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Gjusta

Café y Panadería$$$$
Venice, Venice
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9.5/10
733
valoraciones
  • LA Weekly
    "For the bánh mì (sándwiches banh mi), the thin-shaved porchetta is the best play."(7 Tips)
    S L.
    "Best falafel sandwich (sandwich de falafel).Chicken dumpling soup amazing."(4 Tips)
    Eater
    "menu includes breakfast sandwiches (sándwich de desayuno)"(4 Tips)
    Katie S.
    "Baklava croissant (cruasán) is a new and great bite"(6 Tips)
160 Tips y reseñas
Filtro:
  • animado
  • sándwiches
  • comida saludable
  • auténtico
  • comida de desayuno
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  • Mauricio V.
    Mauricio V.Abril 29, 2015
    Excelente variedad y originalidad, la tarta de chocolate es muy buena.
  • Gabriel P.
    Gabriel PérezNoviembre 11, 2015
    La pizza de albahaca y búfala, y la hamburguesa de queso son un sueño!
  • Gabriel P.
    Gabriel PérezNoviembre 11, 2015
    Pizza y hamburguesas geniales... Mejor dicho. Todo!
  • Sonia K.
    Sonia KazarovaAgosto 7, 2016
    Best Spot in Venice for EVERYTHING! Travis has hit it out of the park -the smoked oysters to the shrubs, his salads are inspired and this deli style hotspot is beyond description in its excellence
    Votación a favor hace hace 3 semanas
  • Emily W.
    Emily WilsonMarzo 12, 2016
    The space is beautiful. You'll want everything on the menu, so come hungry and take your time choosing what to order. For breakfast, the fish platter with lox and a boiled egg is a great option.
  • Bon Appetit Magazine
    Selections change daily, but our order always includes a baklava croissant, a bialy egg sandwich with harissa ketchup, a market salad, and a smørrebrød, with a yerba mate and fresh juice on the side. Leer más
  • Emily F.
    Emily FleischakerEnero 29, 2015
    OMG EVERYTHING. Banging chocolate chip cookie. Sourdough bread is amazing. Get a bunch of the spreads like the labneh, whipped burrata, the roasted tomato spread w walnuts, also the anchovies.
  • LA Weekly
    LA WeeklyJunio 3, 2015
    The bread is crackly and stretchy, the baklava croissant a marvel. A chocolate olive oil cake with a pink peppercorn icing is both buoyant and dense, the prickle of pepper utterly mesmerizing. Leer más
  • LAist
    LAistDiciembre 4, 2014
    There are plenty of sandwiches to choose from at this spot, including falafel, pastrami, and chicken parm. You'd be silly not to sample their butcher's special if you have carnivorous inclinations. Leer más
  • Bon Appetit Magazine
    I’m not sure if it’s all the sunshine in Venice or just the glowing faces of local residents, but everything I eat at this bakery, deli, and cafe me feel good about myself. Leer más
  • Paul T.
    Paul T.Julio 31, 2016
    It is worth fighting the crowd - breakfast items are tasty and one of the best coffees I've ever had. The baristas really know how to brew the perfect cup.
    Votación a favor hace Feb 4
  • PureWow
    PureWowAbril 23, 2015
    Start your day with an open-faced fruit pie and a kale, avocado, date and nut-milk smoothie at this new breakfast and lunch bakery/deli from the people behind Venice’s cult eatery Gjelina. Leer más
  • Eater
    EaterMayo 9, 2016
    Is there a better day-time eatery than Gjusta at the moment? Except for the paucity of seating, the fare coming out of Gjusta's massive kitchen and ovens is impressive from beginning to end. Leer más
  • JT
    JTJunio 27, 2016
    Some of the breakfast sandwiches are too salty in my opinion. The smoked fish plates are delicious though!!!!! And the tres leches cake has nectarine in it, also delicious
  • Connie C.
