The broth is not like other restaurants, in general super salty , but really flavourful and the egg was mind blowing ! I think they have added some extra sauce on it. Definitely worth waiting for it!
Everything is fantastic from the flavours to the presentation. But i have to say by far one of my favourite would be the Lobster special ! Its a must try as well as the grilled mackerel
Tunasalmon bowl consists of tunasalmon tartar, rice, salad and crispy rice on top. Its a great choice. Shrimp burger has its own fans as well. Try either green tea, wasabi or sakeice cream.
eat here as many times as u can so that u try everything. grilled mushroom salad is divine, as well as 48 hr pork, shrimp burger, tofu salad, okonomiyaki, and definitely sakeice cream. worth waiting.
The menu: From their grilled tuna belly, spicy mayoshrimp burger, or 48hr pork on rice (go with the pork), then washing it all down with a rare yuzudraught beer, mixed w/ Japanese citrus. Go there!
Order this grill portobello mushroom! I used to hate this place because of their small dinning area and it’s so hot sitting inside especially when it’s summer. This dish make me want to come back!
Be patient, the wait is worth it. They make killer ramen, potentially the best in town. They also make a mean tuna & salmon bowl and other authentic japanese dishes. Closed on Tuesday though.
The gold at the end of the rainbow is Kazu. 48 hr pork delish, tunasalmon bowl another fav of mine. Don't forget desert. The most amazing ice cream on the planet. Also nice to sit by the kitchen :)
I love everything about this place. Tiny joint with a lot of character, great service and mouthwatering Japanese dishes you probably haven't tried elsewhere. Tuna-salmon bowl is a good starting point.
The fuss is real: probably one of the best japanese in Montreal. Be prepared to wait at least 30min to be seated. You will be upset for waiting, but you’ll end up happy with your food and bill.
Tried out the Japanese stylebibimbap with beef rib... It'd give a genuine Korean bibimbap a run for its money! Tender meat that melts in your mouth and delicious sauce.
Omg the best food I have ever had in my life the food and service are exceptional the owner and chef is awesome best energy ever the line up is a testimony to how good the food is ..
Small good relatively inexpensive Japanese, conveniently located in the downtown Concordia University area. Usually quite a wait and lots of students. A place to have quick good value Japanese
You can never go wrong with this place 👍🏼 a bit expensive but you're paying for quality food and big portions. Best pillowy tofu I've ever had the pleasure of eating.
Went there for my birthday with my parents. Waited outside for a bit, which I didn't mind. Small, cozy place, with a loud cheerful atmosphere and delicious food. I'll be coming here again.
Sit at the counter and enjoy a savoury bowl of ramen underneath the cool air conditioner! There's nothing quite like it! Reminds me a lot of the ramen shops I went to while in Japan!
Long wait (about 30 minutes) but worth every second. Got the oysters, dumplings, and tuna bowl. It was the best Japanese food I have ever had. Recommended 200%
Délicieux japonais, nourriture fraîche et service rapide/courtois. Ça goûte comme au Japon, pour y avoir été 2 fois. Le seul moins, c'est sa popularité, au moins 30/45 minutes d'attente à l'extérieur.
So much amazing Japanese food crammed into one tiny location. Get there right for open time otherwise you'll have to wait. Turnover is quick though, so no worries if you do.
You'll wait a while In line every time. Worth every minute every time. Very very small place. Not sure how to pronounce what I eat but I can say I've tried half the menu and loved it all!!.
My friend bought me here and order this for me he says this is a must try, grilled lamb with salads but I find it too salty😹 and I don’t really like red meat.
The tuna & salmon bowl is amazing, like nothing like I've ever had before. The green tea ice cream was to die for! This place exceeded my expectations!
Portion is a bit big for Asian. The food is at best a fusion of western and Japanese cuisine. For salad and cold disk, mayonnaise was used extensively. Very popular among non-Japanese.