Essence

S distinctively full flavoured amber coloured beer. 100% English maris otter malt with hallertau northern brewer and cascade hops. 4.5% abv 50cl

A satisfyingly rich, creamy, malty, and full-bodied san francisco ale. Caramel and black malts give the stout its deep, dark colour and pronounced roasted flavour. 5.8% ABV 35cl

A remarkably intense raspberry beer from the van honsebrouck family brewery in west flanders, belgium. Host tip: this beer is fantastic when shared during chocolate eating moments. Try it with the fondant. 5.0% ABV 37.5cl

With yorkshire pudding, honey roast parsnips, braised red cabbage and roasted potatoes

With leek mash and bacon jus

Biscuits, walnuts, grapes and chutney

With lemon, caper berries and shallots

With yorkshire pudding, honey roast parsnips, braised red cabbage and roasted potatoes

With leek mash and bacon jus

With grilled brie frittata, rocket and new potatoes

With vanilla pod custard

With gingerbread

With vanilla pod custard

With warm homemade bread

Brioche bread and butter pudding, custard sauce

Tapenade and flavoured butters

With smoked salmon and parsley

Blue veined, semi-soft cow’s milk cheese

Soft white rind brie style cheese

Semi soft, full flavoured washed rind cheese

Liqueurs amaretto, cointreau, baileys, tia maria, cognac, bas armagnac, grappa, sambuca, whisky and whiskey

Artichokes, blushed tomatoes and balsamic onions

Bacon, sausages, mushroom, tomato, fried eggs, black pudding, and toast