJulio 19, 2010
    Ha estado aquí más de 5 veces
    The pan con tomaté is amazing!
  • Devin S.
    Devin SugameliJunio 19, 2010
    Three words: Bacon-wrapped dates. Maybe that's technically two words. But either way - GET THEM.
  • Leigh A.
    Leigh ActonMayo 27, 2010
    Try the pinxtos morunos or the bacon wrapped dates. Delicious! One of my favorite places.
  • Thomas F.
    Thomas FoleyMayo 3, 2010
    Try the Pimientos de Padron - they're incredible.
  • Rachel G.
    Rachel GeorgeAbril 25, 2010
    Highly recommend the Datiles con Beicon
  • Francesca F.
    Francesca FerraraAbril 21, 2010
    Ha estado aquí más de 5 veces
    Amazing tapas!
  • Tyler W.
    Tyler WillisAbril 8, 2010
    Get thebpeppers rolled in sea salt. It's like Latino edamame, and it's amazing.
  • Juan N.
    Juan NunezAbril 3, 2010
    Fab...but get in early, the crowd rolls in quickly. Kinds cramped seating in the dining sit at the bar for an even better experience.
  • Phoebe E.
    Phoebe EMarzo 29, 2010
    Ha estado aquí más de 10 veces
    The espinacas a la catalana = so simple yet delicious!
  • Phoebe E.
    Phoebe EMarzo 22, 2010
    Ha estado aquí más de 10 veces
    The Rosemary manchego is like caramel candy.
  • Paolo
    PaoloMarzo 19, 2010
    Ok tapas. Staff knows their stuff tho. Mb it was a bad time, but the menu reads fantastic!
  • Jason K.
    Jason KokMarzo 18, 2010
    the crowd starts rolling in around 7pm
  • Jesse H.
    Jesse HMarzo 2, 2010
    Eh. Soso.
  • Lucky Magazine
    Lucky MagazineFebrero 12, 2010
    Tapas and a glass of sangria? Yes, please. We swear by the blistered shishito peppers and pan con tomate.
  • Zarya Alexandra F.
    Zarya Alexandra FogelsonFebrero 11, 2010
    Pinot Noir cava is a must!
  • Zarya Alexandra F.
    Zarya Alexandra FogelsonFebrero 11, 2010
    Warm chocolate cake is melt-in-your-mouth awesome (if you have any room)
  • Zarya Alexandra F.
    Zarya Alexandra FogelsonFebrero 11, 2010
    Monte Enebro goat cheese in ash is incredible.
  • Zarya Alexandra F.
    Zarya Alexandra FogelsonFebrero 11, 2010
    Sit at the bar on a Saturday night and ask for Will. BEST waiter, hands down.
  • Gordon K.
    Gordon KellyEnero 24, 2010
    The Salt Cod looks really good
  • Catherine J.
    Catherine JinEnero 19, 2010
    Try everything on the menu - fascinating Spanish food at 53 West 19th Street, New York City
  • Phoebe E.
    Phoebe ENoviembre 18, 2009
    Ha estado aquí más de 10 veces
    @boqueria has free wifi and @foursquare specials! What more could you ask for?
  • Tarah F.
    Tarah FeinbergOctubre 22, 2009
    Have the Hamburguesa Boqueria (black angus burger, bibb lettuce, tomato tetilla cheese, pickles on brioche). Comes w/ amazing potatoes and a salad. Yum! Leer más
  • Phoebe E.
    Phoebe EOctubre 3, 2009
    Ha estado aquí más de 10 veces
    They have open wi-fi! (Also loving their Brussels Sprouts with chorizo)
  • Phoebe E.
    Phoebe EOctubre 3, 2009
    Ha estado aquí más de 10 veces
    Get the pimentos de padron. They're like chips--hard to eat just one!
  • Andrew B.
    Andrew BersamiraSeptiembre 12, 2009
    Get the Serrano ham, it's amazing.
  • Paloma C.
    Paloma CuprillMarzo 17, 2009
    Many many martinis along with very little (but good) food
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