    Connie ChiuSeptiembre 5, 2016
    Quite in love with the granola honey yogurt (add figs!) and fig wild rice pudding. Just as in love with the outdoor seating though it gets crowded. Breakfast pizza is meh.
  • Jennifer K.
    Jennifer KFebrero 17, 2016
    I'm limited@w/ a garlic allergy but their house cures smoked salmon is the best in town & REAL bagels w/all the fresh fixens.Not great for big groups-seating is lmtd. Weekends are busy-patience👌🏼
  • Rick N.
    Rick NijhuisOctubre 8, 2016
    Wonderful place for breakfast (take away) or brunch. Hipster but high quality. Loved their avocado kale smoothie, Danish and granola, blackberries on creamy yoghurt.
  • LA Weekly
    LA WeeklyNoviembre 22, 2014
    The first counter displays sweets: scones, cookies, banana cream pie, an iced kabocha squash/chocolate tea cake with pumpkin seeds & a gorgeous lemon poppy seed cake topped with blueberries Leer más
  • Melissa M.
    Melissa MonsalveSeptiembre 30, 2015
    This is one of the most aesthetically pleasing places I've been to in a while. And the food is as delicious as it is beautiful. Just a lovely place in general.
  • LA Weekly
    LA WeeklyNoviembre 22, 2014
    You can purchase a wide array of items, from pickled radishes and jardiniera to a shocking orange chili sauce in adorable bottles and oil-cured mackerel. There's also smoked salmon pastrami. Leer más
  • S L.
    S LeeEnero 26, 2015
    Chaotic. BUT some fantastic food. Best falafel sandwich.Chicken dumpling soup amazing. Great quiche. Yummy pastries (donut, carrot cake, banana cream pie). Bfast sandies r ok. Brisket sandy too smokey
  • GQ Magazine
    GQ MagazineDiciembre 3, 2015
    Pick from menus (the porchetta sandwich is highly recommended and over-delivers); point at the daily sides and salads behind the glass counters; ogle desserts, juices, coffees, and just-baked breads. Leer más
  • Adrian P.
    Adrian PhillipsAgosto 23, 2015
    This place is so trendy. Don't be put off by the tech-bros & Venice yuppies as the food, pastries & beverages are phenomenal & worth the price. Try the brisket sandwich or bahn mi. Rich & tasty.
  • Charles K.
    Charles KnolesNoviembre 27, 2014
    Ha estado aquí más de 10 veces
    The bread, the sandwiches, the coffee, all perfect. The chefs are each specialists on their field and this place is truly remarkable. Expect a long line.
  • Paul M.
    Paul MederosEnero 29, 2016
    La Marzocco machine with baristas that know how to pull great shots. I was served SF's Sightglass espresso blend, yum! Oh, the food is fantastic too (Bialy breakfast sandwich --wow!)
  • Cody K.
    Cody KrainockMarzo 14, 2015
    Very good food, but the dining area is a perverse bastardization of living in extreme poverty. If you're hip, you'll like it, but if you have your head on straight, you'll despise it.
  • Victoria S.
    Apple Crumble is justt perfect. Coffee <3 bad thing its usually crowded so wait for a seat at the bar or take away! It all looks delicious here!
  • Alfredo A.
    Alfredo AponteMayo 10, 2015
    If your dining in and are hungry, try the falafel sandwich. If your looking for take-away, then grab some sides and a loaf from the bakery. Overall, excellent vegetarian options.
  • Arash N.
    Arash NarchiJulio 22, 2015
    This is place is amazing. Just seeing how they operate is amazing. Had the falafel sandwich and loved it + the ginger lemonade ice tea was delicious and nutritious!
  • Catherine W.
    Catherine WongNoviembre 12, 2016
    Easy casual side beach spot with fresh veggies and delicious baked goods. Go for the Japanese sweet potato side with perfectly cooked salmon and sit outside!
  • Jose B.
    Jose Bhace 2 semanas
    Great food. Informal but in a very nice and detail oriented setting. A great place to spend a lazy weekend morning.
  • Cheap Best Hidden
    Cheap Best HiddenEnero 28, 2016
    It’s a super confusing and crowded set-up, but take a moment to understand that there are different menus. The sandwiches are insane (think: juicy prime rib), as are the breakfast sandwiches. Leer más
  • D C.
    D CAbril 4, 2016
    Everything is very good, but the place is maddening. Very little seating, long wait once you've ordered (the system for getting food is some kind of bohemian chaos dream), and half-cocked service.
  • Serena E.
    Serena EhrlichJulio 28, 2015
    Usually a line but it moves quickly. Use the time to check out the menu items (which I prefer over the baked goods)
  • Alex P.
    Alex PyatetskyDiciembre 21, 2015
    Everything is supremely delicious. The best executed deli concept I've ever seen. Make sure to take a number, as the wait will be long either way.
  • Dan R.
    Dan RobertsJulio 4, 2016
    They have all the smoked fish, and all the bagels and cream cheese to back it up. Also, excellent an iced late.
  • LA Weekly
    LA WeeklyAgosto 11, 2015
    It's essentially a bakery and supercharged deli, and its bánh mì ($16) is available with either porchetta or rotisserie chicken. Leer más
  • D S.
    D SJunio 14, 2016
    Had the chicken banh mi, pastrami sandwich (crisp sauerkraut!), potato salad, and the pumpernickel brownie. All of it was delicious :) definitely a new favorite.
  • Ken S.
    Ken SJulio 3, 2015
    Ha estado aquí más de 10 veces
    Pretty much everything here is good. The service is fantastic and the baked goods are all freshly prepared. The flatbreads are great for lunch
  • Adrian B.
    Adrian BellomoOctubre 17, 2016
    Ha estado aquí más de 5 veces
    Smoked fish sandwiches are incredible. Personally I love the herbed gravlax on their housemade olive bread.
  • Charles K.
    Charles KnolesMayo 14, 2015
    Ha estado aquí más de 10 veces
    If you're vegan you should order the fully stacked vegetable bialy with avocado and hummus. Nut milk is house-made and awesome in coffee.
  • LA Weekly
    LA WeeklyJunio 3, 2015
    There's a rhubarb/raspberry pie available during the short rhubarb season, which beautifully straddles the line between sweet and tart and buttery. Leer más
  • Danny N.
    Danny NathanMayo 2, 2016
    One of my favorite spots in LA so far. Everything is good but their smoked fish a real stand out. Scones are good too.
  • Kevin R.
    Kevin ReeversJunio 12, 2015
    Great atmosphere. Solid grasp of market-style cuisine. The build-your-own patio area adds an odd charm that fits the new territory Venice is in.
  • Matei P.
    Matei P.Agosto 9, 2015
    Food is similar to Gjelina take away, with an emphasize on baked goods and sandwiches. As expected, high quality, cool design and funky people.
  • Condé Nast Traveler
    Condé Nast TravelerOctubre 19, 2016
    “Come for coffee and a croissant, a healthy salad, or a porchetta sandwich. It’s not fine dining. It’s about a rules-be-damned freedom of choice. How Californian is that?” - David Prior Leer más
  • Daniel
    DanielSeptiembre 13, 2016
    Ha estado aquí más de 10 veces
    World-class industrial chic experience. Witnesses the mixing of ingredients. Wait in a chaotic line. Be confused and finally amazed by the flavors
  • Rob B.
    Rob BlaskoFebrero 28, 2015
    Ha estado aquí más de 5 veces
    Take a number, order a turkey sandwich, fork over your entire wallet, and enjoy!
  • LA Weekly
    LA WeeklyJunio 3, 2015
    Gjusta is something between a food hall and a deli, a sprawling concept that assaults all your food lust receptors at once. Leer más
  • Rachel K.
    Rachel KDiciembre 2, 2014
    Baklava croissants are pretty good, as are the jarred jams (like peach rosemary). Overly expensive like you'd expect from a Gjelina bakery.
448 Fotos